Effect of post-harvest calcium chloride dip treatment and gamma irradiation on storage quality and shelf-life extension of Red delicious apple (Englisch)
- Neue Suche nach: Hussain, P. R.
- Neue Suche nach: Meena, R. S.
- Neue Suche nach: Dar, M. A.
- Neue Suche nach: Wani, A. M.
- Neue Suche nach: Hussain, P. R.
- Neue Suche nach: Meena, R. S.
- Neue Suche nach: Dar, M. A.
- Neue Suche nach: Wani, A. M.
In:
Journal of Food Science and Technology
;
49
, 4
; 415-426
;
2011
-
ISSN:
- Aufsatz (Zeitschrift) / Print
-
Titel:Effect of post-harvest calcium chloride dip treatment and gamma irradiation on storage quality and shelf-life extension of Red delicious apple
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Beteiligte:Hussain, P. R. ( Autor:in ) / Meena, R. S. ( Autor:in ) / Dar, M. A. ( Autor:in ) / Wani, A. M. ( Autor:in )
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Erschienen in:Journal of Food Science and Technology ; 49, 4 ; 415-426
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Verlag:
- Neue Suche nach: Springer-Verlag
- Neue Suche nach: Springer
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Erscheinungsort:Mysore, India
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Erscheinungsdatum:2011
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ISSN:
-
ZDBID:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 310/5800
- Neue Suche nach: 58.00 / 58.34
- Weitere Informationen zu Basisklassifikation
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Schlagwörter:
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Klassifikation:
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Datenquelle:
Inhaltsverzeichnis – Band 49, Ausgabe 4
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