Inhibition of Listeria monocytogenes and Salmonella by Combinations of Oriental Mustard, Malic Acid, and EDTA (Englisch)
- Neue Suche nach: Olaimat, Amin N.
- Neue Suche nach: Holley, Richard A.
- Neue Suche nach: Olaimat, Amin N.
- Neue Suche nach: Holley, Richard A.
In:
Journal of Food Science
;
79
, 4
;
M614-M621
;
2014
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:Inhibition of Listeria monocytogenes and Salmonella by Combinations of Oriental Mustard, Malic Acid, and EDTA
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Beteiligte:Olaimat, Amin N. ( Autor:in ) / Holley, Richard A. ( Autor:in )
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Erschienen in:Journal of Food Science ; 79, 4 ; M614-M621
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Verlag:
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Erscheinungsdatum:01.04.2014
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Format / Umfang:8 pages
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ISSN:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 79, Ausgabe 4
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