Role of Phenolics Extracting from Rosa canina L. on Meat Protein Oxidation During Frozen Storage and Beef Patties Processing (Englisch)
- Neue Suche nach: Utrera, Mariana
- Neue Suche nach: Morcuende, David
- Neue Suche nach: Ganhão, Rui
- Neue Suche nach: Estévez, Mario
- Neue Suche nach: Utrera, Mariana
- Neue Suche nach: Morcuende, David
- Neue Suche nach: Ganhão, Rui
- Neue Suche nach: Estévez, Mario
In:
Food and Bioprocess Technology
;
8
, 4
;
854-864
;
2014
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Role of Phenolics Extracting from Rosa canina L. on Meat Protein Oxidation During Frozen Storage and Beef Patties Processing
-
Beteiligte:Utrera, Mariana ( Autor:in ) / Morcuende, David ( Autor:in ) / Ganhão, Rui ( Autor:in ) / Estévez, Mario ( Autor:in )
-
Erschienen in:Food and Bioprocess Technology ; 8, 4 ; 854-864
-
Verlag:
- Neue Suche nach: Springer US
-
Erscheinungsort:Boston
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Erscheinungsdatum:11.12.2014
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Format / Umfang:11 pages
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ISSN:
-
DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
-
Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 8, Ausgabe 4
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