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On the categorical foundations of quantum information theory: Categories and the Cramer-Rao inequality
Free accessArXiv | 2023| -
Realistic intake of a flavanol-rich soluble cocoa product increases HDL-cholesterol without inducing anthropometric changes in healthy and moderately hypercholesterolemic subjects
National licenceRoyal Society of Chemistry | 2014| -
A diet rich in cocoa attenuates N-nitrosodiethylamine-induced liver injury in rats
Free accessBASE | 2009| -
A comprehensive characterisation of rosemary tea obtained from rosmarinus officinalis l. collected in a sub‐humid area of tunisia
British Library Online Contents | 2018| -
Dietary Modulation of Bacterial Fermentative Capacity by Edible Seaweeds in Rats
American Chemical Society | 2001| -
Urban growth and heat islands: A case study in micro-territories for urban sustainability
Online Contents | 2022| -
Hypotensive, hypoglycaemic and antioxidant effects of consuming a cocoa product in moderately hypercholesterolemic humans
National licenceRoyal Society of Chemistry | 2012| -
Olive pomace oil can improve blood lipid profile: a randomized, blind, crossover, controlled clinical trial in healthy and at-risk volunteers
Free accessSpringer Verlag | 2023|
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