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Fermented Soybean Suppresses Visceral Fat Accumulation in Mice
Wiley | 2018|Keywords: soybeans, fermented soybeans -
Sex-specific dispersal by a parasitoid wasp in the field
Online Contents | 2016|Keywords: Soybeans -
Genetic diversity of wild soybean (Glycine soja Sieb. et Zucc.) and Japanese cultivated soybeans [G. max (L.) Merr.] based on microsatellite (SSR) analysis and the selection of a core collection
Online Contents | 2009|Keywords: Soybeans, Wild soybeans -
Effects of infrared treatment on urease, trypsin inhibitor and lipoxygenase activities of soybean samples
Online Contents | 2015|Keywords: Soybeans - enzymology, Soybeans - radiation effects, Soybeans - metabolism -
Novel Fertilizer as an Alternative for Supplying Manganese and Boron to Soybeans
Taylor & Francis Verlag | 2019|Keywords: Soybeans -
Effect of the fermentation of whole soybean flour on the conversion of isoflavones from glycosides to aglycones
Elsevier | 2011|Keywords: Soybeans -
Characteristics of Oil and Skim in Enzyme‐Assisted Aqueous Extraction of Soybeans
Wiley | 2013|Keywords: Soybeans phospholipids profile, Soybeans -
Environmental Injustice in Argentina: Struggles against Genetically Modified Soy
Wiley | 2016|Keywords: soybeans -
Genetic mapping of soybean aphid biotype 3 and 4 resistance in PI 606390A
Online Contents | 2019|Keywords: Soybeans -
Characteristics of Oil and Skim in Enzyme-Assisted Aqueous Extraction of Soybeans
Online Contents | 2013|Keywords: Soybeans phospholipids profile, Soybeans -
Characteristic of low‐salt solid‐state fermentation of Yunnan oil furu with Mucor racemosus: microbiological, biochemical, structural, textural and sensory properties
Wiley | 2019|Keywords: soybeans, Fermented soybeans -
Fermentation Improves the Preventive Effect of Soybean Against Bone Loss in Senescence‐Accelerated Mouse Prone 6
Wiley | 2019|Keywords: soybeans -
Biochemistry and use of soybean isoflavones in functional food development
Taylor & Francis Verlag | 2020|Keywords: Soybeans -
Spatial and temporal dynamics of water footprint for soybean production in areas of recent agricultural expansion of the Brazilian savannah (Cerrado)
Elsevier | 2019|Keywords: Expansion of soybeans -
Tailoring physicochemical and sensorial properties of defatted soybean flour using jet-milling technology
Online Contents | 2015|Keywords: Soybeans - chemistry -
Community identity, governance, and resilience under agri-environmental shifts in two communities of southwestern Uruguay
Taylor & Francis Verlag | 2019|Keywords: soybeans -
Disappearing nature? Agribusiness, biotechnology and distance in Argentine soybean production
Taylor & Francis Verlag | 2016|Keywords: soybeans -
Study on cultivation of Trichoderma viride using spent mushroom substrate and control effect on soybean root rot
Online Contents | 2022|Keywords: Soybeans -
Genetic diversity of wild soybean (Glycine soja Sieb. et Zucc.) and Japanese cultivated soybeans [G. max (L.) Merr.] based on microsatellite (SSR) analysis and the selection of a core collection
Online Contents | 2009|Keywords: Soybeans, Wild soybeans
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