World Journal of Microbiology and Biotechnology
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
Table of contents
- 309
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Anaerobic treatment of municipal sanitary landfill leachates: The problem of refractory and toxic componentsAlkalay, D. et al. | 1998
- 309
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Review: Anaerobic treatment of municipal sanitary landfill leachates: the problem of refractory and toxic componentsAlkalay, D. / Guerrero, L. / Lema, J.M. et al. | 1998
- 321
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Review: Application of biotechnology to forestry – molecular biology of conifersWalter, C. / Carson, S.D. / Menzies, M.I. et al. | 1998
- 321
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Application of biotechnology to forestry - Molecular biology of conifersWalter, C. et al. | 1998
- 331
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Effect of yeast extract on Escherichia coil growth and acetic acid productionSuarez, D. C. / Liria, C. W. / Kilikian, B. V. et al. | 1998
- 331
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Effect of yeast extract on Escherichia coli growth and acetic acid productionSuárez, D.C. / Liria, C.W. / Kilikian, B.V. et al. | 1998
- 337
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High upflow velocity and organic loading rate improve granulation in upflow anaerobic sludge blanket reactorsFrancese, A. / Córdoba, P. / Durán, J. et al. | 1998
- 343
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Removal of gaseous n-valeric acid in the air by Rhodococcus sp. B261 immobilized onto ceramic beadsYun, S.-I. / Ohta, Y. et al. | 1998
- 349
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Secondary alcohol dehydrogenase from a vinyl alcohol oligomer-degrading Geotrichum fermentans; stabilization with Triton X-100 and activity toward polymers with polymerization degrees less than 20Mori, T. / Sakimoto, M. / Kagi, T. et al. | 1998
- 357
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Influence of the inoculation time of high sugar content must on the formation of wine aromaMateo, J.J. / Jiménez, M. / Pastor, A. et al. | 1998
- 365
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Some properties of eucalyptus kraft pulp treated with xylanase from Aspergillus nigerMáximo, C. / Costa-Ferreira, M. / Duarte, J. et al. | 1998
- 369
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A simple assay for toxic chemicals using a bacterial indicatorBotsford, J.L. et al. | 1998
- 377
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Semi-continuous and continuous riboflavin production by calcium-alginate-immobilized Candida tropicalis in concentrated rectified grape mustBuzzini, P. / Rossi, J. et al. | 1998
- 383
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Survival of Salmonella enteritidis and Listeria monocytogenes on salad vegetablesKakiomenou, K. / Tassou, C. / Nychas, G.-J. et al. | 1998
- 389
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Composted sawdust as a carrierfor Bradyrhizobium, Rhizobium and Azospirillum in crop inoculationKostov, O. / Lynch, J.M. et al. | 1998
- 399
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Selection of a strain of Aspergillus for the production of citric acid from pineapple waste in solid-state fermentationTran, C.T. / Sly, L.I. / Mitchell, D.A. et al. | 1998
- 405
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Influence of oxygen on the biosynthesis of cellular fatty acids, sterols and phospholipids during alcoholic fermentation by Saccharomyces cerevisiae and Torulaspora delbrueckiiMauricio, J.C. / Millán, C. / Ortega, J.M. et al. | 1998
- 411
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Isolation of Pseudomonas corrugata from Sikkim HimalayaPandey, A. / Palni, L.M.S. et al. | 1998
- 415
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Detection of a specifically amplified DNAfragment in Brucella abortus by arbitrarilyprimed polymerase chain reactionAlMomin, S. / Saleem, M. / Al-Mutawa, Q. et al. | 1998
- 415
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Detection of a specifically DNA fragment in Brucella abortus by arbitrarily primed polymerase chain reactionAlMomin, S. et al. | 1998
- 421
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Properties and substrate specificities of an extracellular lipase purified from Ophiostoma piceaeGao, Y. / Breuil, C. et al. | 1998
- 431
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The improvement of glucose/xylose fermentation by Clostridium acetobutylicum using calcium carbonateKanouni, A. El / Zerdani, I. / Zaafa, S. et al. | 1998
- 437
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Cloning and expression of the cry1Ea4 gene of Bacillus thuringiensis and the comparative toxicity of its gene productBarboza-Corona, J.E. / López-Meza, J.E. / Ibarra, J.E. et al. | 1998
- 443
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Influence of growth conditions on the production of xylanolytic enzymes by Trametes trogiiLevin, L. / Forchiassin, F. et al. | 1998
- 443
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Influence of growth conditions on the production of xylanolytic enqumes by Trametes trogiiLevin, L. et al. | 1998
- 447
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Effect of surfactants on the production of ergot-alkaloids by immobilized mycelia of Claviceps paspaliMatošić, S. / Mehak, M. / Ercegović, L. et al. | 1998
- 451
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Microbiological, rheological and aromaticcharacteristics of fermented Uji (an East African Sour Porridge)Masha, G.G.K. / Ipsen, R. / Petersen, M.A. et al. | 1998
- 457
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Alcoholic fermentation by agar-immobilized yeast cellsNigam, J.N. / Gogoi, B.K. / Bezbaruah, R.L. et al. | 1998
- 461
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Meeting Announcements| 1998
- 461
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MEETING ANNOUCEMENTS| 1998
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INSTRUCTIONS TO AUTHORS| 1998