Considerations for improvising fortified extruded rice products (Englisch)
- Neue Suche nach: Saha, Sreyajit
- Neue Suche nach: Jha, Shipra
- Neue Suche nach: Tiwari, Amit
- Neue Suche nach: Jayapalan, Sudeepan
- Neue Suche nach: Roy, Anupam
- Neue Suche nach: Saha, Sreyajit
- Neue Suche nach: Jha, Shipra
- Neue Suche nach: Tiwari, Amit
- Neue Suche nach: Jayapalan, Sudeepan
- Neue Suche nach: Roy, Anupam
In:
Journal of Food Science
;
86
, 4
;
1180-1200
;
2021
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Considerations for improvising fortified extruded rice products
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Beteiligte:Saha, Sreyajit ( Autor:in ) / Jha, Shipra ( Autor:in ) / Tiwari, Amit ( Autor:in ) / Jayapalan, Sudeepan ( Autor:in ) / Roy, Anupam ( Autor:in )
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Erschienen in:Journal of Food Science ; 86, 4 ; 1180-1200
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Verlag:
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Erscheinungsdatum:01.04.2021
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Format / Umfang:21 pages
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ISSN:
-
DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 86, Ausgabe 4
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Cover Caption| 2021