Authenticity of the Geographical Origin and Production Methods of Agricultural Products — Application of Element Composition and Stable Isotope Analyses — (English)
- New search for: Nakano, Akimasa
- New search for: Zhao, Tiejun
- New search for: Nakano, Akimasa
- New search for: Zhao, Tiejun
In:
JARQ
;
52
, 2
;
105-114
;
2018
-
ISSN:
- Article (Journal) / Print
-
Title:Authenticity of the Geographical Origin and Production Methods of Agricultural Products — Application of Element Composition and Stable Isotope Analyses —
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Contributors:Nakano, Akimasa ( author ) / Zhao, Tiejun ( author )
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Published in:JARQ ; 52, 2 ; 105-114
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Publisher:
- New search for: TROPICAL AGRICULTURAL RESEARCH CENTRE, MINISTRY OF
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Publication date:2018-01-01
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Size:10 pages
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ISSN:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 630.913
- Further information on Dewey Decimal Classification
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Classification:
DDC: 630.913 -
Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents – Volume 52, Issue 2
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 91
-
Genetic Dissection of Agronomic Traits in Introgression Lines and Improvement of an Elite Indica Rice VarietyFujita, Daisuke / Koide, Yohei / Kobayashi, Nobuya et al. | 2018
- 105
-
Authenticity of the Geographical Origin and Production Methods of Agricultural Products — Application of Element Composition and Stable Isotope Analyses —Nakano, Akimasa / Zhao, Tiejun et al. | 2018
- 115
-
Agricultural Product Authenticity and Geographical Origin Traceability — Use of Nondestructive Measurement —Zhao, Tiejun / Nakano, Akimasa et al. | 2018
- 123
-
Effect of Pasture Intake on the Profile of Volatile Organic Compounds in Dairy Cow MilkUeda, Yasuko et al. | 2018
- 131
-
Development and Diffusion Strategies of Agricultural Production History Management SystemsItoh, Atsushi et al. | 2018
- 137
-
Selection and Development of Stress-tolerant Yeasts for Bioethanol ProductionNakamura, Toshihide / Shima, Jun et al. | 2018
- 143
-
Comparison of the Chemical Components of Powdered Green Tea Sold in the USHorie, Hideki / Ema, Kaori / Nishikawa, Hiroshi / Nakamura, Yoriyuki et al. | 2018
- 149
-
Nucleotide Sequences of Porcine α1 and α2 Chains of Type I Collagen cDNA and Their Different Expression Levels in TissuesYanai, Satoshi / Matsumoto, Toshimi / Harada, Etsumori / Kobayashi, Eiji et al. | 2018
- 155
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An Estimation for Total Digestible Nutrients in Fresh Herbage from a Perennial Ryegrass — White Clover Mixed PastureNakano, Miwa / Matoba, Kazuhiro / Togamura, Yasuko et al. | 2018
- 163
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Effects of Grazing or Exercise in the Middle of the Fattening Period on the Growth and Carcass Traits of Japanese Shorthorn SteersHiguchi, Mikito / Shiba, Nobuya / Imanari, Mai / Yonai, Miharu / Watanabe, Akira et al. | 2018