Foamability and Foam Stability of Molecular Reconstituted Model Sparkling Wines (English)
- New search for: Coelho, E.
- New search for: Rocha, S.M.
- New search for: Coimbra, M.A.
- New search for: Coelho, E.
- New search for: Rocha, S.M.
- New search for: Coimbra, M.A.
In:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
;
59
, 16
;
8770-8778
;
2011
-
ISSN:
- Article (Journal) / Print
-
Title:Foamability and Foam Stability of Molecular Reconstituted Model Sparkling Wines
-
Contributors:
-
Published in:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY ; 59, 16 ; 8770-8778
-
Publisher:
- New search for: ACS AMERICAN CHEMICAL SOCIETY
-
Publication date:2011-01-01
-
Size:9 pages
-
ISSN:
-
Type of media:Article (Journal)
-
Type of material:Print
-
Language:English
- New search for: 630 / 630.2405
- Further information on Dewey Decimal Classification
-
Classification:
-
Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents – Volume 59, Issue 16
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 8531
-
Control of Postharvest Diseases of Fruit by Heat and Fungicides: Efficacy, Residue Levels, and Residue Persistence. A ReviewSchirra, Mario / D’Aquino, Salvatore / Cabras, Paolo / Angioni, Alberto et al. | 2011
- 8543
-
Rapid Determination of Estrogens in Milk Samples Based on Magnetite Nanoparticles/Polypyrrole Magnetic Solid-Phase Extraction Coupled with Liquid Chromatography–Tandem Mass SpectrometryGao, Qiang / Luo, Dan / Bai, Mei / Chen, Zong-Wei / Feng, Yu-Qi et al. | 2011
- 8550
-
Characterization of the Transgenic Rice Event TT51–1 and Construction of a Reference PlasmidCao, Yinglong / Wu, Gang / Wu, Yuhua / Nie, Shujing / Zhang, Li / Lu, Changming et al. | 2011
- 8560
-
A Multianalytical Approach for Determining the Geographical Origin of Ginseng Using Strontium Isotopes, Multielements, and 1H NMR AnalysisLee, A-Reum / Gautam, Mukesh / Kim, Jahan / Shin, Woo-Jin / Choi, Man-Sik / Bong, Yeon-Sik / Hwang, Geum-Sook / Lee, Kwang-Sik et al. | 2011
- 8568
-
Development of Green Onion and Cabbage Certified Reference Materials for Quantification of Organophosphorus and Pyrethroid PesticidesOtake, Takamitsu / Yarita, Takashi / Aoyagi, Yoshie / Kuroda, Youko / Numata, Masahiko / Iwata, Hitoshi / Mizukoshi, Kazushi / Nakamura, Munetomo / Watai, Masatoshi / Mitsuda, Hitoshi et al. | 2011
- 8575
-
Efficient Approach for Simultaneous Estimation of Multiple Health-Promoting Effects of FoodsNagahama, Kiyoko / Eto, Nozomu / Yamamori, Kunihito / Nishiyama, Kazuo / Sakakibara, Yoichi / Iwata, Takako / Uchida, Asuka / Yoshihara, Ikuo / Suiko, Masahito et al. | 2011
- 8589
-
Application of a Tandem Mass Spectrometer and Core–Shell Particle Column for the Determination of 151 Pesticides in GrainsWang, Jian / Chow, Willis / Cheung, Wendy et al. | 2011
- 8609
-
Chemical Characterization of a Procyanidin-Rich Extract from Sorghum Bran and Its Effect on Oxidative Stress and Tumor Inhibition in VivoWu, Li / Huang, Zhaohui / Qin, Peiyou / Yao, Yang / Meng, Xianjun / Zou, Jianqiu / Zhu, Kai / Ren, Guixing et al. | 2011
- 8616
-
Effect of Black Currant Anthocyanins on the Activation of Endothelial Nitric Oxide Synthase (eNOS) in Vitro in Human Endothelial CellsEdirisinghe, Indika / Banaszewski, Katarzyna / Cappozzo, Jack / McCarthy, Danielle / Burton-Freeman, Britt M. et al. | 2011
- 8625
-
4-Acetylantroquinonol B Isolated from Antrodia cinnamomea Arrests Proliferation of Human Hepatocellular Carcinoma HepG2 Cell by Affecting p53, p21 and p27 LevelsLin, Yu-Wei / Chiang, Been-Huang et al. | 2011
- 8632
-
Resveratrol Oligomers Isolated from Carex Species Inhibit Growth of Human Colon Tumorigenic Cells Mediated by Cell Cycle ArrestGonzález-Sarrías, Antonio / Gromek, Samantha / Niesen, Daniel / Seeram, Navindra P. / Henry, Geneive E. et al. | 2011
- 8639
-
Effect of Heat Treatment of Camelina (Camelina sativa) Seeds on the Antioxidant Potential of Their ExtractsTerpinc, Petra / Polak, Tomaž / Poklar Ulrih, Nataša / Abramovič, Helena et al. | 2011
- 8646
-
Purification and Characterization of Polyphenols from Chestnut Astringent SkinTsujita, Takahiro / Yamada, Misato / Takaku, Takeshi / Shintani, Tomoyoshi / Teramoto, Kanae / Sato, Takafumi et al. | 2011
- 8655
-
Radical Scavenging Capacity and Antimutagenic Properties of Purified Proteins from Solanum betaceum Fruits and Solanum tuberosum TubersOrdóñez, Roxana Mabel / Zampini, Iris Catiana / Rodríguez, Fabiola / Cattaneo, Florencia / Sayago, Jorge Esteban / Isla, María Inés et al. | 2011
- 8661
-
Effect of Food Models and Low-Temperature Storage on the Adhesion of Lactobacillus rhamnosus GG to Caco-2 CellsDeepika, G. / Rastall, R. A. / Charalampopoulos, D. et al. | 2011
- 8667
-
Oleaster Oil Positively Modulates Plasma Lipids in HumansBelarbi, Meriem / Bendimerad, Soraya / Sour, Souad / Soualem, Zoubida / Baghdad, Choukri / Hmimed, Sara / Chemat, Farid / Visioli, Francesco et al. | 2011
- 8670
-
Effect of Microfluidization on in Vitro Micellization and Intestinal Cell Uptake of Lutein from Chlorella vulgarisCha, Kwang Hyun / Lee, Joo Young / Song, Dae-Geun / Kim, Sang Min / Lee, Dong-Un / Jeon, Jin-Young / Pan, Cheol-Ho et al. | 2011
- 8675
-
Enhancement of the Catalytic Activity of a 27 kDa Subtilisin-Like Enzyme from Bacillus amyloliquefaciens CH51 by in Vitro MutagenesisKim, Jieun / Kim, Jong-Hyun / Choi, Kyoung-Hwa / Kim, Jeong Hwan / Song, Young-Sun / Cha, Jaeho et al. | 2011
- 8683
-
Selenium-Containing Allophycocyanin Purified from Selenium-Enriched Spirulina platensis Attenuates AAPH-Induced Oxidative Stress in Human Erythrocytes through Inhibition of ROS GenerationZhang, Haobin / Chen, Tianfeng / Jiang, Jie / Wong, Yum-Shing / Yang, Fang / Zheng, Wenjie et al. | 2011
- 8691
-
Fractionation of Bagasse into Cellulose, Hemicelluloses, and Lignin with Ionic Liquid Treatment Followed by Alkaline ExtractionLan, Wu / Liu, Chuan-Fu / Sun, Run-Cang et al. | 2011
- 8702
-
Characterization of a Thermophilic l-Rhamnose Isomerase from Caldicellulosiruptor saccharolyticus ATCC 43494Lin, Chia-Jui / Tseng, Wen-Chi / Fang, Tsuei-Yun et al. | 2011
- 8709
-
Influence of High-Pressure Processing on the Profile of Polyglutamyl 5-Methyltetrahydrofolate in Selected VegetablesWang, Chao / Riedl, Ken M. / Somerville, Jeremy / Balasubramaniam, V. M. / Schwartz, Steven J. et al. | 2011
- 8718
-
Antioxidant Properties of Green Tea Extract Protect Reduced Fat Soft Cheese against Oxidation Induced by Light ExposureHuvaere, Kevin / Nielsen, Jacob Holm / Bakman, Mette / Hammershøj, Marianne / Skibsted, Leif H. / Sørensen, John / Vognsen, Lene / Dalsgaard, Trine Kastrup et al. | 2011
- 8724
-
Vitamin D Mushrooms: Comparison of the Composition of Button Mushrooms (Agaricus bisporus) Treated Postharvest with UVB Light or SunlightSimon, Ryan R. / Phillips, Katherine M. / Horst, Ronald L. / Munro, Ian C. et al. | 2011
- 8733
-
Effect of Organic-Phase Solvents on Physicochemical Properties and Cellular Uptake of Astaxanthin NanodispersionsAnarjan, Navideh / Tan, Chin Ping / Ling, Tau Chuan / Lye, Kwan Liang / Malmiri, Hoda Jafarizadeh / Nehdi, Imededdine Arbi / Cheah, Yoke Kqueen / Mirhosseini, Hamed / Baharin, Badlishah Sham et al. | 2011
- 8742
-
Gas Chromatography–Mass Spectrometry Assessment of Amines in Port Wine and Grape Juice after Fast Chloroformate Extraction/DerivatizationCunha, S. C. / Faria, M. A. / Fernandes, J. O. et al. | 2011
- 8754
-
Comparison of the Chemical Constituents of Aged Pu-erh Tea, Ripened Pu-erh Tea, and Other Teas Using HPLC-DAD-ESI-MS nZhang, Liang / Li, Ning / Ma, Zhi-Zhong / Tu, Peng-Fei et al. | 2011
- 8761
-
Lignin Changes after Steam Explosion and Laccase-Mediator Treatment of Eucalyptus Wood ChipsMartin-Sampedro, Raquel / Capanema, Ewellyn A. / Hoeger, Ingrid / Villar, Juan C. / Rojas, Orlando J. et al. | 2011
- 8770
-
Foamability and Foam Stability of Molecular Reconstituted Model Sparkling WinesCoelho, Elisabete / Rocha, Sílvia M. / Coimbra, Manuel A. et al. | 2011
- 8779
-
Determination of the N-Glycosylation Patterns of Seed Proteins: Applications To Determine the Authenticity and Substantial Equivalence of Genetically Modified (GM) CropsMarsh, Justin T. / Tryfona, Theodora / Powers, Stephen J. / Stephens, Elaine / Dupree, Paul / Shewry, Peter R. / Lovegrove, Alison et al. | 2011
- 8789
-
Antioxidative Caffeoylquinic Acids and Flavonoids from Hemerocallis fulva FlowersLin, Yun-Lian / Lu, Chung-Kuang / Huang, Yeh-Jeng / Chen, Hong-Jhang et al. | 2011
- 8796
-
Influence of Grape Density and Harvest Date on Changes in Phenolic Composition, Phenol Extractability Indices, and Instrumental Texture Properties during RipeningRolle, Luca / Río Segade, Susana / Torchio, Fabrizio / Giacosa, Simone / Cagnasso, Enzo / Marengo, Fabio / Gerbi, Vincenzo et al. | 2011
- 8806
-
Metabolite Profiling of Angelica gigas from Different Geographical Origins Using 1H NMR and UPLC-MS AnalysesKim, Eun Jin / Kwon, Joseph / Park, Seong Hwa / Park, Chiyoul / Seo, Young-Bae / Shin, Hyun-Kyoo / Kim, Ho Kyoung / Lee, Kwang-Sik / Choi, Sang-Yun / Ryu, Do Hyun et al. | 2011
- 8816
-
Verification of Organic Feed Identity by Fatty Acid FingerprintingTres, Alba / van Ruth, Saskia M. et al. | 2011
- 8822
-
Stability in the Composition Equivalence of Grain from Insect-Protected Maize and Seed from Glyphosate-Tolerant Soybean to Conventional Counterparts over Multiple Seasons, Locations, and Breeding GermplasmsZhou, Jie / Harrigan, George G. / Berman, Kristina H. / Webb, Elizabeth G. / Klusmeyer, Tim H. / Nemeth, Margaret A. et al. | 2011
- 8829
-
Determination of 67Zn Distribution in Navy Bean (Phaseolus vulgaris L.) after Foliar Application of 67Zn–Lignosulfonates Using Isotope Pattern DeconvolutionBenedicto, Ana / Hernández-Apaolaza, Lourdes / Rivas, Inmaculada / Lucena, Juan J. et al. | 2011
- 8839
-
Phenolic Metabolism in Grafted versus Nongrafted Cherry Tomatoes under the Influence of Water StressSánchez-Rodríguez, Eva / Ruiz, Juan Manuel / Ferreres, Federico / Moreno, Diego A. et al. | 2011
- 8847
-
Nanosized Silica Modified with Carboxylic Acid as Support for Controlled Release of HerbicidesPrado, Alexandre G. S. / Moura, Aline O. / Nunes, Alecio R. et al. | 2011
- 8853
-
Occurrence of Odorant Polyfunctional Thiols in the Super Alpha Tomahawk Hop Cultivar. Comparison with the Thiol-rich Nelson Sauvin Bitter VarietyGros, Jacques / Nizet, Sabrina / Collin, Sonia et al. | 2011
- 8866
-
Reconstitution of the Flavor Signature of Dornfelder Red Wine on the Basis of the Natural Concentrations of Its Key Aroma and Taste CompoundsFrank, Stephanie / Wollmann, Nadine / Schieberle, Peter / Hofmann, Thomas et al. | 2011
- 8875
-
Stereoselective Synthesis of Amides Sharing the Guanosine 5′-Monophosphate Scaffold and Umami Enhancement Studies Using Human Sensory and hT1R1/rT1R3 Receptor AssaysFestring, Daniel / Brockhoff, Anne / Meyerhof, Wolfgang / Hofmann, Thomas et al. | 2011
- 8886
-
Effects of Microfluidization Treatment and Transglutaminase Cross-Linking on Physicochemical, Functional, and Conformational Properties of Peanut Protein IsolateHu, Xiao / Zhao, Mouming / Sun, Weizheng / Zhao, Guangli / Ren, Jiaoyan et al. | 2011
- 8895
-
Hypoglycemic Effects and Biochemical Mechanisms of Oat Products on Streptozotocin-Induced Diabetic MiceShen, Rui-Ling / Cai, Feng-Li / Dong, Ji-Lin / Hu, Xin-Zhong et al. | 2011
- 8901
-
Hydrolysis Influence on Phytochemical Composition, Antioxidant Activity, Plasma Concentration, and Tissue Distribution of Hydroethanolic Ilex paraguariensis Extract ComponentsRivelli, Diogo P. / Almeida, Rebeca L. / Ropke, Cristina D. / Barros, Silvia B. M. et al. | 2011
- 8908
-
Effects of Thymol on Mushroom Tyrosinase-Catalyzed Melanin FormationSatooka, Hiroki / Kubo, Isao et al. | 2011
- 8915
-
Investigating the Hydrogen Peroxide Quenching Capacity of Proteins in Polyphenol-Rich FoodsZhou, Lisa / Elias, Ryan J. et al. | 2011
- 8923
-
Cultivar Evaluation and Effect of Fermentation on Antioxidant Capacity and in Vitro Inhibition of α-Amylase and α-Glucosidase by Highbush Blueberry (Vaccinium corombosum)Johnson, Michelle H. / Lucius, Anita / Meyer, Tessa / Gonzalez de Mejia, Elvira et al. | 2011
- 8923
-
Cultivar Evaluation and Effect of Fermentation on Antioxidant Capacity and in Vitro Inhibition of alpha -Amylase and alpha -Glucosidase by Highbush Blueberry (Vaccinium corombosum)Johnson, M.H. / Lucius, A. / Meyer, T. / de Mejia, E.G. et al. | 2011
- 8931
-
Composition, Thermotropic Properties, and Oxidative Stability of Freeze-Dried and Spray-Dried Milk Fat Globule Membrane Isolated from Cheese WheyZhu, Dan / Damodaran, Srinivasan et al. | 2011
- 8939
-
Chemical Characterization of the Biomass of an Edible Medicinal Mushroom, Agaricus subrufescens, via Solid-State 13C NMRPeter-Valence, Frédérique / Llarena-Hernandez, Carlos / Largeteau, Michèle / Savoie, Jean Michel / Ruaudel, Florence / Ziarelli, Fabio / Ferré, Elisée / Farnet, Anne Marie et al. | 2011
- 8944
-
Molecular Spectroscopic Studies of Farrerol Interaction with Calf Thymus DNAZhang, Guowen / Fu, Peng / Wang, Lin / Hu, Mingming et al. | 2011
- 8953
-
In Vitro Antimicrobial Activity of Aminoreductone against the Pathogenic Bacteria Methicillin-Resistant Staphylococcus aureus (MRSA)Trang, Vu Thu / Takeuchi, Hiroaki / Kudo, Hayato / Katsuno, Shinya / Shimamura, Tomoko / Kashiwagi, Takehiro / Hong Son, Vu / Sugiura, Tetsuro / Ukeda, Hiroyuki et al. | 2011
- 8961
-
Extraction and Enrichment of n-3 Polyunsaturated Fatty Acids and Ethyl Esters through Reversible π–π Complexation with Aromatic Rings Containing Ionic LiquidsCheong, Ling-Zhi / Guo, Zheng / Yang, Zhiyong / Chua, Seong-Chea / Xu, Xuebing et al. | 2011
- 8968
-
Metabolite Production during in Vitro Colonic Fermentation of Dietary Fiber: Analysis and Comparison of Two European DietsTabernero, Maria / Venema, Koen / Maathuis, Annet J. H. / Saura-Calixto, Fulgencio D. et al. | 2011
- 8976
-
Tofu (Soybean Curd) Lowers Serum Lipid Levels and Modulates Hepatic Gene Expression Involved in Lipogenesis Primarily through Its Protein, Not Isoflavone, Component in RatsTakahashi, Yoko / Konishi, Tomokazu et al. | 2011
- 8985
-
A Black Soybean Seed Coat Extract Prevents Obesity and Glucose Intolerance by Up-regulating Uncoupling Proteins and Down-regulating Inflammatory Cytokines in High-Fat Diet-Fed MiceKanamoto, Yuki / Yamashita, Yoko / Nanba, Fumio / Yoshida, Tadashi / Tsuda, Takanori / Fukuda, Itsuko / Nakamura-Tsuruta, Sachiko / Ashida, Hitoshi et al. | 2011
- 8994
-
NMR-Based Metabolomics Reveals That Conjugated Double Bond Content and Lipid Storage Efficiency in HepG2 Cells Are Affected by Fatty Acid cis/trans Configuration and Chain LengthNajbjerg, Heidi / Young, Jette Feveile / Bertram, Hanne Christine et al. | 2011
- 9001
-
Transcriptome Analysis of the Duodenum in Wistar Rats Fed a Trypsin Inhibitor Derived from Squid VisceraAdachi, Kohsuke / Fukumorita, Kana / Araki, Michihiro / Zaima, Nobuhiro / Chiba, Satoru / Kishimura, Hideki / Saeki, Hiroki et al. | 2011
- 9011
-
Consumption of Lycopene Inhibits the Growth and Progression of Colon Cancer in a Mouse Xenograft ModelTang, Feng-Yao / Pai, Man-Hui / Wang, Xiang-Dong et al. | 2011
- 9022
-
Effect of Heat-Inactivated Kefir-Isolated Lactobacillus kefiranofaciens M1 on Preventing an Allergic Airway Response in MiceHong, Wei-Sheng / Chen, Yen-Po / Dai, Ting-Yeu / Huang, I-Nung / Chen, Ming-Ju et al. | 2011
- 9032
-
Butein Inhibits the Migration and Invasion of SK-HEP-1 Human Hepatocarcinoma Cells through Suppressing the ERK, JNK, p38, and uPA Signaling Multiple PathwaysMa, Chia-Yu / Ji, Wei-Ting / Chueh, Fu-Shin / Yang, Jai-Sing / Chen, Po-Yuan / Yu, Chien-Chih / Chung, Jing-Gung et al. | 2011
- 9039
-
Diplonine, a Neurotoxin Isolated from Cultures of the Fungus Stenocarpella maydis (Berk.) Sacc. that Induces DiplodiosisSnyman, Leendert D. / Kellerman, T. Stephanus / Vleggaar, Robert / Flett, Bradley C. / Basson, Karin M. / Schultz, R. Anitra et al. | 2011
- 9045
-
Comment on Color Loss in Ethanolic Solutions of Chlorophyll aBrock, Jonathan R. / Rosa, Bryan Q. / Kang, Jonghoon et al. | 2011
- 9048
-
Correction to Bioavailability of Iron from Wheat Aegilops Derivatives Selected for High Grain Iron and Protein ContentsSalunke, Rajani / Neelam, Kumari / Rawat, Nidhi / Tiwari, Vijay Kumar / Randhawa, Gursharn Singh / Dhaliwal, Harcharan Singh / Roy, Partha et al. | 2011