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-Glucans Importance in Brewing and Methods of Analysis
British Library Online Contents | 1997|Publisher: ACADEMIC PRESS - JOURNALS DEPARTMENT -
-Galactosidase Activity of Enterobacter agglomerans Biotype 5
British Library Online Contents | 1993|Publisher: ACADEMIC PRESS - JOURNALS DEPARTMENT -
-Fructofuranosidase Production by Aspergillus Species From Apple Pomace
British Library Online Contents | 1995|Publisher: ACADEMIC PRESS - JOURNALS DEPARTMENT -
α-actin down regulation and perforin loss in uterine natural killer cells from LPS-treated pregnant mice
British Library Online Contents | 2015|Publisher: ACADEMIC PRESS - JOURNALS DEPARTMENT -
Z-Isomers of Steroid 17-Side Chain Methyl Acrylates
British Library Online Contents | 1992|Publisher: ACADEMIC PRESS - JOURNALS DEPARTMENT -
Zinc and copper in the tissues and serum of cadmium intoxicated guinea-pigs: influence of vitamin C
British Library Online Contents | 1993|Publisher: ACADEMIC PRESS - JOURNALS DEPARTMENT -
"Zero" and "Off-Zero" Critical Concentrations in Solutions of Polydisperse Polymers with Very High Molar Masses
British Library Online Contents | 1995|Publisher: ACADEMIC PRESS - JOURNALS DEPARTMENT -
Zeolite Silylation for the Enhancement of para-Selectivity in Toluene Alkylation with Ethylene
British Library Online Contents | 1997|Publisher: ACADEMIC PRESS - JOURNALS DEPARTMENT -
Yeast-Lactic Acid Bacteria Interactions in Moroccan Sour-dough Bread Fermentation
British Library Online Contents | 1993|Publisher: ACADEMIC PRESS - JOURNALS DEPARTMENT -
Yeast as a model organism to study transport and homeostasis of alkali metal cations
British Library Online Contents | 2004|Publisher: ACADEMIC PRESS - JOURNALS DEPARTMENT
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