Reconditioning acidic and artificially aged cellulose with alkaline nanoparticles: an NMR diffusometry study (Englisch)
- Neue Suche nach: Nourinaeini, S.
- Weitere Informationen zu Nourinaeini, S.:
- https://orcid.org/0000-0002-2656-4678
- Neue Suche nach: Poggi, G.
- Weitere Informationen zu Poggi, G.:
- https://orcid.org/0000-0002-4158-0705
- Neue Suche nach: Parmentier, A.
- Weitere Informationen zu Parmentier, A.:
- https://orcid.org/0000-0002-9073-3288
- Neue Suche nach: Rogati, G.
- Neue Suche nach: Baglioni, P.
- Weitere Informationen zu Baglioni, P.:
- https://orcid.org/0000-0003-1312-8700
- Neue Suche nach: De Luca, F.
- Neue Suche nach: Nourinaeini, S.
- Weitere Informationen zu Nourinaeini, S.:
- https://orcid.org/0000-0002-2656-4678
- Neue Suche nach: Poggi, G.
- Weitere Informationen zu Poggi, G.:
- https://orcid.org/0000-0002-4158-0705
- Neue Suche nach: Parmentier, A.
- Weitere Informationen zu Parmentier, A.:
- https://orcid.org/0000-0002-9073-3288
- Neue Suche nach: Rogati, G.
- Neue Suche nach: Baglioni, P.
- Weitere Informationen zu Baglioni, P.:
- https://orcid.org/0000-0003-1312-8700
- Neue Suche nach: De Luca, F.
In:
Cellulose
;
27
, 13
; 7361-7370
;
2020
-
ISSN:
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:Reconditioning acidic and artificially aged cellulose with alkaline nanoparticles: an NMR diffusometry study
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Beteiligte:Nourinaeini, S. ( Autor:in ) / Poggi, G. ( Autor:in ) / Parmentier, A. ( Autor:in ) / Rogati, G. ( Autor:in ) / Baglioni, P. ( Autor:in ) / De Luca, F. ( Autor:in )
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Erschienen in:Cellulose ; 27, 13 ; 7361-7370
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Verlag:
- Neue Suche nach: Springer Netherlands
- Neue Suche nach: Springer Science + Business Media B.V
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Erscheinungsort:Dordrecht [u.a.]
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Erscheinungsdatum:2020
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ISSN:
-
ZDBID:
-
DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
- Neue Suche nach: 35.63$jKohlenhydrate$XOrganische Chemie / 35.63 / 35.77 / 35.77$jKohlenhydrate$XBiochemie
- Weitere Informationen zu Basisklassifikation
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Schlagwörter:
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Klassifikation:
BKL: 35.63$jKohlenhydrate$XOrganische Chemie / 35.63 Kohlenhydrate / 35.77 Kohlenhydrate / 35.77$jKohlenhydrate$XBiochemie -
Datenquelle:
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