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A simple and reliable liquid chromatography-tandem mass spectrometry method for the determination of aflatoxin B1 in feed
Taylor & Francis Verlag | 2014| -
Masked mycotoxins: An emerging issue that makes renegotiable what is ordinary
British Library Online Contents | 2016| -
A simple and reliable liquid chromatography-tandem mass spectrometry method for the determination of aflatoxin B1 in feed
British Library Online Contents | 2014| -
Reversed-phase liquid chromatographic method for the determination of ochratoxin A in wine
Online Contents | 2004| -
Acrylamide reduction strategy in combination with deoxynivalenol mitigation in industrial biscuits production
Free accessBASE | 2019|Contributors: Dall'Asta, C. -
Group detection of DON and its modified forms by an ELISA kit
British Library Online Contents | 2017| -
A simple and reliable liquid chromatography-tandem mass spectrometry method for the determination of aflatoxin M1 in milk
Taylor & Francis Verlag | 2013| -
Effect of post-harvest UV-B irradiation on polyphenol profile and antioxidant activity in flesh and peel of tomato fruits
Free accessBASE | 2014|Contributors: Dall’Asta, C. -
Hyphenated chromatographic techniques for structural characterization and determination of masked mycotoxins
British Library Online Contents | 2012| -
Hazard identification of cis/trans-zearalenone through the looking-glass
British Library Online Contents | 2015| -
A simple and reliable liquid chromatography-tandem mass spectrometry method for determination of ochratoxin A in hard cheese
British Library Online Contents | 2013| -
Brand-dependent volatile fingerprinting of Italian wines from Valpolicella
British Library Online Contents | 2011|
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