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Microplastics in freshwater ecosystems: what we know and what we need to know
Free accessSpringer Verlag | 2014| -
Multi-residue method for the determination of antibiotics and some of their metabolites in seafood
Online Contents | 2017|Contributors: Álvarez-Muñoz, Diana -
Multi-residue method for the determination of antibiotics and some of their metabolites in seafood
Online Contents | 2016|Contributors: Álvarez-Muñoz, Diana -
Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European market: Concentrations and human exposure levels
British Library Online Contents | 2018| -
Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European market: Concentrations and human exposure levels
British Library Online Contents | 2018| -
Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European market: Concentrations and human exposure levels
British Library Online Contents | 2018| -
Microplastics in freshwater ecosystems : what we know and what we need to know
Free accessBASE | 2014| -
Insights from an international stakeholder consultation to identify informational needs related to seafood safety
Online Contents | 2015|Contributors: Álvarez-Muñoz, Diana -
Intersex related gene expression profiles in clams Scrobicularia plana: Molecular markers and environmental application
Online Contents | 2015|Contributors: Alvarez-Munoz, Diana -
Preliminary assessment on the bioaccessibility of contaminants of emerging concern in raw and cooked seafood
Online Contents | 2017|Contributors: Álvarez-Muñoz, Diana -
Preliminary assessment on the bioaccessibility of contaminants of emerging concern in raw and cooked seafood
Online Contents | 2017|Contributors: Álvarez-Muñoz, Diana -
Environmental contaminants of emerging concern in seafood - European database on contaminant levels
Online Contents | 2015|Contributors: Alvarez-Muñoz, Diana
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