Evaluation of the experimental coefficient of variation of pepper traits (Unknown)
- New search for: da Silva, A.R.
- New search for: Cecon, P.R.
- New search for: do Rego, E.R.
- New search for: Nascimento, M.
- New search for: da Silva, A.R.
- New search for: Cecon, P.R.
- New search for: do Rego, E.R.
- New search for: Nascimento, M.
In:
REVISTA CERES
;
58
, 2
;
168-171
;
2011
-
ISSN:
- Article (Journal) / Print
-
Title:Evaluation of the experimental coefficient of variation of pepper traits
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Contributors:da Silva, A.R. ( author ) / Cecon, P.R. ( author ) / do Rego, E.R. ( author ) / Nascimento, M. ( author )
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Published in:REVISTA CERES ; 58, 2 ; 168-171
-
Publisher:
- New search for: UNIVERSIDADE FEDERAL DE VICOSA
-
Publication date:2011-01-01
-
Size:4 pages
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ISSN:
-
Type of media:Article (Journal)
-
Type of material:Print
-
Language:Unknown
- New search for: 630
- Further information on Dewey Decimal Classification
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Classification:
DDC: 630 -
Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents – Volume 58, Issue 2
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 133
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Germination of zygotic embryos and in vitro development of Butia capitata (Mart.) BeccRibeiro, L.M. / da Conceicao Neves, S. / Silva, P.O. / Andrade, I.G. et al. | 2011
- 140
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Sensory analysis of cold-stored guacamole added with alpha -tocopherol and ascorbic acidDaiuto, E.R. / Vieites, R.L. / Simon, J.W. / Russo, V.C. et al. | 2011
- 149
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Particulate bioglass in the regeneration of alveolar bone in dogs: clinical, surgical and radiographic evaluationsTsiomis, A.C. / Borges, A.P.B. / Daibert, A.P.F. / Duarte, T.S. / Reis, E.C.C. / Carvalho, T.B. et al. | 2011
- 155
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Conventional coffee versus organic coffee: prospects for socioeconomic sustainability of family farmers in the state of Espirito Santode Siqueira, H.M. / de Souza, P.M. / Ponciano, N.J. et al. | 2011
- 161
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Influence of fetch conditions and water levels on evaporation measured by minievaporimetersTagliaferre, C. / de Oliveira, R.A. / Sediyama, G.C. / Cecon, P.R. / Materan, F.J.V. / Martinez, M.A. et al. | 2011
- 168
-
Evaluation of the experimental coefficient of variation of pepper traitsda Silva, A.R. / Cecon, P.R. / do Rego, E.R. / Nascimento, M. et al. | 2011
- 172
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Control of brown rot and physical-chemical characteristics in `Magnum' peaches postharvest-treated with abiotic elicitorsSautter, C.K. / Brackmann, A. / de Oliveira Anese, R. / Weber, A. / Rizzatti, M.R. / Pavanello, E.P. et al. | 2011
- 178
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Influence of different harvest times on isozyme expression in barley seedsde Tunes, L.M. / Badinelli, P.G. / de Souza Albuquerque Barros, A.C. / Meneghello, G. / Amarante, L. et al. | 2011
- 185
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Physiological responses and performance of sheep on pasture supplemented with different protein sourcesde Oliveira, P.T.L. / Turco, S.H.N. / Voltolini, T.V. / de Araujo, G.G.L. / Pereira, L.G.R. / Mistura, C. / Menezes, D.R. et al. | 2011
- 193
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Productivity of maize genotypes in response to sowing timeNascimento, F.M. / Bicudo, S.J. / Rodrigues, J.G.L. / Furtado, M.B. / Campos, S. et al. | 2011
- 202
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Selection of Lactuca sativa L. genotypes for organic productionde Almeida Guimaraes, M. / Mandelli, M.S. / da Silva, D.J.H. et al. | 2011
- 208
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Effect of fertilization and soil water availability on content and chemical composition of alpinia essential oilde Rezende, M.E. / Jasmim, J.M. / Caprini, G.P. / de Sousa, E.F. / Schripsema, J. / Thiebaut, J.T.L. et al. | 2011
- 216
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Commercial substrates, soil and organic compound in the formation of yellow passion fruit seedlingsCosta, E. / dos Santos, L.C.R. / de Carvalho, C. / Leal, P.A.M. / do Amaral Gomes, V. et al. | 2011
- 223
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Development increase of `Okinawa' peach rootstocks by indigenous arbuscular mycorrhizal fungida Silva Nunes, J.L. / de Souza, P.V.D. / Marodin, G.A.B. / Fachinello, J.C. et al. | 2011
- 232
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Castor hull combined with four organic matter sources for physic nut seedling productionde Lourdes Silva de Lima, R. / Severino, L.S. / Ferreira, G.B. / Sofiatti, V. / Sampaio, L.R. / de Macedo Beltrao, N.E. et al. | 2011
- 238
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Phosphorus fertilization in banana `Prata ana' (AAB) cultivated in two latosolsda Silva, J.T.A. / Silva, I.P. / Pereira, R.D. et al. | 2011
- 243
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Plant parameters associated with adequate nutritional nitrogen status of cabbageMoreira, M.A. / Vidigal, S.M. et al. | 2011
- 249
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Nutrition and yield of corn under different cropping systems and nutrient sourcesde Mendonca Costa, M.S.S. / Steiner, F. / de Mendonca Costa, L.A. / Castoldi, G. / Pivetta, L.A. et al. | 2011
- 256
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Spatial variability in nutritional status of arabic coffee based on DRIS indexde Assis Silva, S. / de Souza Lima, J.S. / de Queiroz, D.M. et al. | 2011
- 262
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Leaf fertilization with silicon in maizede Freitas, L.B. / Coelho, E.M. / Maia, S.C.M. / Silva, T.R.B. et al. | 2011