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Synonyms were used for: fortification
Search without synonyms: keywords:(fortification)
Used synonyms:
- befestigung
- befestigungen
- befestigungsanlage
- festung
- festungen
- festungsanlage
- grenzbefestigung
- grenzbefestigungen
- stadtbefestigung
- verteidigungsanlage
- verteidigungsbau
- wehranlage
- wehrbau
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Acceptance of vitamin D-fortified products in Germany – A representative consumer survey
Elsevier | 2015|Keywords: Fortification -
Novel starch based nanocarrier for vitamin D fortification of milk: Production and characterization
Elsevier | 2015|Keywords: Milk fortification -
Effect of fortification with parsley (Petroselinum crispum Mill.) leaves on the nutraceutical and nutritional quality of wheat pasta
Elsevier | 2015|Keywords: Fortification -
Availability and transfer to grain of As, Cd, Cu, Ni, Pb and Zn in a barley agri-system: Impact of biochar, organic and mineral fertilizers
Elsevier | 2015|Keywords: Nutrient bio-fortification -
A two-stage multiobjective optimization algorithm for porous air bearing design
Elsevier | 2015|Keywords: Group inching fortification method -
On the stabilisation of calcium-fortified acidified soy milks by pomelo pectin
Elsevier | 2015|Keywords: Calcium fortification -
Probiotic lactic acid bacteria for the production of multifunctional fresh-cut cantaloupe
Elsevier | 2015|Keywords: Bio-fortification -
Effect of rotating magnetic field and flowing Ca2+ solution on calcium uptake rate of fresh-cut apple
Elsevier | 2015|Keywords: Calcium fortification -
Effect of carob (Ceratonia siliqua L.) flour on the antioxidant potential, nutritional quality, and sensory characteristics of fortified durum wheat pasta
Elsevier | 2015|Keywords: Fortification -
Vitamin D: dietary requirements and food fortification as a means of helping achieve adequate vitamin D status
Elsevier | 2015|Keywords: Food fortification -
Nutrient composition and in vitro digestibility of fresh pasta enriched with Vicia faba
Elsevier | 2015|Keywords: Food fortification -
Oxidative stability of a heme iron-fortified bakery product: Effectiveness of ascorbyl palmitate and co-spray-drying of heme iron with calcium caseinate
Elsevier | 2015|Keywords: Food fortification -
Bread enriched with Chenopodium quinoa leaves powder – The procedures for assessing the fortification efficiency
Elsevier | 2015|Keywords: the fortification factors -
Effect of dried nut fortification on functional, physicochemical, textural, and microbiological properties of yogurt
Elsevier | 2016|Keywords: fortification -
Strategies to limit colour changes when fortifying food products with iron
Elsevier | 2016|Keywords: Fortification -
Addition of sodium caseinate to skim milk increases nonsedimentable casein and causes significant changes in rennet-induced gelation, heat stability, and ethanol stability
Elsevier | 2016|Keywords: protein fortification -
Antioxidant, nutritional and functional characteristics of wheat bread enriched with ground flaxseed hulls
Elsevier | 2016|Keywords: Fortification -
Food science and technology for management of iron deficiency in humans: A review
Elsevier | 2016|Keywords: Food fortification
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