Characterisation of osmotically dehydrated papaya with further hot air drying and microwave vacuum drying (Englisch)
- Neue Suche nach: Nimmanpipug, Nutthanun
- Neue Suche nach: Therdthai, Nantawan
- Neue Suche nach: Dhamvithee, Pisit
- Neue Suche nach: Nimmanpipug, Nutthanun
- Neue Suche nach: Therdthai, Nantawan
- Neue Suche nach: Dhamvithee, Pisit
In:
International Journal of Food Science & Technology
;
48
, 6
;
1193-1200
;
2013
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:Characterisation of osmotically dehydrated papaya with further hot air drying and microwave vacuum drying
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Beteiligte:Nimmanpipug, Nutthanun ( Autor:in ) / Therdthai, Nantawan ( Autor:in ) / Dhamvithee, Pisit ( Autor:in )
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Erschienen in:International Journal of Food Science & Technology ; 48, 6 ; 1193-1200
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Verlag:
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Erscheinungsdatum:01.06.2013
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Format / Umfang:8 pages
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ISSN:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 48, Ausgabe 6
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