Seasonal changes in the proximate chemical compositions and fatty acids of chub mackerel (Scomber japonicus) and horse mackerel (Trachurus trachurus) from the north eastern Mediterranean Sea (Englisch)
- Neue Suche nach: Celik, Mehmet
- Neue Suche nach: Celik, Mehmet
In:
International Journal of Food Science & Technology
;
43
, 5
;
933-938
;
2008
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Seasonal changes in the proximate chemical compositions and fatty acids of chub mackerel (Scomber japonicus) and horse mackerel (Trachurus trachurus) from the north eastern Mediterranean Sea
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Beteiligte:Celik, Mehmet ( Autor:in )
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Erschienen in:International Journal of Food Science & Technology ; 43, 5 ; 933-938
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Verlag:
- Neue Suche nach: Blackwell Publishing Ltd
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Erscheinungsdatum:01.05.2008
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Format / Umfang:6 pages
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ISSN:
-
DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 43, Ausgabe 5
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