Occurrence of Microplastics in Commercial Seafood under the Perspective of the Human Food Chain. A Review (Unknown)
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- New search for: Mercogliano, Raffaelina
- Further information on Mercogliano, Raffaelina:
- https://orcid.org/0000-0001-9167-4091
- New search for: Avio, Carlo Giacomo
- New search for: Regoli, Francesco
- New search for: Anastasio, Aniello
- New search for: Colavita, Giampaolo
- New search for: Santonicola, Serena
- New search for: Mercogliano, Raffaelina
- Further information on Mercogliano, Raffaelina:
- https://orcid.org/0000-0001-9167-4091
- New search for: Avio, Carlo Giacomo
- New search for: Regoli, Francesco
- New search for: Anastasio, Aniello
- New search for: Colavita, Giampaolo
- New search for: Santonicola, Serena
In:
Journal of Agricultural and Food Chemistry
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68
, 19
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5296-5301
;
2020
- Article (Journal) / Electronic Resource
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Title:Occurrence of Microplastics in Commercial Seafood under the Perspective of the Human Food Chain. A Review
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Additional title:J. Agric. Food Chem.
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Contributors:Mercogliano, Raffaelina ( author ) / Avio, Carlo Giacomo ( author ) / Regoli, Francesco ( author ) / Anastasio, Aniello ( author ) / Colavita, Giampaolo ( author ) / Santonicola, Serena ( author )
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Published in:Journal of Agricultural and Food Chemistry ; 68, 19 ; 5296-5301
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Publisher:
- New search for: American Chemical Society
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Publication date:2020-05-13
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ISSN:
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Coden:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:Unknown
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Keywords:
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Licence:
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Source:
Table of contents – Volume 68, Issue 19
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 5283
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Sanitization of Oak Barrels for WineA ReviewStadler, Engela / Fischer, Ulrich et al. | 2020
- 5296
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Occurrence of Microplastics in Commercial Seafood under the Perspective of the Human Food Chain. A ReviewMercogliano, Raffaelina / Avio, Carlo Giacomo / Regoli, Francesco / Anastasio, Aniello / Colavita, Giampaolo / Santonicola, Serena et al. | 2020
- 5302
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Discovery of Potent and Novel Quinazolinone Sulfide Inhibitors with Anti-ToCV ActivityRan, Leilei / Yang, Huanyu / Luo, Liangzhi / Huang, Maoxi / Hu, Deyu et al. | 2020
- 5309
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Effects of Azole Fungicides on Secreted Metabolomes of Botrytis cinereaHan, Seok-Hee / Song, Min-Ho / Keum, Young-Soo et al. | 2020
- 5318
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Novel Fungicide 4‑Chlorocinnamaldehyde Thiosemicarbazide (PMDD) Inhibits Laccase and Controls the Causal Agent of Take-All Disease in Wheat, Gaeumannomyces graminis var. triticiWang, Zhiwen / Peng, Qin / Gao, Xiang / Zhong, Shan / Fang, Yuan / Yang, Xinling / Ling, Yun / Liu, Xili et al. | 2020
- 5327
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Quantitative Characterization of Ginsenoside Biotransformation in Panax notoginseng Inflorescences and Leaves by Online Two-Dimensional Liquid Chromatography Coupled to Mass SpectrometryMa, Li-Juan / Cao, Ji-Liang / Meng, Fan-Cheng / Wang, Sheng-Peng / Deng, Yun / Wang, Yi-Tao / Li, Peng / Wan, Jian-Bo et al. | 2020
- 5339
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Eicosapentaenoic Acid-Enriched Phosphoethanolamine Plasmalogens Alleviated Atherosclerosis by Remodeling Gut Microbiota to Regulate Bile Acid Metabolism in LDLR–/– MiceDing, Lin / Zhang, Ling-Yu / Shi, Hao-Hao / Wang, Cheng-Cheng / Jiang, Xiao-Ming / Xue, Chang-Hu / Yanagita, Teruyoshi / Zhang, Tian-Tian / Wang, Yu-Ming et al. | 2020
- 5349
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Triterpene Glycosides Isolated from the Edible Sea Cucumber Bohadschia vitiensis and Their Antagonistic Activity against Transient Receptor Potential Ankyrin 1Choi, Hansol / Oh, Chulhong / Hyun, JeongMi / Yang, Jeungeun / Song, Myung Jin / Lee, Hyi-Seung / Lee, Yeon-Ju et al. | 2020
- 5356
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Comparison of the Flavonoid Profiles of Corn Silks to Select Efficient Varieties as Trap Plants for Helicoverpa zeaFougère, Laëtitia / Rhino, Béatrice / Elfakir, Claire / Destandau, Emilie et al. | 2020
- 5365
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3′-Hydroxypterostilbene Potently Alleviates Obesity Exacerbated Colitis in MiceLee, Pei-Sheng / Chiou, Yi-Shiou / Nagabhushanam, Kalyanam / Ho, Chi-Tang / Pan, Min-Hsiung et al. | 2020
- 5375
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Selective Oxygenation of Ionones and Damascones by Fungal PeroxygenasesBabot, Esteban D. / Aranda, Carmen / del Rı́o, José C. / Ullrich, René / Kiebist, Jan / Scheibner, Katrin / Hofrichter, Martin / Martı́nez, Angel T. / Gutiérrez, Ana et al. | 2020
- 5384
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Potent Fungal Chitinase for the Bioconversion of Mycelial WasteLiu, Tian / Han, Hongyu / Wang, Di / Guo, Xiaoguang / Zhou, Yong / Fukamizo, Tamo / Yang, Qing et al. | 2020
- 5391
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Engineering of β‑Glucosidase Bgl15 with Simultaneously Enhanced Glucose Tolerance and Thermostability To Improve Its Performance in High-Solid Cellulose HydrolysisCao, Lichuang / Chen, Ran / Huang, Xin / Li, Shuifeng / Zhang, Sufang / Yang, Xiangpeng / Qin, Zongmin / Kong, Wei / Xie, Wei / Liu, Yuhuan et al. | 2020
- 5402
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Influence of pH and Composition on Nonenzymatic Browning of Shelf-Stable Orange Juice during StoragePham, Huong T. T. / Kityo, Paul / Buvé, Carolien / Hendrickx, Marc E. / Van Loey, Ann M. et al. | 2020
- 5412
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One-Step Dynamic Imine Chemistry for Preparation of Chitosan-Stabilized Emulsions Using a Natural Aldehyde: Acid Trigger Mechanism and Regulation and Gastric DeliveryChen, Huanle / Zhao, Runan / Hu, Junjie / Wei, Zixiang / McClements, David Julian / Liu, Shilin / Li, Bin / Li, Yan et al. | 2020
- 5426
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HMW-GS at Glu-B1 Locus Affects Gluten Quality Possibly Regulated by the Expression of Nitrogen Metabolism Enzymes and Glutenin-Related Genes in WheatZhao, Liye / Li, Liqun / Song, Lijun / Liu, Zhenzhen / Li, Xu / Li, Xuejun et al. | 2020
- 5437
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Fabrication and Characterization of a Microemulsion Stabilized by Integrated Phosvitin and Gallic AcidJiang, Bin / Wang, Xiaojing / Wang, Linlin / Wu, Shuang / Li, Dongmei / Liu, Chunhong / Feng, Zhibiao et al. | 2020
- 5448
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Conversion of 5‑Hydroxymethylfurfural into 6‑(Hydroxymethyl)pyridin-3-ol: A Pathway for the Formation of Pyridin-3-ols in Honey and Model SystemsHidalgo, Francisco J. / Lavado-Tena, Cristina M. / Zamora, Rosario et al. | 2020
- 5455
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Intestinal Metabolism of α- and β‑Glucosylated Modified Mycotoxins T‑2 and HT‑2 Toxin in the Pig Cecum ModelKasimir, Matthias / Behrens, Matthias / Schulz, Mareike / Kuchenbuch, Henning / Focke, Christine / Humpf, Hans-Ulrich et al. | 2020
- 5462
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Effects of Chemical Composition and Microstructure in Human Milk and Infant Formulas on Lipid DigestionYuan, Tinglan / Zhu, Xuemei / Mu, Guangqing / Qian, Fang / Xiong, Hua et al. | 2020
- 5471
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OsCUL3a-Associated Molecular Switches Have Functions in Cell Metabolism, Cell Death, and Disease ResistanceGao, Zhiqiang / Liu, Qunen / Zhang, Yingxin / Chen, Daibo / Zhan, Xiaodeng / Deng, Chenwei / Cheng, Shihua / Cao, Liyong et al. | 2020
- 5483
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Parallel Metabolomic and Transcriptomic Analysis Reveals Key Factors for Quality Improvement of Tea PlantsQiu, Haiji / Zhu, Xiang / Wan, Haoliang / Xu, Li / Zhang, Qinghua / Hou, Pengyi / Fan, Ziquan / Lyu, Yi / Ni, Dejiang / Usadel, Björn et al. | 2020
- 5496
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Comparative Proteomics Analysis Reveals That Lignin Biosynthesis Contributes to Brassinosteroid-Mediated Response to Phytophthora sojae in SoybeansWang, Xinfang / Zhao, Zisu / Guo, Na / Wang, Haitang / Zhao, Jinming / Xing, Han et al. | 2020
- 5507
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Transcriptome Analysis Reveals Candidate Genes for Petroselinic Acid Biosynthesis in Fruits of Coriandrum sativum L.Yang, Zheng / Li, Changsheng / Jia, Qingli / Zhao, Cuizhu / Taylor, David C. / Li, Dawei / Zhang, Meng et al. | 2020