DDT, DDT metabolites, and other organochlorines as affected by thermal processing in three commercial cuts of lamb (Englisch)
Nationallizenz
- Neue Suche nach: Bayarri, S.
- Neue Suche nach: Conchello, P.
- Neue Suche nach: Ariño, A.
- Neue Suche nach: Lázaro, R.
- Neue Suche nach: Herrera, A.
- Neue Suche nach: Bayarri, S.
- Neue Suche nach: Conchello, P.
- Neue Suche nach: Ariño, A.
- Neue Suche nach: Lázaro, R.
- Neue Suche nach: Herrera, A.
In:
Bulletin of Environmental Contamination and Toxicology
;
52
, 4
;
554-559
;
1994
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:DDT, DDT metabolites, and other organochlorines as affected by thermal processing in three commercial cuts of lamb
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Beteiligte:Bayarri, S. ( Autor:in ) / Conchello, P. ( Autor:in ) / Ariño, A. ( Autor:in ) / Lázaro, R. ( Autor:in ) / Herrera, A. ( Autor:in )
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Erschienen in:Bulletin of Environmental Contamination and Toxicology ; 52, 4 ; 554-559
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Verlag:
- Neue Suche nach: Springer-Verlag
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Erscheinungsort:New York
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Erscheinungsdatum:01.04.1994
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Format / Umfang:6 pages
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ISSN:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 52, Ausgabe 4
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