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Changes in metabolites in maize seedlings under chlorsulfuron and cadmium stress
Online Contents | 2016|Contributors: XIE, J. F, FAN, R. J, LV, J. L -
Effects of deamidation on aggregation and emulsifying properties of barley glutelin
Online Contents | 2011| -
Isolation of a lectin binding rhamnogalacturonan-I containing pectic polysaccharide from pumpkin
Online Contents | 2017|Contributors: Linhardt, Robert J -
Isolation of a lectin binding rhamnogalacturonan-I containing pectic polysaccharide from pumpkin
Online Contents | 2017|Contributors: Linhardt, Robert J -
High Dietary Selenium Intake Alters Lipid Metabolism and Protein Synthesis in Liver and Muscle of Pigs
Online Contents | 2016|Contributors: Kim, J -
First Report of Potato Wilt Caused by Plectosphaerella cucumerina in Inner Mongolia, China
British Library Online Contents | 2016| -
Fabrication, Characterization and Photocatalytic Capability of ZnAl~2O~4 Nanospheres
British Library Conference Proceedings | 2012| -
Microbial community structure of pit mud in a Chinese strong aromatic liquor fermentation pit
Online Contents | 2012|Contributors: Zheng, J -
Wood species identification using spectral reflectance feature and optimal illumination radian design
British Library Online Contents | 2016| -
First Report of Broomrape Wilt Caused by Plectosphaerella cucumerina in Inner Mongolia, China
British Library Online Contents | 2016| -
Adsorption properties of macroporous adsorbent resins for separation of anthocyanins from mulberry
Online Contents | 2016|Contributors: Cobbina, Samuel J -
Ammonia concentrations and emission rates at a commercial poultry manure composting facility
Online Contents | 2016|Contributors: Darr, Matthew J, Heber, Albert J -
Synthesis of surfactant-free hydroxypropyl methylcellulose nanogels for controlled release of insulin
Online Contents | 2016|Contributors: Shea, Kenneth J -
Effects of Different Freezing Rates on the Quality Changes in Cooked Crayfish (Procambarus clarkia) Meat during Frozen Storage (-20^oC)
British Library Conference Proceedings | 2014| -
Developing food-grade coatings for dry-cured hams to protect against ham mite infestation
Online Contents | 2016|Contributors: Williams, J B
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