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Synonyms were used for: Mozzarella Cheese
Search without synonyms: keywords:("Mozzarella Cheese")
Used synonyms:
- mozzarella
-
Probing water migration in Mozzarella cheese during maturation and heating utilizing magnetic resonance techniques
Elsevier | 2016|Keywords: Mozzarella cheese -
Systematic approach to study temperature and time effects on yield of pasta filata cheese
Wiley | 2016|Keywords: Mozzarella cheese -
Effect of protective atmospheres on physicochemical, microbiological and rheological characteristics of sliced Mozzarella cheese
Elsevier | 2012|Keywords: Mozzarella cheese -
Technical note: At-line prediction of mineral composition of fresh cheeses using near-infrared technologies
Elsevier | 2017|Keywords: mozzarella cheese -
Effect of inulin/kefiran mixture on the rheological and structural properties of mozzarella cheese
Elsevier | 2021|Keywords: Mozzarella cheese -
Expression of buffalo chymosin in Pichia pastoris for application in mozzarella cheese
Elsevier | 2017|Keywords: Mozzarella cheese -
Effect of electron beam irradiation on the shelf life of mozzarella cheese
Wiley | 2013|Keywords: Mozzarella cheese -
Water Buffalo Mozzarella Cheese Stored in Polysaccharide-Based Gels: Correlation Between Prolongation of the Shelf-Life and Physicochemical Parameters
Elsevier | 2007|Keywords: Mozzarella cheese -
Physicochemical analysis of Mozzarella cheese produced and developed by the novel EPS‐producing strain Lactobacillus kefiranofaciens ZW3
Wiley | 2018|Keywords: Mozzarella cheese -
Shreddability of pizza Mozzarella cheese predicted using physicochemical properties
Elsevier | 2014|Keywords: Mozzarella cheese -
Improvement of low fat mozzarella cheese properties using denatured whey protein
Wiley | 2011|Keywords: Mozzarella cheese -
Effect of frozen and refrigerated storage on proteolysis and physicochemical properties of high-moisture citric mozzarella cheese
Elsevier | 2020|Keywords: mozzarella cheese -
Microbiological safety and quality of Mozzarella cheese assessed by the microbiological survey method
Elsevier | 2013|Keywords: Mozzarella cheese -
Measuring insoluble calcium content in curds during cheesemaking
Wiley | 2024|Keywords: Mozzarella cheese -
Behavior of Salmonella Typhimurium during production and storage of artisan water buffalo mozzarella cheese
Free accessBASE | 2012|Keywords: mozzarella cheese -
Effect of whey pH at drainage on physicochemical, biochemical, microbiological, and sensory properties of Mozzarella cheese made from buffalo milk during refrigerated storage
Elsevier | 2010|Keywords: Mozzarella cheese -
Assessment of the changes in the structure and component mobility of Mozzarella and Cheddar cheese during heating
Elsevier | 2014|Keywords: Mozzarella cheese -
Detection of polycyclic aromatic hydrocarbons in smoked buffalo mozzarella cheese produced in Campania Region, Italy
Wiley | 2016|Keywords: Smoked mozzarella cheese -
Application of an antimicrobial packaging material from chicken bone gelatine and cinnamon bark oil to mozzarella cheese
Wiley | 2018|Keywords: mozzarella cheese
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