Where Is the Nano in Our Foods? (Unknown)
- New search for: Aguilera, José Miguel
- New search for: Aguilera, José Miguel
In:
Journal of Agricultural and Food Chemistry
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62
, 41
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9953-9956
;
2014
- Article (Journal) / Electronic Resource
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Title:Where Is the Nano in Our Foods?
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Additional title:J. Agric. Food Chem.
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Contributors:Aguilera, José Miguel ( author )
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Published in:Journal of Agricultural and Food Chemistry ; 62, 41 ; 9953-9956
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Publisher:
- New search for: American Chemical Society
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Publication date:2014-10-15
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ISSN:
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Coden:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:Unknown
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Keywords:
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Source:
Table of contents – Volume 62, Issue 41
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 9953
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Where Is the Nano in Our Foods?Aguilera, José Miguel et al. | 2014
- 9957
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Degradation of the Neonicotinoid Insecticide Acetamiprid via the N‑Carbamoylimine Derivate (IM-1-2) Mediated by the Nitrile Hydratase of the Nitrogen-Fixing Bacterium Ensifer meliloti CGMCC 7333Zhou, Ling-Yan / Zhang, Long-Jiang / Sun, Shi-Lei / Ge, Feng / Mao, Shi-Yun / Ma, Yuan / Liu, Zhong-Hua / Dai, Yi-Jun / Yuan, Sheng et al. | 2014
- 9965
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Utilization of Phosphate Rock from Lisina for Direct Application: Release of Plant Nutrients in the Exchange-Fertilizer MixturesMihajlović, Marija / Perišić, Nebojša / Pezo, Lato / Stojanović, Mirjana / Milojković, Jelena / Lopičić, Zorica / Petrović, Marija et al. | 2014
- 9974
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Vertical Profiles of Pentachlorophenol and the Microbial Community in a Paddy Soil: Influence of Electron Donors and AcceptorsLin, Jiajiang / He, Yan / Xu, Jianming / Chen, Zuliang / Brookes, Philip C. et al. | 2014
- 9982
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Pyridine Derivatives as Insecticides. Part 1: Synthesis and Toxicity of Some Pyridine Derivatives Against Cowpea Aphid, Aphis craccivora Koch (Homoptera: Aphididae)Bakhite, Etify A. / Abd-Ella, Aly A. / El-Sayed, Mohamed E. A. / Abdel-Raheem, Shaban A. A. et al. | 2014
- 9987
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Design, Synthesis, and Antiviral, Fungicidal, and Insecticidal Activities of Tetrahydro-β-carboline-3-carbohydrazide DerivativesLiu, Yongxian / Song, Hongjian / Huang, Yuanqiong / Li, Jiarui / Zhao, Sheng / Song, Yuchuan / Yang, Peiwen / Xiao, Zhixin / Liu, Yuxiu / Li, Yongqiang et al. | 2014
- 9987
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Design, Synthesis, and Antiviral, Fungicidal, and Insecticidal Activities of Tetrahydro- beta -carboline-3-carbohydrazide DerivativesLiu, Y. / Song, H. / Huang, Y. / Li, J. / Zhao, S. / Song, Y. / Yang, P. / Xiao, Z. / Li, Y. et al. | 2014
- 10000
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Multiresponsive Hydrogels Based on Xylan-Type Hemicelluloses and Photoisomerized Azobenzene Copolymer as Drug Delivery CarrierCao, Xuefei / Peng, Xinwen / Zhong, Linxin / Sun, Runcang et al. | 2014
- 10008
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White Wine Taste and Mouthfeel As Affected by Juice Extraction and ProcessingGawel, Richard / Day, Martin / Van Sluyter, Steven C. / Holt, Helen / Waters, Elizabeth J. / Smith, Paul A. et al. | 2014
- 10015
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Key Changes in Wine Aroma Active Compounds during Bottle Storage of Spanish Red Wines under Different Oxygen LevelsFerreira, Vicente / Bueno, Mónica / Franco-Luesma, Ernesto / Culleré, Laura / Fernández-Zurbano, Purificación et al. | 2014
- 10028
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Analysis of Potential Migrants from Plastic Materials in Milk by Liquid Chromatography–Mass Spectrometry with Liquid–Liquid Extraction and Low-Temperature PurificationBodai, Zsolt / Szabó, Bálint Sámuel / Novák, Márton / Hámori, Susanne / Nyiri, Zoltán / Rikker, Tamás / Eke, Zsuzsanna et al. | 2014
- 10038
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New Procyanidin B3–Human Salivary Protein Complexes by Mass Spectrometry. Effect of Salivary Protein Profile, Tannin Concentration, and Time StabilityPerez-Gregorio, Maria Rosa / Mateus, Nuno / De Freitas, Victor et al. | 2014
- 10046
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Antioxidant and Hepatoprotective Effect of (−)-Epigallocatechin 3‑O‑(3‑O‑Methyl) gallate (EGCG3″Me) from Chinese Oolong TeaZhang, Xin / Wu, Zufang / Weng, Peifang et al. | 2014
- 10055
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Bioavailability of Ginsenosides from White and Red Ginsengs in the Simulated Digestion ModelKim, Eun Ok / Cha, Kwang Hyun / Lee, Eun Ha / Kim, Sang Min / Choi, Sang Won / Pan, Cheol-Ho / Um, Byung-Hun et al. | 2014
- 10064
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A Novel in Vitro Whole Plant System for Analysis of Polyphenolics and Their Antioxidant Potential in Cultivars of Ocimum basilicumSrivastava, Shivani / Cahill, David M. / Conlan, Xavier A. / Adholeya, Alok et al. | 2014
- 10076
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Identification of Phenylpropanoids in Fig (Ficus carica L.) LeavesTakahashi, Toru / Okiura, Aya / Saito, Keita / Kohno, Masahiro et al. | 2014
- 10084
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Toxic Effect of Citrus Peel Constituents on Anastrepha fraterculus Wiedemann and Ceratitis capitata Wiedemann Immature StagesRuiz, María J. / Juárez, María L. / Alzogaray, Raúl A. / Arrighi, Federico / Arroyo, Lorena / Gastaminza, Gerardo / Willink, Eduardo / Bardón, Alicia del Valle / Vera, Teresa et al. | 2014
- 10092
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Effect of Olive Mill Wastewater Phenol Compounds on Reactive Carbonyl Species and Maillard Reaction End-Products in Ultrahigh-Temperature-Treated MilkTroise, Antonio Dario / Fiore, Alberto / Colantuono, Antonio / Kokkinidou, Smaro / Peterson, Devin G. / Fogliano, Vincenzo et al. | 2014
- 10101
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Impact of Wheat Aleurone Structure on Metabolic Disorders Caused by a High-Fat Diet in MiceRosa, Natalia Nicole / Pekkinen, Jenna / Zavala, Karla / Fouret, Gilles / Korkmaz, Ayhan / Feillet-Coudray, Christine / Atalay, Mustafa / Hanhineva, Kati / Mykkänen, Hannu / Poutanen, Kaisa et al. | 2014
- 10110
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Protective Effect of Ellagic Acid on Concanavalin A-Induced Hepatitis via Toll-Like Receptor and Mitogen-Activated Protein Kinase/Nuclear Factor kappa B Signaling PathwaysLee, J.H. / Won, J.H. / Choi, J.M. / Cha, H.H. / Jang, Y.J. / Park, S. / Kim, H.G. / Kim, H.C. / Kim, D.K. et al. | 2014
- 10110
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Protective Effect of Ellagic Acid on Concanavalin A‑Induced Hepatitis via Toll-Like Receptor and Mitogen-Activated Protein Kinase/Nuclear Factor κB Signaling PathwaysLee, Jae Hong / Won, Jong Hoon / Choi, Jong Min / Cha, Hye Hyeon / Jang, Yeo Jin / Park, Seohyeon / Kim, Han Gyeol / Kim, Hyung Chul / Kim, Dae Kyong et al. | 2014
- 10118
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Biochemical and Proteomic Analysis of Grape Berries (Vitis labruscana) during Cold Storage upon Postharvest Salicylic Acid TreatmentCai, Han / Yuan, Xiaozhuan / Pan, Jiaojiao / Li, Huan / Wu, Ziming / Wang, Yun et al. | 2014
- 10126
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Improvement of Chitosan Derivatization for the Immobilization of Bacillus circulans β‑Galactosidase and Its Further Application in Galacto-oligosaccharide SynthesisUrrutia, Paulina / Bernal, Claudia / Wilson, Lorena / Illanes, Andrés et al. | 2014
- 10126
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Improvement of Chitosan Derivatization for the Immobilization of Bacillus circulans beta -Galactosidase and Its Further Application in Galacto-oligosaccharide SynthesisUrrutia, P. / Bernal, C. / Wilson, L. / Illanes, A. et al. | 2014
- 10136
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Near Infra-red Characterization of Changes in Flavan-3-ol Derivatives in Cocoa (Theobroma cacao L.) as a Function of Fermentation TemperatureHue, Clotilde / Brat, Pierre / Gunata, Ziya / Samaniego, Ivan / Servent, Adrien / Morel, Gilles / Kapitan, André / Boulanger, Renaud / Davrieux, Fabrice et al. | 2014
- 10143
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Heterogeneous Structure and Spatial Distribution in Endosperm of High-Amylose Rice Starch Granules with Different MorphologiesCai, Canhui / Huang, Jun / Zhao, Lingxiao / Liu, Qiaoquan / Zhang, Changquan / Wei, Cunxu et al. | 2014
- 10153
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Vitamin E Content and Estimated Need in German Infant and Follow-On Formulas With and Without Long-Chain Polyunsaturated Fatty Acids (LC-PUFA) EnrichmentStimming, Madlen / Mesch, Christina M. / Kersting, Mathilde / Kalhoff, Hermann / Demmelmair, Hans / Koletzko, Berthold / Schmidt, Anne / Böhm, Volker / Libuda, Lars et al. | 2014
- 10162
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Characterization of Glyceridic and Unsaponifiable Compounds of Sacha Inchi (Plukenetia huayllabambana L.) OilsChasquibol, Nancy A. / del Aguila, Chellah / Yácono, Juan C. / Guinda, Ángeles / Moreda, Wenceslao / Gómez-Coca, Raquel B. / Pérez-Camino, M. Carmen et al. | 2014
- 10170
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Plasticized Poly(lactic acid)–Poly(hydroxybutyrate) (PLA–PHB) Blends Incorporated with Catechin Intended for Active Food-Packaging ApplicationsArrieta, Marina Patricia / Castro-López, María del Mar / Rayón, Emilio / Barral-Losada, Luis Fernando / López-Vilariño, José Manuel / López, Juan / González-Rodríguez, María Victoria et al. | 2014
- 10181
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Characterization of the Polyphenol Composition of 20 Cultivars of Cider, Processing, and Dessert Apples (Malus × domestica Borkh.) Grown in VirginiaThompson-Witrick, Katherine A. / Goodrich, Katheryn M. / Neilson, Andrew P. / Hurley, E. Kenneth / Peck, Gregory M. / Stewart, Amanda C. et al. | 2014
- 10181
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Characterization of the Polyphenol Composition of 20 Cultivars of Cider, Processing, and Dessert Apples (Malus x domestica Borkh.) Grown in VirginiaThompson-Witrick, K.A. / Goodrich, K.M. / Neilson, A.P. / Hurley, E.K. / Peck, G.M. / Stewart, A.C. et al. | 2014
- 10192
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Effect of High-Intensity Ultrasound and Cooling Rate on the Crystallization Behavior of Beeswax in Edible OilsJana, Sarbojeet / Martini, Silvana et al. | 2014
- 10203
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Metabolomic Profiling of Rhodosporidium toruloides Grown on Glycerol for Carotenoid Production during Different Growth PhasesLee, Jaslyn Jie Lin / Chen, Liwei / Shi, Jiahua / Trzcinski, Antoine / Chen, Wei-Ning et al. | 2014
- 10210
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Comment on Addressing Analytical Requirements To Support Health Claims on “Olive Oil Polyphenols” (EC Regulation 432/212)Romero, Concepción / Brenes, Manuel et al. | 2014
- 10212
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Rebuttal to the Comment on Addressing Analytical Requirements To Support Health Claims on “Olive Oil Polyphenols” (EC Regulation 432/212)Mastralexi, Aspasia / Nenadis, Nikolaos / Tsimidou, Maria Z. et al. | 2014