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Recent updates on different methods of pretreatment of lignocellulosic feedstocks: a review
Free accessSpringer Verlag | 2017| -
Agro-industrial wastes and their utilization using solid state fermentation: a review
Free accessDOAJ | 2018| -
Agro-industrial wastes and their utilization using solid state fermentation: a review
Free accessSpringer Verlag | 2018| -
Review on the current status of polymer degradation: a microbial approach
Free accessSpringer Verlag | 2017| -
Seafood waste: a source for preparation of commercially employable chitin/chitosan materials
Free accessSpringer Verlag | 2019| -
Seafood waste: a source for preparation of commercially employable chitin/chitosan materials
Free accessDOAJ | 2019| -
A detailed overview of xylanases: an emerging biomolecule for current and future prospective
Free accessDOAJ | 2019| -
A detailed overview of xylanases: an emerging biomolecule for current and future prospective
Free accessSpringer Verlag | 2019| -
Food waste: a potential bioresource for extraction of nutraceuticals and bioactive compounds
Free accessDOAJ | 2017| -
Food waste: a potential bioresource for extraction of nutraceuticals and bioactive compounds
Free accessSpringer Verlag | 2017| -
Towards efficient terpenoid biosynthesis: manipulating IPP and DMAPP supply
Free accessDOAJ | 2019| -
Novel application and industrial exploitation of winery by-products
Free accessSpringer Verlag | 2018| -
Concentration and characterization of microalgae proteins from Chlorella pyrenoidosa
Free accessSpringer Verlag | 2016| -
Valorization of fruits and vegetables waste through green extraction of bioactive compounds and their nanoemulsions-based delivery system
Free accessSpringer Verlag | 2019|
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