Quality Assessment of Farmed Rainbow Trout (Oncorhynchus mykiss) during Chilled Storage (Englisch)
- Neue Suche nach: Rezaei, M.
- Neue Suche nach: Hosseini, S.F.
- Neue Suche nach: Rezaei, M.
- Neue Suche nach: Hosseini, S.F.
In:
Journal of Food Science
;
73
, 6
;
H93-H96
;
2008
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Quality Assessment of Farmed Rainbow Trout (Oncorhynchus mykiss) during Chilled Storage
-
Beteiligte:Rezaei, M. ( Autor:in ) / Hosseini, S.F. ( Autor:in )
-
Erschienen in:Journal of Food Science ; 73, 6 ; H93-H96
-
Verlag:
- Neue Suche nach: Blackwell Publishing Inc
-
Erscheinungsdatum:01.08.2008
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Format / Umfang:4 pages
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ISSN:
-
DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 73, Ausgabe 6
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