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The phytochemical quality of Camelina sativa seed and oil
Free accessTaylor & Francis Verlag | 2020| -
Quantitative profile of phenolic acids and antioxidant activity of wheat grain exposed to stress
Free accessSpringer Verlag | 2019| -
Quantitative profile of phenolic acids and antioxidant activity of wheat grain exposed to stress
Free accessOnline Contents | 2019| -
Quantitative profile of phenolic acids and antioxidant activity of wheat grain exposed to stress
Online Contents | 2019| -
Camelina oil as a natural source of carotenoids for the cosmetic industry
British Library Online Contents | 2017| -
Influence of variety and weather conditions on fatty acid composition of winter and spring Camelina sativa varieties in Poland
Free accessSpringer Verlag | 2021| -
Influence of variety and weather conditions on fatty acid composition of winter and spring Camelina sativa varieties in Poland
Free accessOnline Contents | 2020| -
Response of non-enzymatic antioxidative mechanisms to stress caused by infection with Fusarium fungi and chemical protection in different wheat genotypes
British Library Online Contents | 2017| -
Ferulic acid. Properties, determination and application in cosmetics
British Library Online Contents | 2017| -
Wheat grain contaminated by microscopic fungi as a source of phenolic acids for potential application in the pharmaceutical industry
British Library Online Contents | 2016| -
Ammonium bio-ionic liquids based on camelina oil as potential novel agrochemicals
Free accessRoyal Society of Chemistry | 2018| -
Study on utilization of Camelina seed for production of biodiesel fuel
British Library Online Contents | 2015| -
Spike morphology alternations in androgenic progeny of hexaploid triticale (× Triticosecale Wittmack) caused by nullisomy of 2R and 5R chromosomes
Free accessOnline Contents | 2019|
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