Konjac glucomannan-based composite films fabricated in the presence of carnauba wax emulsion: hydrophobicity, mechanical and microstructural properties evaluation (Englisch)
- Neue Suche nach: Haruna, Maryam H.
- Neue Suche nach: Wang, Yuyan
- Neue Suche nach: Pang, Jie
- Neue Suche nach: Haruna, Maryam H.
- Neue Suche nach: Wang, Yuyan
- Neue Suche nach: Pang, Jie
In:
Journal of Food Science and Technology
;
56
, 11
;
5138-5145
;
2019
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:Konjac glucomannan-based composite films fabricated in the presence of carnauba wax emulsion: hydrophobicity, mechanical and microstructural properties evaluation
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Beteiligte:
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Erschienen in:Journal of Food Science and Technology ; 56, 11 ; 5138-5145
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Verlag:
- Neue Suche nach: Springer India
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Erscheinungsort:New Delhi
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Erscheinungsdatum:13.08.2019
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Format / Umfang:8 pages
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ISSN:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 56, Ausgabe 11
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