Genetic ancestry modifies fatty acid concentrations in different adipose tissue depots and milk fat (English)
- New search for: Meier, S.
- New search for: Verkerk, G.A.
- New search for: Kay, J.K.
- New search for: Macdonald, K.A.
- New search for: Roche, J.R.
- New search for: Meier, S.
- New search for: Verkerk, G.A.
- New search for: Kay, J.K.
- New search for: Macdonald, K.A.
- New search for: Roche, J.R.
In:
JOURNAL OF DAIRY RESEARCH
;
80
, 2
;
197-204
;
2013
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ISSN:
- Article (Journal) / Print
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Title:Genetic ancestry modifies fatty acid concentrations in different adipose tissue depots and milk fat
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Contributors:Meier, S. ( author ) / Verkerk, G.A. ( author ) / Kay, J.K. ( author ) / Macdonald, K.A. ( author ) / Roche, J.R. ( author )
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Published in:JOURNAL OF DAIRY RESEARCH ; 80, 2 ; 197-204
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Publisher:
- New search for: CAMBRIDGE UNIV PR
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Publication date:2013-01-01
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Size:8 pages
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ISSN:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 636.2142
- Further information on Dewey Decimal Classification
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Classification:
DDC: 636.2142 -
Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents – Volume 80, Issue 2
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 129
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Effect of CSN1S1 gene polymorphism and stage of lactation on milk yield and composition of extensively reared goatsBalia, Filippo et al. | 2013
- 138
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Influence of ultrasound on chemically induced gelation of micellar casein systemsChandrapala, Jayani et al. | 2013
- 144
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Triacylglycerol stereospecific analysis and linear discriminant analysis for milk speciationBlasi, Francesca et al. | 2013
- 152
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Binding of curcumin to milk proteins increases after static high pressure treatment of skim milkRahimi Yazdi, Saeed et al. | 2013
- 159
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The association between bedding material and the bacterial counts of Staphylococcus aureus, Streptococcus uberis and coliform bacteria on teat skin and in teat canals in lactating dairy cattlePaduch, Jan-Hendrik et al. | 2013
- 165
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Milk fatty acid variability: effect of some candidate genes involved in lipid synthesisMarchitelli, Cinzia et al. | 2013
- 174
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Preservative action of 11S (glycinin) and 7S (β-conglycinin) soy globulin on bovine raw milk stored either at 4 or 25 °COsman, Ali O et al. | 2013
- 174
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Preservative action of 11S (glycinin) and 7S ( beta -conglycinin) soy globulin on bovine raw milk stored either at 4 or 25 ^oCOsman, A.O. / Mahgoub, S.A. / Sitohy, M.Z. et al. | 2013
- 184
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Strategy for the reduction of Trichloromethane residue levels in farm bulk milkRyan, Siobhan et al. | 2013
- 190
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Crude glycerol as glycogenic precursor in feed; effects on milk coagulation properties and metabolic profiles of dairy cowsHarzia, Hedi et al. | 2013
- 197
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Genetic ancestry modifies fatty acid concentrations in different adipose tissue depots and milk fatMeier, Susanne et al. | 2013
- 205
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Changes in milk and plasma fatty acid profile in response to fish and soybean oil supplementation in dairy sheepTsiplakou, Eleni et al. | 2013
- 214
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Optimisation of the hydrolysis of goat milk protein for the production of ACE-inhibitory peptidesEspejo-Carpio, Francisco Javier et al. | 2013
- 223
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Duplex real-time PCR assay for rapid identification of Staphylococcus aureus isolates from dairy cow milkPilla, Rachel et al. | 2013
- 227
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Tissue-type plasminogen activator and plasminogen embedded in casein rule its degradation under physiological situations: manipulation with casein hydrolysateSilanikove, Nissim et al. | 2013
- 233
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Determination of folate/folic acid level in milk by microbiological assay, immuno assay and high performance liquid chromatographyIyer, Ramya et al. | 2013
- 240
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Agreement between rectal and vaginal temperature measured with temperature loggers in dairy cowsSuthar, Vishal et al. | 2013
- 246
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Bile composition, plasma lipids and oxidative hepatic damage induced by calcium supplementation; effects of goat or cow milk consumptionDíaz-Castro, Javier et al. | 2013
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DAR volume 80 issue 2 Cover and Back matter| 2013
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DAR volume 80 issue 2 Cover and Front matter| 2013