Uncertainties in the determination of pyrrolizidine alkaloid levels in naturally contaminated honeys and comparison of results obtained by different analytical approaches (Englisch)
- Neue Suche nach: Gottschalk, Christoph
- Neue Suche nach: Huckauf, Aiko
- Neue Suche nach: Dübecke, Arne
- Neue Suche nach: Kaltner, Florian
- Neue Suche nach: Zimmermann, Matthias
- Neue Suche nach: Rahaus, Ines
- Neue Suche nach: Beuerle, Till
- Neue Suche nach: Gottschalk, Christoph
- Neue Suche nach: Huckauf, Aiko
- Neue Suche nach: Dübecke, Arne
- Neue Suche nach: Kaltner, Florian
- Neue Suche nach: Zimmermann, Matthias
- Neue Suche nach: Rahaus, Ines
- Neue Suche nach: Beuerle, Till
In:
Food Additives & Contaminants: Part A
;
35
, 7
;
1366-1383
;
2018
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Uncertainties in the determination of pyrrolizidine alkaloid levels in naturally contaminated honeys and comparison of results obtained by different analytical approaches
-
Beteiligte:Gottschalk, Christoph ( Autor:in ) / Huckauf, Aiko ( Autor:in ) / Dübecke, Arne ( Autor:in ) / Kaltner, Florian ( Autor:in ) / Zimmermann, Matthias ( Autor:in ) / Rahaus, Ines ( Autor:in ) / Beuerle, Till ( Autor:in )
-
Erschienen in:Food Additives & Contaminants: Part A ; 35, 7 ; 1366-1383
-
Verlag:
- Neue Suche nach: Taylor & Francis
-
Erscheinungsdatum:03.07.2018
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Format / Umfang:18 pages
-
ISSN:
-
DOI:
-
Medientyp:Aufsatz (Zeitschrift)
-
Format:Elektronische Ressource
-
Sprache:Englisch
-
Schlagwörter:
-
Datenquelle:
Inhaltsverzeichnis – Band 35, Ausgabe 7
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