Exposure of the adult population resident in Ireland to dioxins and PCBs from the diet (English)
- New search for: Tlustos, C.
- New search for: Anderson, W.
- New search for: Flynn, A.
- New search for: Pratt, I.
- New search for: Tlustos, C.
- New search for: Anderson, W.
- New search for: Flynn, A.
- New search for: Pratt, I.
In:
Food additives & contaminants.Part A.Chemistry, analysis, control, exposure & risk assessment
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31
, 6
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1100-1113
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2014
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ISSN:
- Article (Journal) / Print
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Title:Exposure of the adult population resident in Ireland to dioxins and PCBs from the diet
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Contributors:
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Published in:
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Publisher:
- New search for: Taylor & Francis
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Publication date:2014-01-01
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Size:14 pages
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ISSN:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 664.06
- Further information on Dewey Decimal Classification
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Classification:
DDC: 664.06 -
Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents – Volume 31, Issue 6
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 973
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Determination of non-opioid analgesics in adulterated food and dietary supplements by LC-MS/MSKim, Hyung Joo / Lee, Ji Hyun / Park, Hyoung Joon / Kim, Jung-Yeon / Cho, Sooyeul / Kim, Woo Seong et al. | 2014
- 979
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Determination of synthetic by-products and an intermediate in the colour additives D&C Red Nos 27 and 28 (phloxine B) and their lakes using conventional HPLCWeisz, Adrian / Krantz, Zoe B. et al. | 2014
- 985
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Development of an analytical method for the simultaneous analysis of MCPD esters and glycidyl esters in oil-based foodstuffsErmacora, Alessia / Hrnčiřík, Karel et al. | 2014
- 995
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Acrylamide in roasted barley grains: presence, correlation with colour and decrease during storageMizukami, Yuzo / Yoshida, Mitsuru / Isagawa, Satoshi / Yamazaki, Kumiko / Ono, Hiroshi et al. | 2014
- 1001
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Antibiotic residues in milk from small dairy farms in rural PeruRedding, L.E. / Cubas-Delgado, F. / Sammel, M.D. / Smith, G. / Galligan, D.T. / Levy, M.Z. / Hennessy, S. et al. | 2014
- 1009
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A method for the determination of total and reduced methimazole in various biological samplesChwatko, Grażyna / Darras, Veerle M. / Bald, Edward et al. | 2014
- 1017
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Unravelling a vicious circle: animal feed marketed in Costa Rica contains irregular concentrations of tetracyclines and abundant oxytetracycline-resistant Gram-positive bacteriaGranados-Chinchilla, Fabio / Alfaro, Margarita / Chavarría, Guadalupe / Rodríguez, César et al. | 2014
- 1026
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Novel in vitro systems for prediction of veterinary drug residues in ovine milk and dairy productsGonzález-Lobato, L. / Real, R. / Herrero, D. / de la Fuente, A. / Prieto, J.G. / Marqués, M.M. / Álvarez, A.I. / Merino, G. et al. | 2014
- 1038
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Cadmium exposure from food: the German LExUKon projectSchwarz, Markus A. / Lindtner, Oliver / Blume, Katrin / Heinemeyer, Gerhard / Schneider, Klaus et al. | 2014
- 1052
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Lead exposure from food: the German LExUKon projectSchneider, Klaus / Schwarz, Markus A. / Lindtner, Oliver / Blume, Katrin / Heinemeyer, Gerhard et al. | 2014
- 1064
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Dietary exposure and health risk assessment for 14 toxic and essential trace elements in Yaoundé: the Cameroonian total diet studyGimou, Marie-Madeleine / Pouillot, Régis / Charrondiere, U. Ruth / Noël, Laurent / Guérin, Thierry / Leblanc, Jean-Charles et al. | 2014
- 1064
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Dietary exposure and health risk assessment for 14 toxic and essential trace elements in Yaounde: the Cameroonian total diet studyGimou, M.-M. / Pouillot, R. / Charrondiere, U.R. / Noel, L. / Guerin, T. / Leblane, J.-C. et al. | 2014
- 1081
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Residue behaviour of six pesticides in button crimini during home canningDu, Pengqiang / Liu, Xingang / Gu, Xiaojun / Dong, Fengshou / Xu, Jun / Kong, Zhiqiang / Li, Yuanbo / Zheng, Yongquan et al. | 2014
- 1089
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Production of apple-based baby food: changes in pesticide residuesKovacova, Jana / Kocourek, Vladimir / Kohoutkova, Jana / Lansky, Miroslav / Hajslova, Jana et al. | 2014
- 1100
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Exposure of the adult population resident in Ireland to dioxins and PCBs from the dietTlustos, C. / Anderson, W. / Flynn, A. / Pratt, I. et al. | 2014
- 1114
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Exposure to polychlorinated dibenzo-p-dioxins (PCDDs), polychlorinated dibenzofurans (PCDFs), dioxin-like polychlorinated biphenyls (DL-PCBs) and polybrominated diphenyl ethers (PBDEs) through the consumption of prepared meals in ItalyDe Filippis, Stefania P. / Brambilla, Gianfranco / Dellatte, Elena / Corrado, Federica / Esposito, Mauro et al. | 2014
- 1127
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Survey of Clostridium difficile in retail seafood in College Station, TexasNorman, Keri N. / Harvey, Roger B. / Andrews, Kathleen / Hume, Michael E. / Callaway, Todd R. / Anderson, Robin C. / Nisbet, David J. et al. | 2014
- 1132
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Silver migration from nanosilver and a commercially available zeolite filler polyethylene composites to food simulantsCushen, M. / Kerry, J. / Morris, M. / Cruz-Romero, M. / Cummins, E. et al. | 2014
- 1139
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Solid-phase extraction for selective determination of bisphenol A in drinks and fruits by dummy surface molecularly imprinted polymer with direct synthetic methodLi, Jin / Zhou, Hong / Liu, Yu-Xin / Yan, Xiang-Yang / Xu, Ye-Ping / Liu, Shao-Min et al. | 2014