Taphonomy of the Swartkrans Hominid Postcrania and Its Bearing on Issues of Meat-Eating and Fire Management (English)
- New search for: Pickering, T. R.
- New search for: Pickering, T. R.
- New search for: Stanford, C. B.
- New search for: Bunn, H. T.
In:
The early human diet: the role of meat; Meat-eating & human evolution
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33-51
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2001
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ISBN:
- Conference paper / Print
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Title:Taphonomy of the Swartkrans Hominid Postcrania and Its Bearing on Issues of Meat-Eating and Fire Management
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Contributors:
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Conference:Workshop; edited by Craig B. Stanford and Henry T. Bunn, The early human diet: the role of meat; Meat-eating & human evolution ; 1998 ; Madison, WI
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Published in:
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Publisher:
- New search for: Oxford University Press
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Place of publication:Oxford [England] , New York
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Publication date:2001-01-01
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Size:19 pages
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ISBN:
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Type of media:Conference paper
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Type of material:Print
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Language:English
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Keywords:
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Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents conference proceedings
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 13
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Deconstructing the SerengetiTappen, M. et al. | 2001
- 33
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Taphonomy of the Swartkrans Hominid Postcrania and Its Bearing on Issues of Meat-Eating and Fire ManagementPickering, T. R. et al. | 2001
- 52
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Neandertal Hunting and Meat-Processing in the Near East: Evidence from Kebara Cave (Israel)Speth, J. D. / Tchernov, E. et al. | 2001
- 73
-
Modeling the Edible LandscapeSept, J. et al. | 2001
- 101
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The Dog-Eat-Dog World of Carnivores: A Review of Past and Present Carnivore Community DynamicsVan Valkenburgh, B. et al. | 2001
- 122
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A Comparison of Social Meat-Foraging by Chimpanzees and Human ForagersStanford, C. B. et al. | 2001
- 141
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Meat and the Early Human Diet: Insights from Neotropical Primate StudiesRose, L. M. et al. | 2001
- 160
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The Other Faunivory: Primate Insectivory and Early Human DietMcGrew, W. C. et al. | 2001
- 179
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Meat-Eating by the Fourth African ApeSchoeninger, M. J. / Bunn, H. T. / Murray, S. / Pickering, T. / Moore, J. et al. | 2001
- 199
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Hunting, Power Scavenging, and Butchering by Hadza Foragers and by Plio-Pleistocene HomoBunn, H. T. et al. | 2001
- 219
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Is Meat the Hunter's Property?: Big Game, Ownership, and Explanations of Hunting and SharingHawkes, K. et al. | 2001
- 237
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Specialized Meat-Eating in the Holocene: An Archaeological Case from the Frigid Tropics of High-Altitude PeruRick, J. W. / Moore, K. M. et al. | 2001
- 261
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Mutualistic HuntingAlvard, M. S. et al. | 2001
- 279
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Intragroup Resource Transfers: Comparative Evidence, Models, and Implications for Human EvolutionWinterhalder, B. et al. | 2001
- 305
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The Evolutionary Consequences of Increased Carnivory in HominidsFoley, R. A. et al. | 2001
- 332
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Neonate Body Size and Hominid CarnivoryVasey, N. / Walker, A. et al. | 2001