Journal of dairy science
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
Table of contents
- 5119
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Letter to the Editor: Hydrophobic interactions in the caseins: Challenging their dismissal by Holt et al. (2013)Horne, David / Lucey, John A. et al. | 2017
- 5121
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Letter to the Editor: A response to Horne and Lucey (2017)Carver, John A. / Thorn, David C. / Ecroyd, Heath et al. | 2017
- 5125
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Prior lactose glycation of caseinate via the Maillard reaction affects in vitro activities of the pepsin-trypsin digest toward intestinal epithelial cellsWang, X.P. / Zhao, X.H. et al. | 2017
- 5139
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Effect of denatured whey protein concentrate and its fractions on cheese composition and rheological propertiesPerreault, Véronique / Rémillard, Nathalie / Chabot, Denise et al. | 2017
- 5153
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Characterization of starter-free Queso Fresco made with sodium-potassium salt blends over 12 weeks of 4°C storageVan Hekken, D.L. / Tunick, M.H. / Renye, J.A. Jr. et al. | 2017
- 5167
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Molecular characterization and antibiotic resistance of Staphylococcus spp. isolated from cheese processing plantsRodrigues, Marjory Xavier / Silva, Nathália Cristina Cirone / Trevilin, Júlia Hellmeister et al. | 2017
- 5176
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Comparison of 4 label-based immunochromatographic assays for the detection of Escherichia coli O157:H7 in milkLuo, Kai / Hu, Liming / Guo, Qi et al. | 2017
- 5188
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Short communication: Nutrient consumption patterns of Lactobacillus acidophilus KLDS 1.0738 in controlled pH batch fermentationsLv, Xuepeng / Liu, Gefei / Sun, Xiaomei et al. | 2017
- 5195
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The effect of homogenization pressure on the flavor and flavor stability of whole milk powderPark, Curtis W. / Drake, MaryAnne et al. | 2017
- 5206
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Short communication: Effect of whey protein addition and transglutaminase treatment on the physical and sensory properties of reduced-fat ice creamDanesh, Erfan / Goudarzi, Mostafa / Jooyandeh, Hossein et al. | 2017
- 5212
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Short communication: Production of cottage cheese fortified with vitamin DCrevier, Benoît / Bélanger, Gaétan / Vuillemard, Jean-Christophe et al. | 2017
- 5217
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Effect of fat content on the physical properties and consumer acceptability of vanilla ice creamRolon, M. Laura / Bakke, Alyssa J. / Coupland, John N. et al. | 2017
- 5228
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Effects of replacement of late-harvested grass silage and barley with early-harvested silage on milk production and methane emissionsCabezas-Garcia, E.H. / Krizsan, S.J. / Shingfield, K.J. et al. | 2017
- 5241
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Amino acid composition of rumen bacteria and protozoa in cattleSok, M. / Ouellet, D.R. / Firkins, J.L. et al. | 2017
- 5250
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Using brown midrib 6 dwarf forage sorghum silage and fall-grown oat silage in lactating dairy cow rationsHarper, M.T. / Oh, J. / Giallongo, F. et al. | 2017
- 5266
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Effects of dietary energy allowance and decline in dry matter intake during the dry period on responses to glucose and insulin in transition dairy cowsSalin, S. / Vanhatalo, A. / Elo, K. et al. | 2017
- 5281
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Effects of replacing soybean meal with canola meal differing in rumen-undegradable protein content on ruminal fermentation and gas production kinetics using 2 in vitro systemsPaula, E.M. / Monteiro, H.F. / Silva, L.G. et al. | 2017
- 5293
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Nutritive value and fermentation characteristics of alfalfa-mixed grass forage wrapped with minimal stretch film layers and stored for different lengths of timeCoblentz, W.K. / Ogden, R.K. / Akins, M.S. et al. | 2017
- 5305
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Milk production and composition, nitrogen utilization, and grazing behavior of late-lactation dairy cows as affected by time of allocation of a fresh strip of pastureVibart, R.E. / Tavendale, M. / Otter, D. et al. | 2017
- 5319
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Effect of different fat supplements on performance of dairy calves during cold seasonGhasemi, E. / Azad-Shahraki, M. / Khorvash, M. et al. | 2017
- 5329
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Thiamine supplementation facilitates thiamine transporter expression in the rumen epithelium and attenuates high-grain-induced inflammation in low-yielding dairy cowsPan, X.H. / Yang, L. / Beckers, Y. et al. | 2017
- 5343
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Corn grain-processing method interacts with calcium salts of palm fatty acids supplementation on milk production and energy balance of early-lactation cows grazing tropical pastureBatistel, Fernanda / de Souza, Jonas / Santos, Flávio Augusto Portela et al. | 2017
- 5358
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Effect of source of trace minerals in either forage- or by-product–based diets fed to dairy cows: 1. Production and macronutrient digestibilityFaulkner, M.J. / Weiss, W.P. et al. | 2017
- 5368
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Effect of source of trace minerals in either forage- or by-product–based diets fed to dairy cows: 2. Apparent absorption and retention of mineralsFaulkner, M.J. / St-Pierre, N.R. / Weiss, W.P. et al. | 2017
- 5378
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Association of aqueous hydrogen concentration with methane production in continuous cultures modulated to vary pH and solids passage rateWenner, B.A. / de Souza, J. / Batistel, F. et al. | 2017
- 5390
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Abrupt weaning reduces postweaning growth and is associated with alterations in gastrointestinal markers of development in dairy calves fed an elevated plane of nutrition during the preweaning periodSteele, M.A. / Doelman, J.H. / Leal, L.N. et al. | 2017
- 5400
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The decline in digestive efficiency of US dairy cows from 1970 to 2014Potts, S.B. / Shaughness, M. / Erdman, R.A. et al. | 2017
- 5411
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The use of mid-infrared spectrometry to estimate the ration composition of lactating dairy cowsKlaffenböck, M. / Steinwidder, A. / Fasching, C. et al. | 2017
- 5422
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Effect of different levels of rapidly degradable carbohydrates calculated by a simple rumen model on performance of lactating dairy cowsDoorenbos, J. / Martín-Tereso, J. / Dijkstra, J. et al. | 2017
- 5434
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Effects of dietary crude protein concentration on late-lactation dairy cow performance and indicators of nitrogen utilizationBarros, T. / Quaassdorff, M.A. / Aguerre, M.J. et al. | 2017
- 5449
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Effect of yeast supplementation on performance, rumination time, and rumen pH of dairy cows in commercial farm environmentsAmbriz-Vilchis, V. / Jessop, N.S. / Fawcett, R.H. et al. | 2017
- 5462
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Short communication: Associations between blood glucose concentration, onset of hyperketonemia, and milk production in early lactation dairy cowsRuoff, J. / Borchardt, S. / Heuwieser, W. et al. | 2017
- 5468
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Short communication: Effect of a citrus extract in lactating dairy cowsYing, Y. / Niu, M. / Clarke, A.R. et al. | 2017
- 5472
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Detection and assessment of copy number variation using PacBio long-read and Illumina sequencing in New Zealand dairy cattleCouldrey, C. / Keehan, M. / Johnson, T. et al. | 2017
- 5479
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Accuracy of genomic predictions in Gyr (Bos indicus) dairy cattleBoison, S.A. / Utsunomiya, A.T.H. / Santos, D.J.A. et al. | 2017
- 5491
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Bovine mammary gland X chromosome inactivationCouldrey, C. / Johnson, T. / Lopdell, T. et al. | 2017
- 5501
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Genetics of alternative definitions of feed efficiency in grazing lactating dairy cowsHurley, A.M. / López-Villalobos, N. / McParland, S. et al. | 2017
- 5515
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Analysis of copy number variations in Holstein-Friesian cow genomes based on whole-genome sequence dataMielczarek, M. / Frąszczak, M. / Giannico, R. et al. | 2017
- 5526
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Genetic parameters of measures and population-wide infrared predictions of 92 traits describing the fine composition and technological properties of milk in Italian Simmental cattleBonfatti, V. / Vicario, D. / Lugo, A. et al. | 2017
- 5541
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The genetics of antibody response to paratuberculosis in dairy cattlePritchard, T. / Mrode, R. / Coffey, M. et al. | 2017
- 5550
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The creation and evaluation of a model predicting the probability of conception in seasonal-calving, pasture-based dairy cowsFenlon, Caroline / O'Grady, Luke / Doherty, Michael L. et al. | 2017
- 5564
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Genetic and nongenetic factors contributing to differences in αS-casein phosphorylation isoforms and other major milk proteinsFang, Z.H. / Bovenhuis, H. / Delacroix-Buchet, A. et al. | 2017
- 5578
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Genetic parameters of mid-infrared methane predictions and their relationships with milk production traits in Holstein cattleKandel, P.B. / Vanrobays, M.-L. / Vanlierde, A. et al. | 2017
- 5592
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Prevalence of non-aureus staphylococci species causing intramammary infections in Canadian dairy herdsCondas, Larissa A.Z. / De Buck, Jeroen / Nobrega, Diego B. et al. | 2017
- 5613
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Distribution of non-aureus staphylococci species in udder quarters with low and high somatic cell count, and clinical mastitisCondas, Larissa A.Z. / De Buck, Jeroen / Nobrega, Diego B. et al. | 2017
- 5628
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Comparison of the efficacy of a commercial footbath product with copper sulfate for the control of digital dermatitisJacobs, C. / Orsel, K. / Mason, S. et al. | 2017
- 5642
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The association between daily average feeding behaviors and morbidity in automatically fed group-housed preweaned dairy calvesKnauer, W.A. / Godden, S.M. / Dietrich, A. et al. | 2017
- 5653
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Quarter- and cow-level risk factors for intramammary infection with coagulase-negative staphylococci species in Swiss dairy cowsDolder, C. / van den Borne, B.H.P. / Traversari, J. et al. | 2017
- 5664
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Machine-learning-based calving prediction from activity, lying, and ruminating behaviors in dairy cattleBorchers, M.R. / Chang, Y.M. / Proudfoot, K.L. et al. | 2017
- 5675
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Factors associated with dairy calf health in automated feeding systems in the Upper Midwest United StatesJorgensen, M.W. / Adams-Progar, A. / de Passillé, A.M. et al. | 2017
- 5687
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Effect of circulating exosomes from transition cows on Madin-Darby bovine kidney cell functionCrookenden, M.A. / Walker, C.G. / Peiris, H. et al. | 2017
- 5701
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Effects of different sources of Saccharomyces cerevisiae biomass on milk production, composition, and aflatoxin M1 excretion in milk from dairy cows fed aflatoxin B1Gonçalves, B.L. / Gonçalves, J.L. / Rosim, R.E. et al. | 2017
- 5709
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DNA carryover in milk samples from routine milk recording used for PCR-based diagnosis of bovine Staphylococcus aureus mastitisMahmmod, Yasser S. / Klaas, Ilka C. / Enevoldsen, Carsten et al. | 2017
- 5717
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Short communication: Repeatability of β-hydroxybutyrate measurements in capillary blood obtained from the external vulvar skinIwersen, M. / Thiel, A. / Süss, D. et al. | 2017
- 5724
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Short communication: Detection and monitoring of metritis in dairy cows using an automated grooming deviceMandel, R. / Nicol, C.J. / Whay, H.R. et al. | 2017
- 5729
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Comparison between an exclusive in vitro–produced embryo transfer system and artificial insemination for genetic, technical, and financial herd performanceKaniyamattam, K. / Block, J. / Hansen, P.J. et al. | 2017
- 5746
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Farmers' preferences for automatic lameness-detection systems in dairy cattleVan De Gucht, T. / Saeys, W. / Van Nuffel, A. et al. | 2017
- 5758
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Multivariate dynamic linear models for estimating the effect of experimental interventions in an evolutionary operations setup in dairy herdsStygar, Anna Helena / Krogh, Mogens Agerbo / Kristensen, Troels et al. | 2017
- 5774
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Colostrum immunoglobulin G concentration of multiparous Jersey cows at first and second milking is associated with parity, colostrum yield, and time of first milking, and can be estimated with Brix refractometrySilva-del-Río, N. / Rolle, D. / García-Muñoz, A. et al. | 2017
- 5782
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Effect of inhibiting the lactogenic signal at calving on milk production and metabolic and immune perturbations in dairy cowsVanacker, N. / Ollier, S. / Beaudoin, F. et al. | 2017
- 5792
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Effect of conjugated linoleic acid and acetate on milk fat synthesis and adipose lipogenesis in lactating dairy cowsUrrutia, N. / Harvatine, K.J. et al. | 2017
- 5805
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Use of calcitriol to maintain postpartum blood calcium and improve immune function in dairy cowsVieira-Neto, A. / Lima, I.R.P. / Lopes, F. Jr. et al. | 2017
- 5824
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Sperm viability, reactive oxygen species, and DNA fragmentation index combined can discriminate between above- and below-average fertility bullsKumaresan, A. / Johannisson, Anders / Al-Essawe, Essraa M. et al. | 2017
- 5837
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miR-26b promoter analysis reveals regulatory mechanisms by lipid-related transcription factors in goat mammary epithelial cellsWang, Hui / Luo, Jun / He, Qiuya et al. | 2017
- 5850
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Milk protein concentration, estimated breeding value for fertility, and reproductive performance in lactating dairy cowsMorton, John M. / Auldist, Martin J. / Douglas, Meaghan L. et al. | 2017
- 5863
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The effect of dry period length and postpartum level of concentrate on milk production, energy balance, and plasma metabolites of dairy cows across the dry period and in early lactationvan Hoeij, R.J. / Dijkstra, J. / Bruckmaier, R.M. et al. | 2017
- 5880
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Endogenous synthesis of milk oleic acid in dairy ewes: In vivo measurement using 13C-labeled stearic acidToral, P.G. / Frutos, P. / Carreño, D. et al. | 2017
- 5888
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Effect of pre- and postpartum supplementation with lipid-encapsulated conjugated linoleic acid on reproductive performance and the growth hormone–insulin-like growth factor-I axis in multiparous high-producing dairy cowsCsillik, Z. / Faigl, V. / Keresztes, M. et al. | 2017
- 5899
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Postnatal phenotype of dairy cows is altered by in vitro embryo production using reverse X-sorted semenSiqueira, Luiz G.B. / Dikmen, Serdal / Ortega, M. Sofia et al. | 2017
- 5909
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Exogenous essential amino acids stimulate an adaptive unfolded protein response in the mammary glands of lactating cowsNichols, K. / Doelman, J. / Kim, J.J.M. et al. | 2017
- 5922
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Short communication: A reproductive tract scoring system to manage fertility in lactating dairy cowsYoung, C.D. / Schrick, F.N. / Pohler, K.G. et al. | 2017
- 5928
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Short communication: Comparative proteomic analysis of the lactating and nonlactating bovine mammary glandDai, W.T. / Wang, Q.J. / Zou, Y.X. et al. | 2017
- 5936
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Effects of rare sugar D-allulose on acid production and probiotic activities of dairy lactic acid bacteriaKimoto-Nira, H. / Moriya, N. / Hayakawa, S. et al. | 2017
- 5945
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Lactation performance of Holstein cows treated with 2 formulations of recombinant bovine somatotropin in a large commercial dairy herd in Brazilde Morais, J.P.G. / da S. Cruz, A.P. / Minami, N.S. et al. | 2017
- 5957
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Effect of feeding strategies and cropping systems on greenhouse gas emission from Wisconsin certified organic dairy farmsLiang, D. / Sun, F. / Wattiaux, M.A. et al. | 2017
- 5974
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Host-mediated effects of phytonutrients in ruminants: A review1Oh, J. / Wall, E.H. / Bravo, D.M. et al. | 2017
- 5984
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From pre- to postweaning: Transformation of the young calf's gastrointestinal tract1Meale, Sarah J. / Chaucheyras-Durand, Frederique / Berends, Harma et al. | 2017
- 5996
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Understanding the gut microbiome of dairy calves: Opportunities to improve early-life gut health1Malmuthuge, Nilusha / Guan, Le Luo et al. | 2017
- 6006
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Corrigendum to “Factors affecting milking speed in Murciano-Granadina breed goats” (J. Dairy Sci. 99:10102–10108)Blasco, E. / Gomez, E.A. / Vicente, C. et al. | 2017
- 6007
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Corrigendum to “Determination of ultra-low milk fat content using dual-wavelength ultraviolet spectroscopy” (J. Dairy Sci. 99:9652–9658)Xiong, Shiqiong / Adhikari, Benu / Chen, Xiao Dong et al. | 2017
- 6008
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Corrigendum to “Genetic parameters for lactose and its correlation with other milk production traits and fitness traits in pasture-based production systems” (J. Dairy Sci. 100:3754–3766)Haile-Mariam, M. / Pryce, J.E. et al. | 2017
- ix
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Interpretive Summaries, July 2017| 2017
- xx
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News and Announcements| 2017