Modified expression of a heat shock protein gene, CaHSP22.0, results in high sensitivity to heat and salt stress in pepper (Capsicum annuum L.) (English)
- New search for: Sun, Jian-Tian
- New search for: Cheng, Guo-Xin
- New search for: Huang, Liu-Jun
- New search for: Liu, Shuai
- New search for: Ali, Muhammad
- New search for: Khan, Abid
- New search for: Yu, Qing-Hui
- New search for: Yang, Sheng-Bao
- New search for: Luo, De-Xu
- New search for: Gong, Zhen-Hui
- New search for: Sun, Jian-Tian
- New search for: Cheng, Guo-Xin
- New search for: Huang, Liu-Jun
- New search for: Liu, Shuai
- New search for: Ali, Muhammad
- New search for: Khan, Abid
- New search for: Yu, Qing-Hui
- New search for: Yang, Sheng-Bao
- New search for: Luo, De-Xu
- New search for: Gong, Zhen-Hui
In:
Scientia horticulturae
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249
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364-373
;
2019
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ISSN:
- Article (Journal) / Print
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Title:Modified expression of a heat shock protein gene, CaHSP22.0, results in high sensitivity to heat and salt stress in pepper (Capsicum annuum L.)
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Contributors:Sun, Jian-Tian ( author ) / Cheng, Guo-Xin ( author ) / Huang, Liu-Jun ( author ) / Liu, Shuai ( author ) / Ali, Muhammad ( author ) / Khan, Abid ( author ) / Yu, Qing-Hui ( author ) / Yang, Sheng-Bao ( author ) / Luo, De-Xu ( author ) / Gong, Zhen-Hui ( author )
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Published in:Scientia horticulturae ; 249 ; 364-373
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Publisher:
- New search for: Elsevier Science B.V., Amsterdam.
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Publication date:2019-01-01
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Size:10 pages
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ISSN:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
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Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents – Volume 249
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
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Effect of vibration on storage quality and ethylene biosynthesis-related enzyme genes expression in harvested apple fruitLu, Fei / Xu, Fangxu / Li, Zhe / Liu, Yefei / Wang, Junwei / Zhang, Lei et al. | 2019
- 7
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In vitro therapies for virus elimination of potato-valuable germplasm in NorwayZhang, Zhibo / Wang, Qiao-Chun / Spetz, Carl / Blystad, Dag-Ragnar et al. | 2019
- 15
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Response of 'Red Delicious' apple trees drip-fertigated with ammonium nitrate to application of silicic acidWójcik, Paweł et al. | 2019
- 22
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Morpho-physiological and homeostatic adaptive responses triggered by omeprazole enhance lettuce tolerance to salt stressCarillo, Petronia / Raimondi, Giampaolo / Kyriacou, Marios C. / Pannico, Antonio / El-Nakhel, Christophe / Cirillo, Valerio / Colla, Giuseppe / De Pascale, Stefania / Rouphael, Youssef et al. | 2019
- 31
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Effects of Aloe vera gel and MAP on bioactive compounds and quality attributes of cherry laurel fruit during cold storageOzturk, Burhan / Karakaya, Orhan / Yıldız, Kenan / Saracoglu, Onur et al. | 2019
- 38
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Comparison of plastic film, biodegradable paper and bio-based film mulching for summer tomato production: Soil properties, plant growth, fruit yield and fruit qualityZhang, Xueyan / You, Shiyao / Tian, Yongqiang / Li, Jianshe et al. | 2019
- 49
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Blossom end-rot in tomato (Solanum lycopersicum L.): A multi-disciplinary overview of inducing factors and control strategiesHagassou, Djangsou / Francia, Enrico / Ronga, Domenico / Buti, Matteo et al. | 2019
- 59
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Validated model for apple flowering prediction in the Mediterranean area in response to temperature variationYaacoubi, Adnane El / Oukabli, Ahmed / Hafidi, Majida / Farrera, Isabelle / Ainane, Tarik / Cherkaoui, Sidi Imad / Legave, Jean-Michel et al. | 2019
- 65
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The performance of bean pod lineage inoculated with Gluconacetobacter diazotrophicus PAL5de Oliveira, Tâmara Rebecca Albuquerque / Gravina, Geraldo A. / da Cruz, Derivaldo P. / Silva, Nathália D. / de Oliveira, Gustavo Hugo F. / de Sant'Anna, Camila Q.S.S. / Magalhães, Milena M. / Berbert-Molina, Marília A. / Alcantara Neto, Francisco et al. | 2019
- 71
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Effect of exogenous ATP treatment on sucrose metabolism and quality of Nanguo pear fruitDuan, Bin / Ge, Yonghong / Li, Canying / Gao, Xiaonan / Tang, Qi / Li, Xue / Wei, Meilin / Chen, Yanru et al. | 2019
- 77
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Quality assesment and postharvest technology of mango: A review of its current status and future perspectivesNtsoane, Makgafele Lucia / Zude-Sasse, Manuela / Mahajan, Pramod / Sivakumar, Dharini et al. | 2019
- 86
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Sour passion fruit hybrids with a low photoperiod and temperature requirement for genetic improvement in higher-latitude regionsCordeiro, Maria Helena Menezes / Rosado, Renato Domiciano Silva / Souto, Antônio Gustavo de Luna / Cremasco, João Paulo Gava / Santos, Carlos Eduardo Magalhães dos / Bruckner, Claúdio Horst et al. | 2019
- 93
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Shade cloths and polyethylene covers have opposite effects on tipburn development in greenhouse grown lettuceBárcena, Alejandra / Graciano, Corina / Luca, Tomás / Guiamet, Juan J. / Costa, Lorenza et al. | 2019
- 100
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Near freezing point storage compared with conventional low temperature storage on apricot fruit flavor quality (volatile, sugar, organic acid) promotion during storage and related shelf lifeLiu, Bangdi / Jiao, Wenxiao / Wang, Baogang / Shen, Jingyun / Zhao, Handong / Jiang, Weibo et al. | 2019
- 110
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Effect of pre-harvest conditions and postharvest storage time on the quality of whole and fresh-cut calçots (Allium cepa L.)Zudaire, Lorena / Viñas, Inmaculada / Simó, Joan / Sans, Silvia / Abadias, Maribel / Aguiló-Aguayo, Ingrid et al. | 2019
- 120
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Effects of vertically heterogeneous soil salinity on tomato photosynthesis and related physiological parametersChen, Sheng / Wang, Zhenchang / Guo, Xiangping / Rasool, Ghulam / Zhang, Jian / Xie, Yi / Yousef, Alhaj Hamoud / Shao, Guangcheng et al. | 2019
- 131
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Altered development, quality and sink strength in asynchronous maturing fruits produced from the two-sequence female flowers inflorescence/cluster of 'Yu Her Pau' litchiLee, Yu-Chi / Chang, Jer-Chia et al. | 2019
- 143
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The physiological responses of tomato to water stress and re-water in different growth periodsHao, Shuxue / Cao, Hongxia / Wang, Hubing / Pan, Xiaoyan et al. | 2019
- 155
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The effect of strobilurin on ethylene production in flowers, yield and quality parameters of processing tomato grown under a moderate water stress condition in Mediterranean areaGiuliani, Marcella Michela / Gagliardi, Anna / Nardella, Eugenio / Carucci, Federica / Amodio, Maria Luisa / Gatta, Giuseppe et al. | 2019
- 162
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Global warming effects on yield and fruit maturation of olive trees growing under field conditionsBenlloch-González, María / Sánchez-Lucas, Rosa / Bejaoui, Mohamed Aymen / Benlloch, Manuel / Fernández-Escobar, Ricardo et al. | 2019
- 168
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Genesis of ultra-specialized histology with stable traits in mesophyll of drought tolerant apple cultivarsHajnajari, Hassan / Akbari, Hamed / Abdossi, Vahid et al. | 2019
- 177
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Properties of selected biodegradable seedling plug-traysZhang, Xinyue / Wang, Chun / Chen, Ying et al. | 2019
- 185
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Temporary immersion improves in vitro multiplication and acclimatization of Anthurium andreanum Lind.Martínez-Estrada, Eduardo / Islas-Luna, Bartolo / Pérez-Sato, José Antonio / Bello-Bello, Jericó Jabín et al. | 2019
- 192
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Effect of PLA nanocomposite films containing bergamot essential oil, TiO2 nanoparticles, and Ag nanoparticles on shelf life of mangoesChi, Hai / Song, Shixu / Luo, Man / Zhang, Cheng / Li, Wenhui / Li, Lin / Qin, Yuyue et al. | 2019
- 199
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Seawater potential use in soilless culture: A reviewAtzori, Giulia / Mancuso, Stefano / Masi, Elisa et al. | 2019
- 208
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Morphological and pomological characterizations of cornelian cherry (Cornus mas L.) to select the superior accessionsMoradi, Younes / Khadivi, Ali / Salehi-Arjmand, Hossein et al. | 2019
- 219
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Postharvest hot water dipping and hot water forced convection treatments alleviate chilling injury for zucchini fruit during cold storageZhang, Min / Liu, Wei / Li, Chunhui / Shao, Tingting / Jiang, Xue / Zhao, Huizhong / Ai, Wenting et al. | 2019
- 228
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Exploitation of diversity in domesticated and wild ber (Ziziphus mauritiana Lam.) germplasm for conservation and breeding in PakistanSharif, Naseem / Jaskani, Muhammad Jafar / Abbas Naqvi, Summar / Awan, Faisal Saeed et al. | 2019
- 240
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Genetic algorithm optimized non-destructive prediction on property of mechanically injured peaches during postharvest storage by portable visible/shortwave near-infrared spectroscopyDu, Xiao-long / Li, Xiao-yu / Liu, Ying / Zhou, Wei-hong / Li, Jian-long et al. | 2019
- 250
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The methyl jasmonate accelerates the strawberry fruits ripening processHan, Yanli / Chen, Cen / Yan, Zhiming / Li, Jing / Wang, Yuanhua et al. | 2019
- 257
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How do anthocyanins paint our horticultural products?Gu, Kai-Di / Wang, Chu-Kun / Hu, Da-Gang / Hao, Yu-Jin et al. | 2019
- 263
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Morphological, cytological and nutritional changes of autotetraploid compared to its diploid counterpart in Chinese jujube (Ziziphus jujuba Mill.)Wang, Lihu / Luo, Zhi / Wang, Lili / Deng, Wenping / Wei, Hairong / Liu, Ping / Liu, Mengjun et al. | 2019
- 271
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Partial replacement of red and blue by green light increases biomass and yield in tomatoKaiser, Elias / Weerheim, Kees / Schipper, Rachel / Dieleman, Janneke A. et al. | 2019
- 280
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Role of proline accumulation on fruit quality of pepper (Capsicum annuum L.) grown with a K-rich compost under drought conditionsFiasconaro, M.L. / Lovato, M.E. / Antolín, M.C. / Clementi, L.A. / Torres, N. / Gervasio, S. / Martín, C.A. et al. | 2019
- 289
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Planting geometry and growth stage linked fertigation patterns: Impact on yield, nutrient uptake and water productivity of Chilli pepper in hot and sub-humid climateMali, S.S. / Naik, S.K. / Jha, B.K. / Singh, A.K. / Bhatt, B.P. et al. | 2019
- 299
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Cell death point in flower organs of some apricot (Prunus armeniaca L.) cultivars at subzero temperaturesKaya, Ozkan / Kose, Cafer et al. | 2019
- 306
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Physiological changes of sweet and hot peppers in vegetative and reproductive growth stages treated by Ca and H2O2 under unforeseen heat stressesMotamedi, Mohammad / Haghighi, Maryam / Goli, Amirhossein et al. | 2019
- 314
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Storability of 'Thompson Seedless' grapes: Using biopolymer coating chitosan and polyvinyl alcohol blending with salicylic acid and antioxidant enzymes activities during cold storageLo'ay, A.A. / Taha, N.A. / EL-Khateeb, Y.A. et al. | 2019
- 322
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Harvest maturity stage and cold storage period influence lemon fruit qualitySun, Yongdong / Singh, Zora / Tokala, Vijay Yadav / Heather, Brett et al. | 2019
- 329
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Citrus fruit yield response to nitrogen and potassium fertilization depends on nutrient-water management systemQuaggio, José A. / Souza, Thais R. / Zambrosi, Fernando C.B. / Mattos, Dirceu / Boaretto, Rodrigo M. / Silva, Guilherme et al. | 2019
- 334
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Effects of salicylic acid and ultrasound treatments on chilling injury control and quality preservation in banana fruit during cold storageKhademi, Orang / Ashtari, Meysam / Razavi, Farhang et al. | 2019
- 340
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Effect of hyperbaric pressure on the activity of antioxidant enzymes and bioactive compounds of cv. 'Débora' tomatoesInestroza-Lizardo, Carlos / Mattiuz, Ben-Hur / da Silva, Josiane Pereira / Voigt, Vanessa / Muniz, Ana Carolina / Pinsetta, José Sidnaldo et al. | 2019
- 347
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Analysis the effects of pollen grain sources on the fruits set and their characteristics of 'Clementine' mandarin using microscopic and molecular approachesAlinezhad Jahromi, Hadi / Zarei, Abdolkarim / Mohammadkhani, Abdolrahman et al. | 2019
- 355
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Biochemical and gene expression responses of two Iranian grape cultivars to foliar application of methyl jasmonate under boron toxicity conditionsSarabandi, Melina / Farokhzad, Alireza / Mandoulakani, Babak Abdollahi / Ghasemzadeh, Raheleh et al. | 2019
- 364
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Modified expression of a heat shock protein gene, CaHSP22.0, results in high sensitivity to heat and salt stress in pepper (Capsicum annuum L.)Sun, Jian-Tian / Cheng, Guo-Xin / Huang, Liu-Jun / Liu, Shuai / Ali, Muhammad / Khan, Abid / Yu, Qing-Hui / Yang, Sheng-Bao / Luo, De-Xu / Gong, Zhen-Hui et al. | 2019
- 374
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Effects of graphene oxide and zinc oxide nanoparticles on growth, chlorophyll, carotenoids, proline contents and diseases of carrotSiddiqui, Zaki A. / Parveen, Aiman / Ahmad, Lukman / Hashem, Abeer et al. | 2019
- 383
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The estimation of mango fruit total soluble solids using image processing techniqueShamili, Mansoore et al. | 2019
- 390
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Regulation on anthocyanins, α-tocopherol and calcium in two water spinach (Ipomoea aquatica) cultivars by NaCl salt elicitorKitayama, Mizuki / Tisarum, Rujira / Theerawitaya, Cattarin / Samphumphung, Thapanee / Takagaki, Michiko / Kirdmanee, Chalermpol / Cha-um, Suriyan et al. | 2019
- 401
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Genetic diversity and capsaicinoids content association of Thai chili landraces analyzed by whole genome sequencing-based SNPsKethom, Wassana / Tongyoo, Pumipat / Mongkolporn, Orarat et al. | 2019
- 407
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Biosolids application improves mineral composition and phenolic profile of basil cultivated on eroded soilBurducea, Marian / Zheljazkov, Valtcho D. / Lobiuc, Andrei / Pintilie, Cosmin Adrian / Virgolici, Marian / Silion, Mihaela / Asandulesa, Mihai / Burducea, Ion / Zamfirache, Maria-Magdalena et al. | 2019
- 419
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Combined effects of cropping system and harvest date determine quality and nutritional value of pomegranate fruits (Punica granatum L. cv. Gabsi)Boussaa, Faten / Zaouay, Faten / Burlo-Carbonell, Francisco / Nuncio-Jáuregui, Nallely / Gmati, Mahassen / El Arbi, Boubaker / Melgarejo, Pablo / Hernandez, Francisca / Mars, Messaoud et al. | 2019
- 432
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Origin and development of reproductive buds in jabuticaba cv. Sabará (Plinia jaboticaba Vell)Oliveira, Girlaine Pereira / Angelotti-Mendonça, Jéssika / Tanaka, Francisco André Ossamu / da Silva, Simone Rodrigues / Scarpare Filho, João Alexio et al. | 2019
- 439
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Development of a core collection in Iranian walnut (Juglans regia L.) germplasm using the phenotypic diversityMahmoodi, Razieh / Dadpour, Mohammad Reza / Hassani, Darab / Zeinalabedini, Mehrshad / Vendramin, Elisa / Micali, Sabrina / Nahandi, Fariborz Zaare et al. | 2019
- 449
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Limitation to photosynthesis in leaves of eggplant under UVB according to anatomical changes and alterations on the antioxidant systemRomanatti, Priscila Vasconcellos / Rocha, Gabriela Azevedo / Veroneze Júnior, Valdir / Santos Filho, Plínio Rodrigues / de Souza, Thiago Corrêa / Pereira, Fabricio José / Polo, Marcelo et al. | 2019
- 455
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Phenological growth stages and heat unit requirement of Indian blackberry (Syzygium cumini L., Skeels)Kishore, Kundan et al. | 2019
- 461
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Water stress during the post-harvest period affects new root formation but not starch concentration and content in Chardonnay grapevine (Vitis vinifera L.) perennial organsPrats-Llinàs, Maria Teresa / García-Tejera, Omar / Marsal, Jordi / Girona, Joan et al. | 2019
- 471
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NaSH: Phytotoxin or biostimulant in N assimilation in Brassica oleracea L. 'Bronco' plants?Montesinos-Pereira, D. / de la Torre-González, A. / Blasco, B. / Ruiz, J.M. et al. | 2019
- 478
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Vegetative and reproductive response of 'Prime Giant' sweet cherry trees to regulated deficit irrigationBlanco, Victor / Torres-Sánchez, Roque / Blaya-Ros, Pedro José / Pérez-Pastor, Alejandro / Domingo, Rafael et al. | 2019
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Editorial Board| 2019