Aflatoxin B1 Chemoprevention Strategies in Countries with Frequent Exposure to Mycotoxins (Englisch)
- Neue Suche nach: Turner, Paul C.
- Neue Suche nach: Leslie, John F.
- Neue Suche nach: Logrieco, Antonio F.
- Neue Suche nach: Turner, Paul C.
In:
Mycotoxin Reduction in Grain Chains
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130-147
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2014
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ISBN:
- Aufsatz/Kapitel (Buch) / Elektronische Ressource
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Titel:Aflatoxin B1 Chemoprevention Strategies in Countries with Frequent Exposure to Mycotoxins
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Beteiligte:Leslie, John F. ( Herausgeber:in ) / Logrieco, Antonio F. ( Herausgeber:in ) / Turner, Paul C. ( Autor:in )
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Erschienen in:Mycotoxin Reduction in Grain Chains ; 130-147
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Verlag:
- Neue Suche nach: John Wiley & Sons, Ltd
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Erscheinungsort:Chichester, UK
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Erscheinungsdatum:14.07.2014
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Format / Umfang:18 pages
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ISBN:
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DOI:
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Medientyp:Aufsatz/Kapitel (Buch)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis E-Book
Die Inhaltsverzeichnisse werden automatisch erzeugt und basieren auf den im Index des TIB-Portals verfügbaren Einzelnachweisen der enthaltenen Beiträge. Die Anzeige der Inhaltsverzeichnisse kann daher unvollständig oder lückenhaft sein.
- 1
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An Introduction to the MycoRed ProjectLogrieco, Antonio F. / Visconti, Angelo et al. | 2014
- 9
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Identification of Toxigenic Aspergillus and Fusarium Species in the Maize Grain ChainBhatnagar, Deepak / Payne, Gary / Klich, Maren / Leslie, John F. et al. | 2014
- 26
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Determination of Mycotoxins in MaizeShephard, Gordon S. et al. | 2014
- 37
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Breeding Maize for Resistance to MycotoxinsLanubile, Alessandra / Maschietto, Valentina / Marocco, Adriano et al. | 2014
- 59
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Crop Management Practices to Minimize the Risk of Mycotoxins Contamination in Temperate‐Zone MaizeMunkvold, Gary et al. | 2014
- 78
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Best Stored Maize Management Practices for the Prevention of Mycotoxin ContaminationChannaiah, Lakshmikantha H. / Maier, Dirk E. et al. | 2014
- 89
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Good Food‐Processing Techniques: Stability of Mycotoxins in Processed Maize‐Based FoodsBullerman, Lloyd B. / Bianchini, Andreia et al. | 2014
- 101
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Mycotoxin Reduction in Animal DietsJans, Didier / Pedrosa, Katia / Schatzmayr, Dian / Bertin, Gérard / Grenier, Bertrand et al. | 2014
- 116
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Physical and Chemical Methods for Mycotoxin Decontamination in MaizeGrenier, Bertrand / Loureiro‐Bracarense, Ana‐Paula / Leslie, John F. / Oswald, Isabelle P. et al. | 2014
- 130
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Aflatoxin B1 Chemoprevention Strategies in Countries with Frequent Exposure to MycotoxinsTurner, Paul C. et al. | 2014
- 149
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Identification of Fusarium spp. and Penicillium Verrucosum in the Wheat Grain ChainMoretti, Antonio / Waalwijk, Cees / Geisen, Rolf et al. | 2014
- 169
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Analytical Methods for Mycotoxins in the Wheat ChainGilbert, John / Pascale, Michelangelo et al. | 2014
- 189
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Breeding for Resistance to Fusarium Head Blight in WheatMesterházy, Ákos et al. | 2014
- 209
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Good Agricultural and Harvest Practices to Reduce Mycotoxin Contamination in Wheat in Temperate CountriesJacobsen, Barry J. et al. | 2014
- 220
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Good Management Practices for Minimizing the Risk of Fusarium Head Blight and Mycotoxin Contamination in Nontraditional Warmer Wheat‐Growing AreasDuveiller, Etienne / Mezzalama, Monica / Legrève, Anne et al. | 2014
- 232
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Chemical Control of Fusarium Head Blight of WheatMesterházy, Ákos et al. | 2014
- 248
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Predicting Mycotoxin Contamination in WheatWolf, Erick de / Paul, Pierce A. et al. | 2014
- 258
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Good Postharvest Storage Practices for Wheat GrainMagan, Naresh / Aldred, David / Baxter, Esther S. et al. | 2014
- 269
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Good Food and Feed Processing TechniquesRaiola, Assunta / Ritieni, Alberto et al. | 2014
- 282
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Mycotoxins in the Sorghum Grain ChainLeslie, John F. et al. | 2014
- 297
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Toxigenic Fungi and Mycotoxins in the Rice Grain Chain and Strategies to Reduce ThemSalleh, Baharuddin / Lee, Yin‐Won / Nazira Idris, Farhana / Saad, Bahruddin et al. | 2014
- 309
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Global Risk Maps for Mycotoxins in Wheat and MaizeBattilani, Paola / Logrieco, Antonio F. et al. | 2014
- 327
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Index| 2014
- cpI
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Supplemental Images| 2014
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Front Matter| 2014