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The influence of carbohydrate and fat on protein metabolism
II.—The effect of phloridzin glycosuria 1Wiley | 1910| -
A Chemical Method for the Detection in Fruit of a Prior Frozen Condition
National licenceAmerican Chemical Society | 1920| -
The nitrometer method for the determination of nitrogen in nitrates and nitric acid
Engineering Index Backfile | 1922| -
Determination of Free Chlorine and Hypochlorous Acid in Concentrated Salt Solutions
National licenceAmerican Chemical Society | 1922| -
Electrolytic Reduction of Chromic Chloride to the Divalent Salt.1
National licenceAmerican Chemical Society | 1922|
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