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Volume 61,
Issue 6
Volume 61,
Issue 4
Volume 61,
Issue 3
Volume 61,
Issue 2
Volume 61,
Issue 1
Volume 60,
Issue 12
Volume 60,
Issue 11
Volume 60,
Issue 10
Volume 60,
Issue 9
Volume 60,
Issue 8
Volume 60,
Issue 7
Volume 60,
Issue 6
Volume 60,
Issue 5
Volume 60,
Issue 4
Volume 60,
Issue 3
Volume 60,
Issue 2
Volume 60,
Issue 1
Volume 59,
Issue 12
Volume 59,
Issue 11
Volume 59,
Issue 10
Volume 59,
Issue 9
Volume 59,
Issue 8
Volume 59,
Issue 7
Volume 59,
Issue 6
Volume 59,
Issue 5
Volume 59,
Issue 4
Volume 59,
Issue 3
Volume 59,
Issue 2
Volume 59,
Issue 1
Volume 58,
Issue 12
Volume 58,
Issue 11
Volume 58,
Issue 10
Volume 58,
Issue 9
Volume 58,
Issue 8
Volume 58,
Issue 7
Volume 58,
Issue 6
Volume 58,
Issue 5
Volume 58,
Issue 4
Volume 58,
Issue 3
Volume 58,
Issue 2
Volume 58,
Issue 1
Volume 57,
Issue 12
Volume 57,
Issue 11
Volume 57,
Issue 10
Volume 57,
Issue 9
Volume 57,
Issue 8
Volume 57,
Issue 7
Volume 57,
Issue 6
Volume 57,
Issue 5
Volume 57,
Issue 4
Volume 57,
Issue 3
Volume 57,
Issue 2
Volume 57,
Issue 1
Volume 56,
Issue 12
Volume 56,
Issue 11
Volume 56,
Issue 10
Volume 56,
Issue 9
Volume 56,
Issue 8
Volume 56,
Issue 7
Volume 56,
Issue 6
Volume 56,
Issue 5
Volume 56,
Issue 4
Volume 56,
Issue 3
Volume 56,
Issue 2
Volume 56,
Issue 1
Volume 55,
Issue 12
Volume 55,
Issue 11
Volume 55,
Issue 10
Volume 55,
Issue 9
Volume 55,
Issue 8
Volume 55,
Issue 7
Volume 55,
Issue 6
Volume 55,
Issue 5
Volume 55,
Issue 4
Volume 55,
Issue 3
Volume 55,
Issue 2
Volume 55,
Issue 1
Volume 54,
Issue 13
Volume 54,
Issue 12
Volume 54,
Issue 11
Volume 54,
Issue 10
Volume 54,
Issue 9
Volume 54,
Issue 8
Volume 54,
Issue 7
Volume 54,
Issue 6
Volume 54,
Issue 5
Volume 54,
Issue 4
Volume 54,
Issue 3
Volume 54,
Issue 2
Volume 54,
Issue 1
Volume 53,
Issue 12
Volume 53,
Issue 11
Volume 53,
Issue 10
Volume 53,
Issue 9
Volume 53,
Issue 8
Volume 53,
Issue 7
Volume 53,
Issue 6
Volume 53,
Issue 5
Volume 53,
Issue 4
Volume 53,
Issue 3
Volume 53,
Issue 2
Volume 53,
Issue 1
Volume 52,
Issue 12
Volume 52,
Issue 11
Volume 52,
Issue 10
Volume 52,
Issue 9
Volume 52,
Issue 8
Volume 52,
Issue 7
Volume 52,
Issue 6
Volume 52,
Issue 5
Volume 52,
Issue 4
Volume 52,
Issue 3
Volume 52,
Issue 2
Volume 52,
Issue 1
Volume 51,
Issue 12
Volume 51,
Issue 11
Volume 51,
Issue 10
Volume 51,
Issue 9
Volume 51,
Issue 8
Volume 51,
Issue 7
Volume 51,
Issue 6
Volume 51,
Issue 5
Volume 51,
Issue 4
Volume 51,
Issue 3
Volume 51,
Issue 2
Volume 51,
Issue 1
Volume 50,
Issue 6
Volume 50,
Issue 5
Volume 50,
Issue 4
Volume 50,
Issue 3
Volume 50,
Issue 2
Volume 50,
Issue 1
Volume 49,
Issue 6
Volume 49,
Issue 5
Volume 49,
Issue 4
Volume 49,
Issue 3
Volume 49,
Issue 2
Volume 49,
Issue 1
Volume 48,
Issue 6
Volume 48,
Issue 5
Volume 48,
Issue 4
Volume 48,
Issue 3
Volume 48,
Issue 2
Volume 48,
Issue 1
Volume 47,
Issue 6
Volume 47,
Issue 5
Volume 47,
Issue 4
Volume 47,
Issue 3
Volume 47,
Issue 2
Volume 47,
Issue 1
Volume 46,
Issue 6
Volume 46,
Issue 4
Volume 46,
Issue 3
Volume 46,
Issue 2
Volume 46,
Issue 1
Volume 45,
Issue 6
Volume 45,
Issue 5
Volume 45,
Issue 4
Volume 45,
Issue 3
Volume 45,
Issue 2
Volume 45,
Issue 1
Volume 44,
Issue 6
Volume 44,
Issue 5
Volume 44,
Issue 4
Volume 44,
Issue 3
Volume 44,
Issue 2
Volume 44,
Issue 1
Volume 43,
Issue 6
Volume 43,
Issue 5
Volume 43,
Issue 4
Volume 43,
Issue 3
Volume 43,
Issue 2
Volume 43,
Issue 1
Volume 42,
Issue 6
Volume 42,
Issue 5
Volume 42,
Issue 4
Volume 42,
Issue 3
Volume 42,
Issue 2
Volume 42,
Issue 1
Volume 41,
Issue 6
Volume 41,
Issue 5
Volume 41,
Issue 4
Volume 41,
Issue 3
Volume 40,
Issue 6
Volume 36,
Issue 4
Volume 36,
Issue 3
Volume 36,
Issue 2
Volume 36,
Issue 1
Volume 35,
Issue 6
Volume 35,
Issue 5
Volume 35,
Issue 4
Volume 35,
Issue 3
Volume 35,
Issue 2
Volume 35,
Issue 1
Volume 34,
Issue 6
Volume 34,
Issue 5
Volume 34,
Issue 4
Volume 34,
Issue 3
Volume 34,
Issue 2
Volume 34,
Issue 1
Volume 33,
Issue 6
Volume 33,
Issue 5
Volume 33,
Issue 4
Volume 33,
Issue 3
Volume 33,
Issue 2
Volume 33,
Issue 1
Volume 32,
Issue 6
Volume 32,
Issue 5
Volume 32,
Issue 4
Volume 32,
Issue 3
Volume 32,
Issue 2
Volume 32,
Issue 1
Volume 31,
Issue 5
Volume 31,
Issue 4
Volume 31,
Issue 3
Volume 31,
Issue 2
Volume 31,
Issue 1
Volume 30,
Issue 6
Volume 30,
Issue 5
Volume 30,
Issue 4
Volume 30,
Issue 3
Volume 30,
Issue 2
Volume 30,
Issue 1
Volume 29,
Issue 6
Volume 29,
Issue 5
Volume 29,
Issue 4
Volume 29,
Issue 2
Volume 29,
Issue 1
>
Table of contents
381
Factors affecting fruit maturity and maturity standards- A review
Asrey, R.
/ Patel, V.B.
/ Singh, S.K.
et al.
| 2008
391
Post-harvest management of stevia leaves: A review
Rayaguru, K.
/ Khan, M.K.
et al.
| 2008
398
Studies on the effect of milling finger millet in different pulverisers on physico-chemical properties of the flour
Katti, S.V.
/ Kumar, S.
/ Malleshi, N.G.
et al.
| 2008
406
Rheological properties of corn, potato and tapioca starch hydrolysates
Sangeeta, M.
/ Rai, T.
et al.
| 2008
412
Effect of formulation derived from terpenoidal oligomer on shelf-life of apples without refrigeration
Bishnoi, A.
/ Chawla, H.M.
/ Rani, G.
et al.
| 2008
416
Impact of milling techniques on the particle size distribution pattern of turmeric powder
Mangaraj, S.
/ Singh, R.
/ Adewumi, B.A.
et al.
| 2008
420
Effect of pretreatment conditions on the allyl isothiocyanate from mustard meal
Sharma, H.K.
/ Garg, A.
/ Singh, C.
et al.
| 2008
423
Thin- layer drying characteristics of brinjal slices
Lidhoo, C.K.
et al.
| 2008
426
Effect of pretreatments on dehydration of cauliflower
Mudgal, V.D.
/ Pandey, V.K.
et al.
| 2008
430
Storage stability of restructured muskmelon (Cucumis melo L.) gel preserved by hurdle technology
Roopa, N.
/ Das Gupta, D.K.
/ Radhika, M.
et al.
| 2008
433
Effect of processing on lipid composition of dry peas (Pisum sativum)
Devi, U.
/ Sharma, G.K.
et al.
| 2008
436
Chemical composition, standardisation and storage studies on raw mango chutney powder
Narsing Rao, G.
/ Prabhakara Rao, P.G.
/ Jyothirmayi, T.
et al.
| 2008
439
Quality and shelf- life of strawberry fruits in different packages during storage
Singh, A.
/ Nath, A.
/ Buragohain, J.
et al.
| 2008
443
Genotype variations in physical, nutritional and sensory quality of popped grains of amber and dark genotypes of finger millet
Chaturvedi, R.
/ Srivastava, S.
et al.
| 2008
447
Effect of sucrose mono-ester on rheology of chocolate
Swer, J.O.
/ Yella Reddy, S.
et al.
| 2008
450
Influence of packaging and storage temperature on the quality of dehydrated selected leafy vegetables
Uadal, S.
/ Sagar, V.R.
et al.
| 2008
454
Quality of casein based Mozzarella cheese analogue as influenced by stabilizers
Jana, A.H.
/ Pinto, S.
/ Solanky, M.J.
et al.
| 2008
457
Effect of emulsifier level on quality characteristics of low-fat partially filled frozen dessert
Pinto, S.
/ Patel, A.M.
/ Jana, A.H.
et al.
| 2008
460
Refrigerated storage stability of chicken nuggets containing pea flour
Singh, O.P.
/ Singh, J.N.
/ Bharti, M.K.
et al.
| 2008
463
Evaluation of chilli (Capsicum annum L) genotypes for some quality traits
Jyothi, P.
/ Jagdish, S.
/ Ajay, V.
et al.
| 2008