Development of a Microwave–Vacuum-Based Dehydration Technique for Fresh and Microwave–Osmotic (MWODS) Pretreated Whole Cranberries (Vaccinium macrocarpon) (Englisch)
- Neue Suche nach: Wray, Derek
- Neue Suche nach: Ramaswamy, Hosahalli S.
- Neue Suche nach: Wray, Derek
- Neue Suche nach: Ramaswamy, Hosahalli S.
In:
Drying Technology
;
33
, 7
;
796-807
;
2015
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Development of a Microwave–Vacuum-Based Dehydration Technique for Fresh and Microwave–Osmotic (MWODS) Pretreated Whole Cranberries (Vaccinium macrocarpon)
-
Beteiligte:Wray, Derek ( Autor:in ) / Ramaswamy, Hosahalli S. ( Autor:in )
-
Erschienen in:Drying Technology ; 33, 7 ; 796-807
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Verlag:
- Neue Suche nach: Taylor & Francis
-
Erscheinungsdatum:19.05.2015
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Format / Umfang:12 pages
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ISSN:
-
DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
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