Purification and Properties of a New Enzyme from Evernia prunastri, which Reduces ʟ-Usnic Acid (Deutsch, Englisch)
- Neue Suche nach: Estévez, M. P.
- Neue Suche nach: Olmeda, L.
- Neue Suche nach: Pérez, F. J.
- Neue Suche nach: Estévez, M. P.
- Neue Suche nach: Olmeda, L.
- Neue Suche nach: Pérez, F. J.
In:
Zeitschrift für Naturforschung C
;
36
, 1-2
; 35-39
;
1981
- Aufsatz (Zeitschrift) / Print
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Titel:Purification and Properties of a New Enzyme from Evernia prunastri, which Reduces ʟ-Usnic Acid
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Beteiligte:Estévez, M. P. ( Autor:in ) / Cátedra de Fisiología Vegetal, Facultad de Biología, Universidad Complutense, Madrid-3, Spain, E. ( Autor:in ) / Olmeda, L. ( Autor:in ) / Pérez, F. J. ( Autor:in )
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Erschienen in:Zeitschrift für Naturforschung C ; 36, 1-2 ; 35-39
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Verlag:
- Neue Suche nach: Verlag der Zeitschrift für Naturforschung
- Neue Suche nach: de Gruyter
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Erscheinungsort:Berlin [u.a.]
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Erscheinungsdatum:1981
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ISSN:
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ZDBID:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Deutsch, Englisch
- Neue Suche nach: 35.70 / 42.00
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Datenquelle:
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ErgänzungWawra, H. et al. | 1981
- I
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Titelei| 1981
- III
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Contents| 1981