Application of dehydration technologies as a tool to foster bioeconomics and fruit consumption in rural populations in South America (Unknown)
Free access
- New search for: Vinícius Soares de OLIVEIRA
- New search for: Juliana Rodrigues DONADON
- New search for: Rita de Cássia Avellaneda GUIMARÃES
- New search for: Priscila Aiko HIANE
- New search for: Vinícius Soares de OLIVEIRA
- New search for: Juliana Rodrigues DONADON
- New search for: Rita de Cássia Avellaneda GUIMARÃES
- New search for: Priscila Aiko HIANE
In:
Food Science and Technology (2021)
;
2021
-
ISSN:
- Article (Journal) / Electronic Resource
-
Title:Application of dehydration technologies as a tool to foster bioeconomics and fruit consumption in rural populations in South America
-
Contributors:Vinícius Soares de OLIVEIRA ( author ) / Juliana Rodrigues DONADON ( author ) / Rita de Cássia Avellaneda GUIMARÃES ( author ) / Priscila Aiko HIANE ( author )
-
Published in:
-
Publisher:
- New search for: Sociedade Brasileira de Ciência e Tecnologia de Alimentos
-
Publication date:2021
-
ISSN:
-
DOI:
-
Type of media:Article (Journal)
-
Type of material:Electronic Resource
-
Language:Unknown
-
Keywords:
-
Source:
Metadata by DOAJ is licensed under CC BY-SA 1.0