Semi‐Siccative Oils and Bioactive Fractions Isolated from Reunion Island Fruit Co‐Product: Two Case Studies (Englisch)
- Neue Suche nach: Delvar, Alice
- Neue Suche nach: de Caro, Pascale
- Neue Suche nach: Caro, Yanis
- Neue Suche nach: Shum Cheong Sing, Alain
- Neue Suche nach: Thomas, Rudy
- Neue Suche nach: Raynaud, Christine
- Neue Suche nach: Delvar, Alice
- Neue Suche nach: de Caro, Pascale
- Neue Suche nach: Caro, Yanis
- Neue Suche nach: Shum Cheong Sing, Alain
- Neue Suche nach: Thomas, Rudy
- Neue Suche nach: Raynaud, Christine
In:
European Journal of Lipid Science and Technology
;
121
, 4
;
2019
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Semi‐Siccative Oils and Bioactive Fractions Isolated from Reunion Island Fruit Co‐Product: Two Case Studies
-
Beteiligte:Delvar, Alice ( Autor:in ) / de Caro, Pascale ( Autor:in ) / Caro, Yanis ( Autor:in ) / Shum Cheong Sing, Alain ( Autor:in ) / Thomas, Rudy ( Autor:in ) / Raynaud, Christine ( Autor:in )
-
Erschienen in:
-
Verlag:
-
Erscheinungsdatum:01.04.2019
-
Format / Umfang:9 pages
-
ISSN:
-
DOI:
-
Medientyp:Aufsatz (Zeitschrift)
-
Format:Elektronische Ressource
-
Sprache:Englisch
-
Schlagwörter:
-
Datenquelle:
Inhaltsverzeichnis – Band 121, Ausgabe 4
Zeige alle Jahrgänge und Ausgaben
Die Inhaltsverzeichnisse werden automatisch erzeugt und basieren auf den im Index des TIB-Portals verfügbaren Einzelnachweisen der enthaltenen Beiträge. Die Anzeige der Inhaltsverzeichnisse kann daher unvollständig oder lückenhaft sein.
-
Characterization of Olive Oils from Superintensive Crops with Different Ripening Degree, Irrigation Management, and Cultivar: (Arbequina, Koroneiki, and Arbosana)Vidal, Alfonso M. / Alcalá, Sonia / de Torres, Antonia / Moya, Manuel / Espínola, Francisco et al. | 2019
-
Report on Tropical Oils Meeting: Why Do We Need Them?Puah, Chiew Wei / Kochhar, Sri Parkash et al. | 2019
-
Effect of Chlorophyll on Lipid Oxidation of Rapeseed OilLi, Xue / Yang, Ruinan / Lv, Chunling / Chen, Lin / Zhang, Liangxiao / Ding, Xiaoxia / Zhang, Wen / Zhang, Qi / Hu, Chundi / Li, Peiwu et al. | 2019
-
Development of a 450 nm Laser Irradiation Desorption Method for Fast Headspace Solid‐Phase Microextraction of Volatiles from Krill Oil (Euphausia superba)Song, Gongshuai / Zhang, Mengna / Zhang, Yanping / Wang, Honghai / Chen, Kang / Dai, Zhiyuan / Shen, Qing et al. | 2019
-
Antioxidant Capacity, Phenolic Composition and Physicochemical Characteristics of Whole Olive Stone Oil Extracted from Different Olive Varieties Grown in IranKhadem, Samineh / Rashidi, Ladan / Homapour, Masoud et al. | 2019
-
Cover Picture: Eur. J. Lipid Sci. Technol. 4∕2019| 2019
-
Optimized Analysis of MCPD‐ and Glycidyl Esters in Edible Oils and Fats Using Fast Alkaline Transesterification and13C‐Correction for Glycidol Overestimation: Validation Including Interlaboratory ComparisonZwagerman, Ralph / Overman, Pierre et al. | 2019
-
Ubiquinone Ameliorates Simvastatin Induced Respiratory Chain Complex Function Impairment in High‐Fat High‐Cholesterol Diet Fed MiceWang, Tao / Zhang, Xiaoli / Feng, Lei / Xu, Lei / Xue, Jing / Yi, Shuying / Yu, Yang / Zhai, Jing et al. | 2019
-
Editorial Board: Eur. J. Lipid Sci. Technol. 4∕2019| 2019
-
Antioxidant Activity of Spent Coffee Ground Extracts Toward Soybean Oil and Fish OilHwang, Hong‐Sik / Winkler‐Moser, Jill K. / Kim, Youngmok / Liu, Sean X. et al. | 2019
-
The Properties and Application of Argan Oil in CosmetologyGoik, Urszula / Goik, Tomasz / Załęska, Izabela et al. | 2019
-
Sinapic Acid and its Derivatives Increase Oxidative Stability in Different Model Lipid SystemsMartinović, Neda / Poklar Ulrih, Nataša / Abramovič, Helena et al. | 2019
-
Omega‐3 Polyunsaturated Fatty Acids as an Adjunct to Non‐Surgical Treatment of PeriodontitisStańdo, Mirella / Lewkowicz, Natalia et al. | 2019
-
A Novel Aqueous Extraction for Camellia Oil by Emulsified Oil: A Frozen/Thawed MethodYang, Jian‐Yuan / Li, Jing / Wang, Mei / Zou, Xian‐Guo / Peng, Bin / Yin, Yu‐Long / Deng, Ze‐Yuan et al. | 2019
-
Impact of Olive Leaf Yellowing Associated Virus on Olive (Olea europaea L.) OilFontana, Anna / Piscopo, Amalia / De Bruno, Alessandra / Tiberini, Antonio / Muzzalupo, Innocenzo / Albanese, Giuliana et al. | 2019
-
Preparation and Spectroscopic Characterization of Si‐Coated Vegetable Oils and their Application in In Situ Curing of Hybrid CoatingsMaurin‐Pasturel, Guillaume / Lemor, Alain / Robin, Jean‐Jacques / Lapinte, Vincent et al. | 2019
-
Polyphenol Compounds Attenuate High‐Dose PUFA‐Induced Oxidative Damage in AdipocytesDeng, Kaiping / Ren, Caifang / Zhang, Guomin / Zhang, Yanli / You, Peihua / Wang, Feng / Fan, Yixuan et al. | 2019
-
Further Evidence on the Removal of Polycyclic Aromatic Hydrocarbons (PAHs) During Refining of Olive Pomace OilKiralan, S. Sezer / Toptancı, İsra / Tekin, Aziz et al. | 2019
-
Stabilization of Fish Oil‐Loaded Electrosprayed Capsules with Seaweed and Commercial Natural Antioxidants: Effect on the Oxidative Stability of Capsule‐Enriched MayonnaiseHermund, Ditte / Jacobsen, Charlotte / Chronakis, Ioannis S. / Pelayo, Andres / Yu, Sen / Busolo, María / Lagaron, Jose M. / Jónsdóttir, Rosa / Kristinsson, Hordur G. / Akoh, Casimir C. et al. | 2019
-
Contents: Eur. J. Lipid Sci. Technol. 4∕2019| 2019
-
Semi‐Siccative Oils and Bioactive Fractions Isolated from Reunion Island Fruit Co‐Product: Two Case StudiesDelvar, Alice / de Caro, Pascale / Caro, Yanis / Shum Cheong Sing, Alain / Thomas, Rudy / Raynaud, Christine et al. | 2019
-
Moisture in Rehydrated Olive Paste Affects Oil Extraction Yield and Phenolic Compound Content and Profile of Extracted Olive OilCecchi, Lorenzo / Breschi, Carlotta / Migliorini, Marzia / Canuti, Valentina / Fia, Giovanna / Mulinacci, Nadia / Zanoni, Bruno et al. | 2019