Flaxseed (Linum usitatissimum L.) and Its Total Non-digestible Fraction Influence the Expression of Genes Involved in Azoxymethane-induced Colon Cancer in Rats (English)
- New search for: Hernández-Salazar, M.
- New search for: Guevara-González, R. n.
- New search for: Cruz-Hernández, A. s.
- New search for: Guevara-Olvera, L.
- New search for: Bello-Pérez, L. A.
- New search for: Castaño-Tostado, E.
- New search for: Loarca-Piña, G.
- New search for: Hernández-Salazar, M.
- New search for: Guevara-González, R. n.
- New search for: Cruz-Hernández, A. s.
- New search for: Guevara-Olvera, L.
- New search for: Bello-Pérez, L. A.
- New search for: Castaño-Tostado, E.
- New search for: Loarca-Piña, G.
In:
PLANT FOODS FOR HUMAN NUTRITION
;
68
, 3
;
259-267
;
2013
-
ISSN:
- Article (Journal) / Print
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Title:Flaxseed (Linum usitatissimum L.) and Its Total Non-digestible Fraction Influence the Expression of Genes Involved in Azoxymethane-induced Colon Cancer in Rats
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Contributors:Hernández-Salazar, M. ( author ) / Guevara-González, R. n. ( author ) / Cruz-Hernández, A. s. ( author ) / Guevara-Olvera, L. ( author ) / Bello-Pérez, L. A. ( author ) / Castaño-Tostado, E. ( author ) / Loarca-Piña, G. ( author )
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Published in:PLANT FOODS FOR HUMAN NUTRITION ; 68, 3 ; 259-267
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Publisher:
- New search for: Springer Science + Business Media
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Publication date:2013-01-01
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Size:9 pages
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ISSN:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 641.303
- Further information on Dewey Decimal Classification
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Classification:
DDC: 641.303 -
Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents – Volume 68, Issue 3
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 213
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A Review on Botanical Species and Chemical Compounds with Appetite Suppressing Properties for Body Weight ControlAstell, Katie J. / Mathai, Michael L. / Su, Xiao Q. et al. | 2013
- 222
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Yacon (Smallanthus sonchifolius): A Functional FoodChoque Delgado, Grethel Teresa / da Silva Cunha Tamashiro, Wirla Maria / Maróstica Junior, Mário Roberto / Pastore, Glaucia Maria et al. | 2013
- 229
-
Comparative Study of Anthocyanin and Volatile Compounds Content of Four Varieties of Mexican Roselle (Hibiscus sabdariffa L.) by Multivariable AnalysisCamelo-Méndez, G. A. / Ragazzo-Sánchez, J. A. / Jiménez-Aparicio, A. R. / Vanegas-Espinoza, P. E. / Paredes-López, O. / Villar-Martínez, A. A. et al. | 2013
- 235
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Antioxidant and Antihypertensive Activity of Extract from Thymus serpyllum L. in Experimental HypertensionMihailovic-Stanojevic, N. / Belščak-Cvitanović, A. / Grujić-Milanović, J. / Ivanov, M. / Jovović, Dj. / Bugarski, D. / Miloradović, Z. et al. | 2013
- 241
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Degradation of Carotenoids in Apricot (Prunus armeniaca L.) During Drying ProcessFratianni, Alessandra / Albanese, Donatella / Mignogna, Rossella / Cinquanta, Luciano / Panfili, Gianfranco / Matteo, Marisa et al. | 2013
- 247
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Flavoring Extracts of Hemidesmus indicus Roots and Vanilla planifolia Pods Exhibit In vitro Acetylcholinesterase Inhibitory ActivitiesKundu, Anish / Mitra, Adinpunya et al. | 2013
- 254
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Functional Properties and Dietary Fiber Characterization of Mango Processing By-products (Mangifera indica L., cv Ataulfo and Tommy Atkins)García-Magaña, María / García, Hugo S. / Bello-Pérez, Luis A. / Sáyago-Ayerdi, Sonia G. / Oca, Miguel Mata-Montes et al. | 2013
- 259
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Flaxseed (Linum usitatissimum L.) and Its Total Non-digestible Fraction Influence the Expression of Genes Involved in Azoxymethane-induced Colon Cancer in RatsHernández-Salazar, Marcelo / Guevara-González, Ramón G. / Cruz-Hernández, Andrés / Guevara-Olvera, Lorenzo / Bello-Pérez, Luis Arturo / Castaño-Tostado, Eduardo / Loarca-Piña, Guadalupe et al. | 2013
- 268
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The Effects of the Decaffeination of Coffee Samples on Platelet Aggregation in Hyperlipidemic RatsSilvério, Alessandra dos Santos Danziger / Pereira, Rosemary Gualberto Fonseca Alvarenga / Lima, Adriene Ribeiro / Paula, Fernanda Borges de Araújo / Rodrigues, Maria Rita / Baldissera, Lineu Jr. / Duarte, Stella Maris da Silveira et al. | 2013
- 274
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Germinated Brown Rice Extract Inhibits Adipogenesis Through the Down-regulation of Adipogenic Genes in 3T3-L1 AdipocytesHo, Jin-Nyoung / Son, Mi-Eun / Lim, Won-Chul / Lim, Seung-Taik / Cho, Hong-Yon et al. | 2013
- 279
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Dietary Antioxidants, Cognitive Function and Dementia - A Systematic ReviewCrichton, Georgina E. / Bryan, Janet / Murphy, Karen J. et al. | 2013
- 293
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Extracts from Black Carrot Tissue Culture as Potent Anticancer AgentsSevimli-Gur, Canan / Cetin, Burcu / Akay, Seref / Gulce-Iz, Sultan / Yesil-Celiktas, Ozlem et al. | 2013
- 299
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Bacterial Bioeffectors Modify Bioactive Profile and Increase Isoflavone Content in Soybean Sprouts (Glycine max var Osumi)Algar, Elena / Ramos-Solano, Beatriz / García-Villaraco, Ana / Saco Sierra, M. Dolores / Martín Gómez, M. Soledad / Gutiérrez-Mañero, F. Javier et al. | 2013
- 306
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In vitro Gastrointestinal Digestion of Glabrous Canaryseed Proteins as Affected by Variety and Thermal TreatmentRajamohamed, Sahul H. / Aryee, Alberta N. A. / Hucl, Pierre / Patterson, Carol Ann / Boye, Joyce I. et al. | 2013
- 313
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Glucosinolates Profile and Antioxidant Capacity of Romanian Brassica Vegetables Obtained by Organic and Conventional Agricultural PracticesVicas, Simona I. / Teusdea, Alin C. / Carbunar, Mihai / Socaci, Sonia A. / Socaciu, Carmen et al. | 2013
- 322
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Antioxidant Properties and Preliminary Evaluation of Phytochemical Composition of Different Anatomical Parts of AmaranthKraujalis, Paulius / Venskutonis, Petras R. / Kraujalienė, Vaida / Pukalskas, Audrius et al. | 2013
- 329
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Problems with Citrus aurantium Information in “A Review on Botanical Species and Chemical Compounds with Appetite Suppressing Properties for Body Weight Control”Stohs, Sidney J. et al. | 2013