The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
<
Volume 61,
Issue 6
Volume 61,
Issue 4
Volume 61,
Issue 3
Volume 61,
Issue 2
Volume 61,
Issue 1
Volume 60,
Issue 12
Volume 60,
Issue 11
Volume 60,
Issue 10
Volume 60,
Issue 9
Volume 60,
Issue 8
Volume 60,
Issue 7
Volume 60,
Issue 6
Volume 60,
Issue 5
Volume 60,
Issue 4
Volume 60,
Issue 3
Volume 60,
Issue 2
Volume 60,
Issue 1
Volume 59,
Issue 12
Volume 59,
Issue 11
Volume 59,
Issue 10
Volume 59,
Issue 9
Volume 59,
Issue 8
Volume 59,
Issue 7
Volume 59,
Issue 6
Volume 59,
Issue 5
Volume 59,
Issue 4
Volume 59,
Issue 3
Volume 59,
Issue 2
Volume 59,
Issue 1
Volume 58,
Issue 12
Volume 58,
Issue 11
Volume 58,
Issue 10
Volume 58,
Issue 9
Volume 58,
Issue 8
Volume 58,
Issue 7
Volume 58,
Issue 6
Volume 58,
Issue 5
Volume 58,
Issue 4
Volume 58,
Issue 3
Volume 58,
Issue 2
Volume 58,
Issue 1
Volume 57,
Issue 12
Volume 57,
Issue 11
Volume 57,
Issue 10
Volume 57,
Issue 9
Volume 57,
Issue 8
Volume 57,
Issue 7
Volume 57,
Issue 6
Volume 57,
Issue 5
Volume 57,
Issue 4
Volume 57,
Issue 3
Volume 57,
Issue 2
Volume 57,
Issue 1
Volume 56,
Issue 12
Volume 56,
Issue 11
Volume 56,
Issue 10
Volume 56,
Issue 9
Volume 56,
Issue 8
Volume 56,
Issue 7
Volume 56,
Issue 6
Volume 56,
Issue 5
Volume 56,
Issue 4
Volume 56,
Issue 3
Volume 56,
Issue 2
Volume 56,
Issue 1
Volume 55,
Issue 12
Volume 55,
Issue 11
Volume 55,
Issue 10
Volume 55,
Issue 9
Volume 55,
Issue 8
Volume 55,
Issue 7
Volume 55,
Issue 6
Volume 55,
Issue 5
Volume 55,
Issue 4
Volume 55,
Issue 3
Volume 55,
Issue 2
Volume 55,
Issue 1
Volume 54,
Issue 13
Volume 54,
Issue 12
Volume 54,
Issue 11
Volume 54,
Issue 10
Volume 54,
Issue 9
Volume 54,
Issue 8
Volume 54,
Issue 7
Volume 54,
Issue 6
Volume 54,
Issue 5
Volume 54,
Issue 4
Volume 54,
Issue 3
Volume 54,
Issue 2
Volume 54,
Issue 1
Volume 53,
Issue 12
Volume 53,
Issue 11
Volume 53,
Issue 10
Volume 53,
Issue 9
Volume 53,
Issue 8
Volume 53,
Issue 7
Volume 53,
Issue 6
Volume 53,
Issue 5
Volume 53,
Issue 4
Volume 53,
Issue 3
Volume 53,
Issue 2
Volume 53,
Issue 1
Volume 52,
Issue 12
Volume 52,
Issue 11
Volume 52,
Issue 10
Volume 52,
Issue 9
Volume 52,
Issue 8
Volume 52,
Issue 7
Volume 52,
Issue 6
Volume 52,
Issue 5
Volume 52,
Issue 4
Volume 52,
Issue 3
Volume 52,
Issue 2
Volume 52,
Issue 1
Volume 51,
Issue 12
Volume 51,
Issue 11
Volume 51,
Issue 10
Volume 51,
Issue 9
Volume 51,
Issue 8
Volume 51,
Issue 7
Volume 51,
Issue 6
Volume 51,
Issue 5
Volume 51,
Issue 4
Volume 51,
Issue 3
Volume 51,
Issue 2
Volume 51,
Issue 1
Volume 50,
Issue 6
Volume 50,
Issue 5
Volume 50,
Issue 4
Volume 50,
Issue 3
Volume 50,
Issue 2
Volume 50,
Issue 1
Volume 49,
Issue 6
Volume 49,
Issue 5
Volume 49,
Issue 4
Volume 49,
Issue 3
Volume 49,
Issue 2
Volume 49,
Issue 1
Volume 48,
Issue 6
Volume 48,
Issue 5
Volume 48,
Issue 4
Volume 48,
Issue 3
Volume 48,
Issue 2
Volume 48,
Issue 1
Volume 47,
Issue 6
Volume 47,
Issue 5
Volume 47,
Issue 4
Volume 47,
Issue 3
Volume 47,
Issue 2
Volume 47,
Issue 1
Volume 46,
Issue 6
Volume 46,
Issue 4
Volume 46,
Issue 3
Volume 46,
Issue 2
Volume 46,
Issue 1
Volume 45,
Issue 6
Volume 45,
Issue 5
Volume 45,
Issue 4
Volume 45,
Issue 3
Volume 45,
Issue 2
Volume 45,
Issue 1
Volume 44,
Issue 6
Volume 44,
Issue 5
Volume 44,
Issue 4
Volume 44,
Issue 3
Volume 44,
Issue 2
Volume 44,
Issue 1
Volume 43,
Issue 6
Volume 43,
Issue 5
Volume 43,
Issue 4
Volume 43,
Issue 3
Volume 43,
Issue 2
Volume 43,
Issue 1
Volume 42,
Issue 6
Volume 42,
Issue 5
Volume 42,
Issue 4
Volume 42,
Issue 3
Volume 42,
Issue 2
Volume 42,
Issue 1
Volume 41,
Issue 6
Volume 41,
Issue 5
Volume 41,
Issue 4
Volume 41,
Issue 3
Volume 40,
Issue 6
Volume 36,
Issue 4
Volume 36,
Issue 3
Volume 36,
Issue 2
Volume 36,
Issue 1
Volume 35,
Issue 6
Volume 35,
Issue 5
Volume 35,
Issue 4
Volume 35,
Issue 3
Volume 35,
Issue 2
Volume 35,
Issue 1
Volume 34,
Issue 6
Volume 34,
Issue 5
Volume 34,
Issue 4
Volume 34,
Issue 3
Volume 34,
Issue 2
Volume 34,
Issue 1
Volume 33,
Issue 6
Volume 33,
Issue 5
Volume 33,
Issue 4
Volume 33,
Issue 3
Volume 33,
Issue 2
Volume 33,
Issue 1
Volume 32,
Issue 6
Volume 32,
Issue 5
Volume 32,
Issue 4
Volume 32,
Issue 3
Volume 32,
Issue 2
Volume 32,
Issue 1
Volume 31,
Issue 5
Volume 31,
Issue 4
Volume 31,
Issue 3
Volume 31,
Issue 2
Volume 31,
Issue 1
Volume 30,
Issue 6
Volume 30,
Issue 5
Volume 30,
Issue 4
Volume 30,
Issue 3
Volume 30,
Issue 2
Volume 30,
Issue 1
Volume 29,
Issue 6
Volume 29,
Issue 5
Volume 29,
Issue 4
Volume 29,
Issue 2
Volume 29,
Issue 1
>
Table of contents
267
Methods for Determining Nutrients in Foods: A Critical Appraisal
Subbulakshmi, G.
/ Chitra, L.
et al.
| 1996
285
Studies on Use of De-aromatised Spices as a Source of Dietary Fibre and Minerals in Bread
Ying Chien, L.
/ Potty, V. H.
et al.
| 1996
291
Extrusion Behaviour of Wheat, Rice and Potato Blends
Singh, N.
/ Singh, B.
/ Sandhu, K. S.
et al.
| 1996
295
Biochemical and Nutritive Changes in Malt of High Yielding Barley Varieties as Affected by Gibberellic Acid (GA~3)
Verma, B. S.
/ Kasana, V. K.
/ Sangwan, N. K.
et al.
| 1996
299
Effect of Grinding Methods on the Retention of Black Pepper Volatiles
Murthy, C. T.
/ Krishnamurthy, N.
/ Ramesh, T.
et al.
| 1996
302
Influence of Cob Morphology and Grain Characteristics on Oil Content in Maize (Zea mays. L)
Bhattacharya, S.
/ Chand, N.
/ Bhashyam, M. K.
et al.
| 1996
308
A Heat Transfer Model for Performance Evaluation of Single Effect Multistage Mechanical Vapour Recompression Evaporator
Choudhary, R.
/ Ali, S.
/ Das, H.
et al.
| 1996
313
Response Surface Analysis of Power Consumption of Dough Sheeting as a Function of Gap, Reduction Ratio, Water, Salt and Fat
Raghavan, C. V.
/ Srichandan Babu, R.
/ Chand, N.
et al.
| 1996
322
Suitability of Ultrafiltered Soybean extract for developing evaporated cow milk analogue
Nsofor, L. M.
et al.
| 1996
326
Effect of Sugar, Fat and Emulsifiers on Cookies Prepared from Blends of Wheat and Blackgram (Phaseolus mungo) Flours
Patel, M. M.
/ Venkateswara Rao, G.
et al.
| 1996
329
Effect of Germination of Alpha-amylase Activities and Rheological Properties of Sorghum (Sorghum Bicolor) and Acha (Digitaria exilis) Grains
Lasekan, O. O.
et al.
| 1996
332
Development of a Manually Operated Combined Dehulling and Cleaning MAchine for Soaked Cowpea
Babatunde, O. O.
et al.
| 1996
335
Indirect Visible Spectrophotometric Oxidimetry of Sorbic Acid
Sastry, C. S. P.
/ Venkateswara Rao, G.
/ Krishnamacharyulu, A. G.
et al.
| 1996
338
Development and Storage Stability of Instant Vegetable Wadi - A Traditional Indian Savoury Product
Sharma, G. K.
/ Semwal, A. D.
/ Arya, S. S.
et al.
| 1996
342
Malting of Pearl Millet (Pennisetum typhoideum) - Its Effect on Starch and Protein Digestibilities
Chaturvedi, A.
/ Sarojini, G.
et al.
| 1996
345
Product Development and Evaluation of Whole Grain and Flour Blends of Amaranthus paniculatus
Sarojini, G.
/ Nirmalamma, N.
/ Chaturvedi, A.
et al.
| 1996
348
Influence of Phenolic Compounds on the Colour of Flour in Some Detoxification Treatments of Cottonseed Kernels
Tchiegang, C.
et al.
| 1996
352
Studies on Storage Stability of Commercially Marketed Refined Sunflower Oil in Plastic Film Packs
Semwal, A. D.
/ Narasimha Murthy, M. C.
/ Sharma, G. K.
et al.
| 1996
355
Effect of Incorporation of Defatted Soy Flour on the Quality of Biscuits
Singh, R.
/ Singh, G.
/ Chauhan, G. S.
et al.
| 1996