Molecular dna‐based detection of ionising radiation in meat (English)
- New search for: Şakalar, Ergün
- New search for: Şakalar, Ergün
In:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
;
97
, 7
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2100-2106
;
2017
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ISSN:
- Article (Journal) / Print
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Title:Molecular dna‐based detection of ionising radiation in meat
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Contributors:Şakalar, Ergün ( author )
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Published in:JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE ; 97, 7 ; 2100-2106
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Publisher:
- New search for: John Wiley & Sons, Ltd
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Publication date:2017-01-01
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Size:7 pages
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ISSN:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 641
- Further information on Dewey Decimal Classification
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Classification:
DDC: 641 -
Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents – Volume 97, Issue 7
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1963
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Issue Information ‐ ToC| 2017
- 1969
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Impacts of fat from ruminants' meat on cardiovascular health and possible strategies to alter its lipid compositionVargas‐Bello‐Pérez, Einar / Larraín, Rafael E et al. | 2017
- 1979
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Authentic sheep meat in the European Union: Factors influencing and validating its unique meat qualityErasmus, Sara W / Muller, Magdalena / Hoffman, Louwrens C et al. | 2017
- 1997
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Progress in modification of sunflower oil to expand its industrial valueRauf, Saeed / Jamil, Nazia / Tariq, Sultan Ali / Khan, Maria / Kausar, Maria / Kaya, Yalcin et al. | 2017
- 2007
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Ilex paraguariensis crude extract acts on protection and reversion from damage induced by t‐butyl hydroperoxide in human erythrocytes: a comparative study with isolated caffeic and/or chlorogenic acidsPortela, José Luiz / Soares, Deividi / Rosa, Hemerson / Roos, Daniel Henrique / Pinton, Simone / Ávila, Daiana Silva / Puntel, Robson L et al. | 2017
- 2015
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Non‐destructive prediction of pigment content in lettuce based on visible–NIR spectroscopySteidle Neto, Antonio José / Moura, Lorena de Oliveira / Lopes, Daniela de Carvalho / Carlos, Lanamar de Almeida / Martins, Luma Moreira / Ferraz, Leila de Castro Louback et al. | 2017
- 2023
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Effects of ZnO nanoparticle‐coated packaging film on pork meat quality during cold storageSuo, Biao / Li, Huarong / Wang, Yuexia / Li, Zhen / Pan, Zhili / Ai, Zhilu et al. | 2017
- 2030
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Grain quality characteristics and dough rheological properties in Langdon durum–wild emmer wheat chromosome substitution lines under nitrogen and water deficitsSalmanowicz, Bolesław P / Langner, Monika / Mrugalska, Beata / Ratajczak, Dominika / Górny, Andrzej G et al. | 2017
- 2042
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Discrimination of botanical origins for Chinese honey according to free amino acids content by high‐performance liquid chromatography with fluorescence detection with chemometric approachesChen, Hui / Jin, Linghe / Chang, Qiaoying / Peng, Tao / Hu, Xueyan / Fan, Chunlin / Pang, Guofang / Lu, Meiling / Wang, Wenwen et al. | 2017
- 2050
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Silkworm pupae oil exerts hypercholesterolemic and antioxidant effects in high‐cholesterol diet‐fed ratsZou, Yuxiao / Hu, Tenggen / Shi, Ying / Liao, Sentai / Liu, Jun / Mu, Lixia / Chen, C‐Y Oliver et al. | 2017
- 2057
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Palmyra palm (Borassus aethiopum Mart.) fruits: novel raw materials for the pectin industryAssoi, Sylvie / Konan, Koffi / Agbo, Georges N / Dodo, Hortense / Holser, Ron / Wicker, Louise et al. | 2017
- 2068
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Effects of a treatment with Se‐rich rice flour high in resistant starch on enteric dysbiosis and chronic inflammation in diabetic ICR miceYuan, Huaibo / Wang, Wenjuan / Chen, Deyi / Zhu, Xiping / Meng, Lina et al. | 2017
- 2075
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Egg white powder‐stabilised multiple (water‐in‐olive oil‐in‐water) emulsions as beef fat replacers in model system meat emulsionsÖztürk, Burcu / Urgu, Müge / Serdaroğlu, Meltem et al. | 2017
- 2084
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Characteristics, composition, and antioxidant activities in vitro and in vivo of Gynostemma pentaphyllum (Thunb.) Makino seed oilWang, Lu / Pang, Min / Wang, Xiaobing / Wang, Pan / Xiao, Yaping / Liu, Quanhong et al. | 2017
- 2094
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Non‐destructive detection of dicyandiamide in infant formula powder using multi‐spectral imaging coupled with chemometricsLiu, Changhong / Liu, Wei / Yang, Jianbo / Chen, Ying / Zheng, Lei et al. | 2017
- 2100
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Molecular DNA‐based detection of ionising radiation in meatŞakalar, Ergün et al. | 2017
- 2107
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Annurca (Malus pumila Miller cv. Annurca) apple as a functional food for the contribution to a healthy balance of plasma cholesterol levels: results of a randomized clinical trialTenore, Gian Carlo / Caruso, Domenico / Buonomo, Giuseppe / D'Urso, Emanuela / D'Avino, Maria / Campiglia, Pietro / Marinelli, Luciana / Novellino, Ettore et al. | 2017
- 2116
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Effect of acid treatment on allergenicity of peanut and eggLee, Jeong‐Ok / Sung, Dongeun / Park, Su Hwa / Lee, Jinyoung / Kim, Jihyun / Shon, Dong‐Hwa / Ahn, Kangmo / Han, Youngshin et al. | 2017
- 2122
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Effect of inhibition of μ‐calpain on the myofibril structure and myofibrillar protein degradation in postmortem ovine muscleLi, Zheng / Li, Xin / Gao, Xing / Du, Manting / Zhang, Dequan et al. | 2017
- 2132
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Characterization of a thermostable glycoside hydrolase (CMbg0408) from the hyperthermophilic archaeon Caldivirga maquilingensis IC‐167Letsididi, Rebaone / Hassanin, Hinawi AM / Koko, Marwa YF / Ndayishimiye, Jean B / Zhang, Tao / Jiang, Bo / Stressler, Timo / Fischer, Lutz / Mu, Wanmeng et al. | 2017
- 2141
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Surveillance and molecular typing of Cronobacter spp. in commercial powdered infant formula and follow‐up formula from 2011 to 2013 in Shandong Province, ChinaZhang, Huaning / Hou, Peibin / Lv, Hui / Chen, Yuzhen / Li, Xinpeng / Ren, Yanyan / Wang, Mei / Tan, Hailian / Bi, Zhenwang et al. | 2017
- 2147
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Effects of licury cake in young Nellore bull diets: salted sun‐dried meat is preferred rather than fresh meat by consumers despite similar physicochemical characteristicsGouvêa, Ana AL / Oliveira, Ronaldo L / Leão, André G / Bezerra, Leilson R / Assis, Dallyson YC / Albuquerque, Italo RR / Pellegrini, Caius B / Rocha, Tiago C et al. | 2017
- 2154
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Sugars and organic acids in plum fruit affected by Plum pox virusUsenik, Valentina / Marn, Mojca Virscek et al. | 2017
- 2159
-
Identification of lignin‐deficient Brachypodium distachyon (L.) Beauv. mutants induced by gamma radiationLee, Man Bo / Kim, Jae Yoon / Seo, Yong Weon et al. | 2017
- 2166
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Combination of Cymbopogon citratus and Allium cepa essential oils increased antibacterial activity in leafy vegetablesOrtega‐Ramirez, Luis A / Silva‐Espinoza, Brenda A / Vargas‐Arispuro, Irasema / Gonzalez‐Aguilar, Gustavo A / Cruz‐Valenzuela, M Reynaldo / Nazzaro, Filomena / Ayala‐Zavala, J Fernando et al. | 2017
- 2174
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Variability of lysozyme and lactoferrin bioactive protein concentrations in equine milk in relation to LYZ and LTF gene polymorphisms and expressionCieslak, Jakub / Wodas, Lukasz / Borowska, Alicja / Sadoch, Jan / Pawlak, Piotr / Puppel, Kamila / Kuczynska, Beata / Mackowski, Mariusz et al. | 2017
- 2182
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Non‐targeted metabolite profiling highlights the potential of strawberry leaves as a resource for specific bioactive compoundsKårlund, Anna / Hanhineva, Kati / Lehtonen, Marko / McDougall, Gordon J / Stewart, Derek / Karjalainen, Reijo O et al. | 2017
- 2191
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Monitoring of contaminants in recycled paperboard for food contact applicationsGiannetti, Vanessa / Boccacci Mariani, Maurizio / Mannino, Paola et al. | 2017
- 2199
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Mannanase Man23 mutant library construction based on a novel cell‐free protein expression systemZhou, Haiyan / Yong, Jie / Gao, Han / Li, Tong / Xiao, Hongshi / Wu, Yongyao et al. | 2017
- 2205
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Using the breakage matrix approach for monitoring the break release in the wheat flour milling processBojanić, Nemanja / Fišteš, Aleksandar / Rakić, Dušan / Takači, Aleksandar / Došenović, Tatjana et al. | 2017
- 2215
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Antioxidant activity and physico‐chemical parameters for the differentiation of honey using a potentiometric electronic tongueJuan‐Borrás, Marisol / Soto, Juan / Gil‐Sánchez, Luis / Pascual‐Maté, Ana / Escriche, Isabel et al. | 2017
- 2223
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Colloidal gold‐McAb probe‐based rapid immunoassay strip for simultaneous detection of fumonisins in maizeYao, Jingjing / Sun, Yaning / Li, Qingmei / Wang, Fangyu / Teng, Man / Yang, Yanyan / Deng, Ruiguang / Hu, Xiaofei et al. | 2017
- 2230
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Soy protein isolate as a nanocarrier for enhanced water dispersibility, stability and bioaccessibility of β‐caroteneDeng, Xi‐Xiang / Zhang, Ning / Tang, Chuan‐He et al. | 2017
- 2238
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FTIR spectroscopy as a tool to detect contamination of rocket (Eruca sativa and Diplotaxis tenuifolia) salad with common groundsel (Senecio vulgaris) leavesKokalj, Meta / Prikeržnik, Marcel / Kreft, Samo et al. | 2017
- 2245
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Decomposition rate and enzymatic activity of composted municipal waste and poultry manure in the soil in a biofuel crops fieldCordovil, Cláudia Marques‐dos‐Santos / de Varennes, Amarilis / Pinto, Renata Machado dos Santos / Alves, Tiago Filipe / Mendes, Pedro / Sampaio, Sílvio César et al. | 2017
- 2256
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The structural properties and antigenicity of soybean glycinin by glycation with xyloseBu, Guanhao / Zhu, Tingwei / Chen, Fusheng et al. | 2017
- 2263
-
Alkyl pyrazine synthesis via an open heated bath with variable sugars, ammonia, and various amino acidsAra, Katayoun Mahdavi / Taylor, Larry T / Ashraf‐Khorassani, Mehdi / Coleman, William M III et al. | 2017
- i
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Cover Image, Volume 97, Issue 7Zhou, Haiyan / Yong, Jie / Gao, Han / Li, Tong / Xiao, Hongshi / Wu, Yongyao et al. | 2017