Morality and Servants of Empire: A Look at the Colonial Kitchen and the Role of Servants in India, Malaysia, and Singapore, 1858-1963 (English)
- New search for: Leong-Salobir, C.
- New search for: Leong-Salobir, C.
- New search for: Friedland, S.R.
In:
Oxford Symposium on Food & Cookery; Food and morality
;
162-164
;
2008
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ISBN:
- Conference paper / Print
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Title:Morality and Servants of Empire: A Look at the Colonial Kitchen and the Role of Servants in India, Malaysia, and Singapore, 1858-1963
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Contributors:Leong-Salobir, C. ( author ) / Friedland, S.R.
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Conference:Oxford Symposium on Food & Cookery; Food and morality ; 2007
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Published in:OXFORD SYMPOSIUM ON FOOD AND COOKERY ; 162-164
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Publisher:
- New search for: Prospect
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Place of publication:Totnes
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Publication date:2008-01-01
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Size:3 pages
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Remarks:Includes bibliographical references
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ISBN:
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Type of media:Conference paper
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Type of material:Print
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Language:English
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Keywords:
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Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents conference proceedings
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 9
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Food in a Time of War: Food Rationing in Britain during World War IIAlcock, J.P. et al. | 2008
- 20
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The Moral Economy of Red Meat in AustraliaAnkeny, R.A. et al. | 2008
- 29
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The Civility of EatingAppelbaum, R. et al. | 2008
- 39
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From Rules to Principles: The Transformation of a Jewish Agricultural EthicBerg, T. et al. | 2008
- 47
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`Torah On the Table': A Sensual MoralityBrumberg-Kraus, J. et al. | 2008
- 57
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From Necessity to Virtue: The Secondary Uses of Bread in Italian CookeryBuccini, A.F. et al. | 2008
- 70
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Food, Morality, and Politics: The Spectacle of Dog-Eating Igorots at the 1904 St Louis World FairCastro, B.S. et al. | 2008
- 82
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Les Halles and the Moral Market: Frigophobia Strikes in the Belly of ParisClaflin, K.W. et al. | 2008
- 93
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Virtuous Food: `Conscientious Production' as Moral ImperativeDeSoucey, M. / Fine, G.A. et al. | 2008
- 103
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Eat Like There's No Tomorrow and Other Lessons Learned from Last MealsDuda, D. et al. | 2008
- 109
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Scientists and Food - Moral, Immoral or Amoral?Fisher, L. et al. | 2008
- 115
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Smell and Morality in the Dining EnvironmentFoster-Hall, C. et al. | 2008
- 124
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The Foie Gras Fracas: Sumptuary Law as Animal Welfare?Kaufman, C.K. et al. | 2008
- 137
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Why not Eat Pets?Kraig, B. et al. | 2008
- 145
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How Clean Is Your Plate?Kramer, S. et al. | 2008
- 154
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Refined Cuisine or Plain Cooking? Morality in the KitchenLaudan, R. et al. | 2008
- 162
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Morality and Servants of Empire: A Look at the Colonial Kitchen and the Role of Servants in India, Malaysia, and Singapore, 1858-1963Leong-Salobir, C. et al. | 2008
- 165
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The Morality of Anti-PicnicsLevy, W. et al. | 2008
- 173
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How the Judged became the Judge: the Glutton, the Voluptuary, and the Epicure in Early Gastronomic LiteratureLloyd-Jones, L.T. et al. | 2008
- 184
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Moral Fiber: Bread in Nineteenth-Century AmericaMcWilliams, M. et al. | 2008
- 194
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`Feed their vile bodies...starve their immortal souls': Food as Moral Instructor in Nineteenth-century Homes and SchoolsMauriello, T.A. et al. | 2008
- 207
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The Ethics of Food and Environmental ChallengesMelican, B. / Maxwell, E. et al. | 2008
- 220
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`Morality touched by emotion': Food in the Novels of DickensMendelson, A. et al. | 2008
- 226
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¡Prohibidisimo!!!Rios, A. et al. | 2008
- 230
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Jainism: The World's Most Ethical ReligionSen, C.T. et al. | 2008
- 241
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Mustapha Mond down on the FarmSmith, A.G. / Ferguson, J.G. et al. | 2008
- 255
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Marketing Junk Food to Children in the United StatesSmith, A.F. et al. | 2008
- 263
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Piscinae and the Myth of Roman Decadence at TableSokolov, R. et al. | 2008
- 269
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Plainness and Virtue in New England CookingStavely, K. / Fitzgerald, K. et al. | 2008
- 279
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The Poppy: Potent yet FrailTan, A.O. et al. | 2008
- 288
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`Quality food, honestly priced': Traders and Tricksters in Ben Jonson's Bartholomew FairThong, T. et al. | 2008
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Food on TrialWilliams, E.M. et al. | 2008
- 309
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Cacao in Brazil or the History of a CrimeZoladz, M. et al. | 2008