α-pinene triggers oxidative stress and related signaling pathways in A549 and HepG2 cells (Englisch)
- Neue Suche nach: Jin, Kyong-Suk
- Neue Suche nach: Bak, Min-Ji
- Neue Suche nach: Jun, Mira
- Neue Suche nach: Lim, Ho-Jin
- Neue Suche nach: Jo, Wan-Keun
- Neue Suche nach: Jeong, Woo-Sik
- Neue Suche nach: Jin, Kyong-Suk
- Neue Suche nach: Bak, Min-Ji
- Neue Suche nach: Jun, Mira
- Neue Suche nach: Lim, Ho-Jin
- Neue Suche nach: Jo, Wan-Keun
- Neue Suche nach: Jeong, Woo-Sik
In:
Food Science and Biotechnology
;
19
, 5
; 1325-1332
;
2010
-
ISSN:
- Aufsatz (Zeitschrift) / Print
-
Titel:α-pinene triggers oxidative stress and related signaling pathways in A549 and HepG2 cells
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Beteiligte:Jin, Kyong-Suk ( Autor:in ) / Bak, Min-Ji ( Autor:in ) / Jun, Mira ( Autor:in ) / Lim, Ho-Jin ( Autor:in ) / Jo, Wan-Keun ( Autor:in ) / Jeong, Woo-Sik ( Autor:in )
-
Erschienen in:Food Science and Biotechnology ; 19, 5 ; 1325-1332
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Verlag:
- Neue Suche nach: The Korean Society of Food Science and Technology
- Neue Suche nach: Springer
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Erscheinungsort:[Berlin]
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Erscheinungsdatum:2010
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ISSN:
-
ZDBID:
-
DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 664.005
- Weitere Informationen zu Dewey Decimal Classification
- Neue Suche nach: 58.34$jLebensmitteltechnologie / 58.34 / 58.30$jBiotechnologie / 58.30
- Weitere Informationen zu Basisklassifikation
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Schlagwörter:
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Klassifikation:
DDC: 664.005 BKL: 58.34$jLebensmitteltechnologie / 58.34 Lebensmitteltechnologie / 58.30$jBiotechnologie / 58.30 Biotechnologie -
Datenquelle:
Inhaltsverzeichnis – Band 19, Ausgabe 5
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