Insoluble dietary fiber from soy hulls regulates the gut microbiota in vitro and increases the abundance of bifidobacteriales and lactobacillales (Englisch)
- Neue Suche nach: Yang, Lina
- Neue Suche nach: Zhao, Yafan
- Neue Suche nach: Huang, Jinghang
- Neue Suche nach: Zhang, Hongyun
- Neue Suche nach: Lin, Qian
- Neue Suche nach: Han, Lin
- Neue Suche nach: Liu, Jie
- Neue Suche nach: Wang, Jing
- Neue Suche nach: Liu, He
- Weitere Informationen zu Liu, He:
- https://orcid.org/0000-0001-7780-3758
- Neue Suche nach: Yang, Lina
- Neue Suche nach: Zhao, Yafan
- Neue Suche nach: Huang, Jinghang
- Neue Suche nach: Zhang, Hongyun
- Neue Suche nach: Lin, Qian
- Neue Suche nach: Han, Lin
- Neue Suche nach: Liu, Jie
- Neue Suche nach: Wang, Jing
- Neue Suche nach: Liu, He
- Weitere Informationen zu Liu, He:
- https://orcid.org/0000-0001-7780-3758
In:
Journal of Food Science and Technology
;
57
, 1
; 152-162
;
2019
-
ISSN:
- Aufsatz (Zeitschrift) / Print
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Titel:Insoluble dietary fiber from soy hulls regulates the gut microbiota in vitro and increases the abundance of bifidobacteriales and lactobacillales
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Beteiligte:Yang, Lina ( Autor:in ) / Zhao, Yafan ( Autor:in ) / Huang, Jinghang ( Autor:in ) / Zhang, Hongyun ( Autor:in ) / Lin, Qian ( Autor:in ) / Han, Lin ( Autor:in ) / Liu, Jie ( Autor:in ) / Wang, Jing ( Autor:in ) / Liu, He ( Autor:in )
-
Erschienen in:Journal of Food Science and Technology ; 57, 1 ; 152-162
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Verlag:
- Neue Suche nach: Springer India
- Neue Suche nach: Springer
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Erscheinungsort:Mysore, India
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Erscheinungsdatum:2019
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ISSN:
-
ZDBID:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 310/5800
- Neue Suche nach: 58.00 / 58.34
- Weitere Informationen zu Basisklassifikation
-
Schlagwörter:
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Klassifikation:
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Datenquelle:
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