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Effect of the olive oil phenol hydroxytyrosol on human hepatoma HepG2 cells
Protection against oxidative stress induced by tert-butylhydroperoxideSpringer Verlag | 2007| -
Effect of the olive oil phenol hydroxytyrosol on human hepatoma HepG2 cells
Online Contents | 2007| -
Effect of the olive oil phenol hydroxytyrosol on human hepatoma HepG2 cells
Online Contents | 2007| -
Uptake and Metabolism of Hydroxycinnamic Acids (Chlorogenic, Caffeic, and Ferulic Acids) by HepG2 Cells as a Model of the Human Liver
American Chemical Society | 2006| -
Metabolism of the Olive Oil Phenols Hydroxytyrosol, Tyrosol, and Hydroxytyrosyl Acetate by Human Hepatoma HepG2 Cells
American Chemical Society | 2005| -
Characterization of Syrups and Dietary Fiber Obtained from Mesquite Pods (Prosopis pallida L)
Online Contents | 1998| -
Determination of malondialdehyde by liquid chromatography as the 2,4-dinitrophenylhydrazone derivative
A marker for oxidative stress in cell cultures of human hepatoma HepG2Elsevier | 2004|
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