Inhibition of Acrylamide Toxicity in Mice by Three Dietary Constituents (English)
- New search for: Xie, Q.
- New search for: Liu, Y.
- New search for: Sun, H.
- New search for: Ding, X.
- New search for: Fu, D.
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- New search for: Jia, G.
- New search for: Xie, Q.
- New search for: Liu, Y.
- New search for: Sun, H.
- New search for: Ding, X.
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In:
Symposium on the chemistry and toxicology of acrylamide
15
;
6054-6060
;
2008
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ISSN:
- Conference paper / Print
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Title:Inhibition of Acrylamide Toxicity in Mice by Three Dietary Constituents
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Contributors:
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Conference:Symposium on the chemistry and toxicology of acrylamide ; 2007 ; Boston, MA
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Published in:Symposium on the chemistry and toxicology of acrylamide , 15 ; 6054-6060JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY ; 56, 15 ; 6054-6060
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Publisher:
- New search for: American Chemical Society
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Publication date:2008-01-01
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Size:7 pages
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ISSN:
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Type of media:Conference paper
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Type of material:Print
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Language:English
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Keywords:
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Source:
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