Drying Sage (Salvia officinalis L.) Plants and Its Effects on Content, Chemical Composition, and Radical Scavenging Activity of the Essential Oil (Englisch)
- Neue Suche nach: Sellami, Ibtissem Hamrouni
- Neue Suche nach: Rebey, Iness Bettaieb
- Neue Suche nach: Sriti, Jazia
- Neue Suche nach: Rahali, Fatma Zohra
- Neue Suche nach: Limam, Ferid
- Neue Suche nach: Marzouk, Brahim
- Neue Suche nach: Sellami, Ibtissem Hamrouni
- Neue Suche nach: Rebey, Iness Bettaieb
- Neue Suche nach: Sriti, Jazia
- Neue Suche nach: Rahali, Fatma Zohra
- Neue Suche nach: Limam, Ferid
- Neue Suche nach: Marzouk, Brahim
In:
Food and Bioprocess Technology
;
5
, 8
;
2978-2989
;
2011
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Drying Sage (Salvia officinalis L.) Plants and Its Effects on Content, Chemical Composition, and Radical Scavenging Activity of the Essential Oil
-
Beteiligte:Sellami, Ibtissem Hamrouni ( Autor:in ) / Rebey, Iness Bettaieb ( Autor:in ) / Sriti, Jazia ( Autor:in ) / Rahali, Fatma Zohra ( Autor:in ) / Limam, Ferid ( Autor:in ) / Marzouk, Brahim ( Autor:in )
-
Erschienen in:Food and Bioprocess Technology ; 5, 8 ; 2978-2989
-
Verlag:
- Neue Suche nach: Springer US
-
Erscheinungsort:Boston
-
Erscheinungsdatum:06.08.2011
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Format / Umfang:12 pages
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ISSN:
-
DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
-
Sprache:Englisch
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Schlagwörter:
-
Datenquelle:
Inhaltsverzeichnis – Band 5, Ausgabe 8
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