Postharvest lipidomics of lettuce leaves (English)
- New search for: Baron, Thomas
- New search for: Jouhet, Juliette
- New search for: Schilling, Marion
- New search for: Cussac, Mathilde
- New search for: Charles, Florence
- New search for: Vidal, Véronique
- New search for: Chervin, Christian
- New search for: Sallanon, Huguette
- New search for: Baron, Thomas
- New search for: Jouhet, Juliette
- New search for: Schilling, Marion
- New search for: Cussac, Mathilde
- New search for: Charles, Florence
- New search for: Vidal, Véronique
- New search for: Chervin, Christian
- New search for: Sallanon, Huguette
In:
Postharvest Biology and Technology
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212
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2024
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ISSN:
- Article (Journal) / Electronic Resource
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Title:Postharvest lipidomics of lettuce leaves
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Contributors:Baron, Thomas ( author ) / Jouhet, Juliette ( author ) / Schilling, Marion ( author ) / Cussac, Mathilde ( author ) / Charles, Florence ( author ) / Vidal, Véronique ( author ) / Chervin, Christian ( author ) / Sallanon, Huguette ( author )
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Published in:
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Publisher:
- New search for: Elsevier B.V.
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Publication date:2024-02-26
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 212
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
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MaMYB4 is involved in the accumulation of naringenin chalcone, phloretin and dihydrokaempferol in the peels of banana fruit under chilling injuryYin, Qi / Qin, Wenqi / Liu, Tianhe / Song, Wen / Yang, Yingying / Shan, Wei / Kuang, Jianfei / Chen, Jianye / Lu, Wangjin et al. | 2024
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Disparity Mechanisms in Browning of Golden Nectarine and Chun Xue Peach Fruit during Postharvest Storage and Pulping: Biochemical Characteristics and Oxidative StressXie, Yitong / Bi, Jinfeng / Faruq, Abdulla Al / Jin, Xin et al. | 2024
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Carbohydrate and fatty acid metabolisms are involved in delaying senescence of ‘Zaosu’ pear fruit following caffeic acid treatmentLi, Canying / Guo, Yan / Xu, Hengping / Wang, Miao / Ge, Yonghong et al. | 2024
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FaMYB6-like negatively regulates FaMYB10-induced anthocyanin accumulation during strawberry fruit ripeningLiu, Yongqiang / Xu, Shiqiong / Tang, Li / Wang, Yiping / Zhang, Lianxi / Wang, Zikun / Zhang, Yunting / Lin, Yuanxiu / Wang, Yan / Li, Mengyao et al. | 2024
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Biocontrol efficiency and potential mechanism of streptomyces distatochromogenes XT34 against postharvest anthracnose caused by colletotrichum musae on banana fruitZeng, Wending / Feng, Junting / Wei, Yongzan / Chen, Yufeng / Zhang, Miaoyi / Zhou, Dengbo / Qi, Dengfeng / Zhang, Lu / Xie, Jianghui / Wang, Wei et al. | 2024
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Effects of exogenous application of the strigolactone GR24 on quality and flavor components during postharvest storage of celeryLi, Mengyao / Li, Xiaoyan / Du, Jiageng / Li, Weilong / He, Ruiyuan / Lin, Yuanxiu / Zhang, Yunting / Wang, Yan / He, Wen / Chen, Qing et al. | 2024
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Photosensitization of riboflavin reduces the susceptibility to gray mold in postharvest kiwifruitLong, Yuhan / Sun, Yue / Zhou, Bei / Zhu, Ge / Chen, Xiaolong / Qi, Yongjie / Wang, Ke et al. | 2024
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UV-B alleviates postharvest chilling injury of zucchini fruit associated with a reduction in oxidative stressTossi, VE. / Regalado, JJ. / Martínez, J. / Galván, A. / Martinez Tosar, LJ / Pitta-Alvarez, S.I. / Rebolloso, M.M. / Jamilena, M. et al. | 2024
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Brassinosteroid biology, potential uses in post-harvest technology and future challengesMassolo, JF / Díaz, AA et al. | 2024
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Assessing the impact of despination and wax application on long-term cold stored cactus pearsD’Aquino, Salvatore / Continella, Alberto / Gentile, Alessandra / La Malfa, Stefano / Palma, Amedeo et al. | 2024
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Development of defense system and secondary metabolites of Korla fragrant pear during Alternaria alternata infectionYang, Wanting / Sun, Tongrui / Sun, Pengcheng / Tang, Yisong / Cheng, Shaobo / Chen, Guogang et al. | 2024
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Spatial frequency domain imaging combining profile correction enables accurate real-time quantitative mapping of optical properties of applesJia, Tianze / Yu, Shengqi / Guo, Tianhao / Sun, Zhizhong / Chen, Genqiang / Zhou, Guoquan / Hu, Dong et al. | 2024
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The EDLL motif-containing transcription factor MaERF96L positively regulates starch degradation during banana fruit ripeningXie, Wan-shan / Xiao, Yun-yi / Liu, Zong-li / Li, Xiao-nan / Cui, Mei-zhi / Chen, Jian-wen / Wei, Wei / Shan, Wei / Kuang, Jian-fei / Lu, Wang-jin et al. | 2024
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Trichothecium roseum epigenetic reader Snt2 in phenotype and pathogenicity regulationXu, Xiaobin / Wang, Bin / Gong, Di / Liu, Qili / Zhang, Miao / Zhang, Feng / Xue, Huali / Prusky, Dov / Bi, Yang / Zong, Yuanyuan et al. | 2024
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Assessment of SSC and soluble sugar content of three pear cultivars during storage using dielectric methodCao, Mengke / Zeng, Shuochong / Wang, Jiaxin / Guo, Wenchuan et al. | 2024
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Water barrier coating of chitosan/poly (vinyl alcohol)/trans-cinnamaldehyde regulated postharvest quality and reactive oxygen species metabolism of ‘Frutica’ tomato (Solanum lycopersicum L.)Yan, Xirui / Meng, Fanze / Van, Tran Thi / Wigati, Laras Putri / Nkede, Francis Ngwane / Hamayoon, Wardak Mohammad / Wardana, Ata Aditya / Tanaka, Fumina / Tanaka, Fumihiko et al. | 2024
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Evaluating the microstructure and physicochemical properties of ‘Korla’ fragrant pear disease caused by Alternaria alternata: Vis-NIR hyperspectral microscope imaging coupled with convolutional neural networkYou, Sicong / Li, Yiting / Song, Jin / Yu, Xiaobo / Tu, Kang / Lan, Weijie / Pan, Leiqing et al. | 2024
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Melatonin delays softening of postharvest pepper fruits (Capsicum annuum L.) by regulating cell wall degradation, membrane stability and antioxidant systemsLi, Pingping / Zhang, Ruihao / Zhou, Huidan / Mo, Yunrong / Wu, Shuang / Zhang, Xiang / Xie, Zhihe / Zhang, Tianyu / Zhao, Kai / Lv, Junheng et al. | 2024
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Postharvest lipidomics of lettuce leavesBaron, Thomas / Jouhet, Juliette / Schilling, Marion / Cussac, Mathilde / Charles, Florence / Vidal, Véronique / Chervin, Christian / Sallanon, Huguette et al. | 2024
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Walnut crack detection based on EEMD and acoustic feature optimizationZhang, Hao / Zhang, Fujie / Jia, Xiaoyi / Jiao, Qifa / Zhan, Zicheng / Li, Lixia et al. | 2024
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Postharvest biocontrol ability and antagonistic mechanism of Bacillus altitudins h217 against Penicillium digitatum in citrusLu, Yongqing / Liu, Shuqi / Wang, Yuqing / Yang, Fan / Tian, Zhonghuan / Long, Chao-an et al. | 2024
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Empirical investigation of parameter impacts on the three-dimensional coefficient of restitution of jujube at the time of harvestYao, Shiqi / An, Shiguan / Bai, Zhiye / Chen, Shan / Kan, Za / Meng, Hewei / Yaping, Li et al. | 2024
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Non-destructive assessment of 'Fino' lemon quality through ripening using NIRS and chemometric analysisSerna-Escolano, Vicente / Giménez, María J. / Zapata, Pedro J. / Cubero, Sergio / Blasco, José / Munera, Sandra et al. | 2024
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Non-destructive methods for mango ripening prediction: Visible and near-infrared spectroscopy (visNIRS) and laser Doppler vibrometry (LDV)O’Brien, C. / Falagán, N. / Kourmpetli, S. / Landahl, S. / Terry, L.A. / Alamar, M.C. et al. | 2024
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Development of non-destructive system for estimating avocado quality parametersBecerra-Sanchez, Francisco J. / Pérez-Espinosa, Humberto / Meza-Aguilar, Marco A. et al. | 2024
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Fruit grading system by reconstructed 3D hyperspectral full-surface imagesSong, Jia-Yong / Qin, Ze-Sheng / Xue, Chang-Wen / Bian, Li-Feng / Yang, Chen et al. | 2024
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Melatonin enhances vase life and alters physiological responses in peony (Paeonia lactiflora Pall.) cut flowersWang, Yuxuan / Liu, Xiaofei / Sun, Miao / Zhu, Wei / Zheng, Yanyi / Zhu, Shaocai / Chen, Le / Chen, Xi / Teixeira da Silva, Jaime A. / Dong, Gangqiang et al. | 2024
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Assessment of the efficacy of decontamination treatments against Salmonella enterica subsp. enterica serovar Thompson on strawberries at different storage conditionsPérez-Lavalle, Liliana / Valero, Antonio / Cejudo-Gómez, Manuel / Carrasco, Elena et al. | 2024
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Oxalic acid alleviates chilling injury and positively influences post-harvest parameters of sweet bell pepper by affecting glycine betaine accumulation, cells respiration rate and NADPH oxidase enzyme activity during cold storageAlaboudi, Noor Abdelkarim Hashem / Hatamnia, Ali Asghar / Mohammadi, Meisam / Ranjbar, Mohammad Ebrahim et al. | 2024
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Differential involvement of PEBP genes in early flowering of Peucedanum praeruptorum DunnSong, Cheng / Zhang, Wenwu / Manzoor, Muhammad Aamir / Sabir, Irfan Ali / Pan, Haoyu / Zhang, Luxi / Zhang, Yingyu et al. | 2024
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Tomato quality assessment and enhancement through Fuzzy Logic: A ripe perspective on precision agricultureCano-Lara, M. / Rostro-Gonzalez, H. et al. | 2024
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Transcriptomic and volatilomic profiles reveal Neofabraea vagabunda infection-induced changes in susceptible and resistant apples during storageBaldi, Paolo / Buti, Matteo / Gualandri, Valeria / Khomenko, Iuliia / Farneti, Brian / Biasioli, Franco / Paffetti, Donatella / Malnoy, Mickael et al. | 2024
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VcMYB30 enhances wax production and maintains fruit quality by regulating cuticular wax biosynthesis genesKong, Qi / Liu, Ruiling / Wu, Weijie / Chen, Huizhi / Han, Yanchao / Fang, Xiangjun / Zhang, Yiqin / Chen, Hangjun / Mu, Honglei / Gao, Haiyan et al. | 2024
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Exogenous abscisic acid mitigates chilling injury in zucchini during cold storage by eliciting a time-dependent shaping of specialized metabolitesCastro-Cegrí, Alejandro / García-Pérez, Pascual / Jamilena, Manuel / Garrido, Dolores / Palma, Francisco / Lucini, Luigi et al. | 2024
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Machine learning-based metabolomics analysis reveals the early biomarkers for Diplodia stem-end rot in grapefruit caused by Lasiodiplodia theobromaeAn, Jin-Pyo / Li, Jingwen / Rodrigues-Stuart, Katia / Dewdney, Megan M. / Ritenour, Mark A. / Wang, Yu et al. | 2024
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Individual and combined treatments of 2,4-epibrassinolide (EBR) and calcium chloride (CaCl2) maintain the postharvest quality of baby mustardDi, Hongmei / Liu, Ruobin / Zhang, Yutong / Chen, Zhifeng / Ma, Jie / Escalona, Victor Hugo / Liu, Duchen / Huang, Huanhuan / Huang, Zhi / Tang, Yi et al. | 2024
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Plumbagin controls fungal postharvest pathogens by affecting metabolism and inducing autophagyZhang, Xiaokang / Chen, Yong / Chen, Tong / Li, Boqiang / Tian, Shiping et al. | 2024
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Non-destructive prediction of ready-to-eat kiwifruit firmness based on Fourier transform near-infrared spectroscopyDing, Gang / Jin, Ke / Chen, Xiaoya / Li, Ang / Guo, Zhiqiang / Zeng, Yunliu et al. | 2024
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Histone deacetylase VlSRT1 represses the regulation of VlERF95-mediated transcriptional activation during rachis browning in grapeYue, Yihan / Yang, Shengdi / Zhao, Xiaochun / Sun, Yadan / Shi, Qiaofang / Yu, Yihe et al. | 2024
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Establishing quality evaluation standards for pomelo fruit: The role of harvesting time and appearance characteristicYan, Xiaojun / Muneer, Muhammad Atif / Qin, Mengting / Ou, Jie / Chen, Xiaohui / He, Zhiyuan / Liu, Yedong / Cheng, Zhihan / Su, Da / Liu, Rongrong et al. | 2024
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The effect of plasma-activated ice slurry with both pre-cooling and antifungal activity on postharvest sweet cherry fruitShen, Chaoyi / Jiang, Feng / Shao, Shuangquan / Wu, Di / Chen, Kunsong et al. | 2024
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Effect of active layer-by-layer edible coating on quality, biochemicals, and the antioxidant system in ready-to-eat ‘Williams’ pear fruit during cold storageMagri, Anna / Landi, Nicola / Capriolo, Giuseppe / Di Maro, Antimo / Petriccione, Milena et al. | 2024
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ROS- and CBF- mediated pathways are involved in chlorophyll degradation and anthocyanin accumulation enhanced by cool temperatures in ripening litchi fruitsZou, Shi-Cheng / Zhuo, Mao-Gen / Abbas, Farhat / Zeng, Ren-Fang / Hu, Gui-Bing / Wang, Hui-Cong / Huang, Xu-Ming et al. | 2024
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Evalution of co-culture system on Debaryomyces hansenii and Bacillus atrophaeus strains and its efficacy on disease control and quality maintenance of postharvest fruitLi, Zhen / Li, Jiayi / Aslam, Muhammad Muzammal / Zou, Shicheng / Li, Rui / Li, Wen / Shao, Yuanzhi et al. | 2024
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The delaying effect of Clausena lansium extract on pear ring rot is related to its antifungal activity and induced disease resistanceSong, Wen-Wu / Fu, Xiao-Xiang / Cao, Duan-Tao / Liang, Xiao-Gui / Xiao, Su-Ling / Yuan, Min-Xuan / Huang, Ying-Jin / Zhou, Qing-Hong / Wei, Hong-Yi / Wang, Jun-Wen et al. | 2024
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Wuyiencin reduces the virulence and patulin production of Penicillium expansum by interfering with its membrane integrity and the patulin synthesis pathwayLi, Hua / Wu, Wenjia / Shen, Xuemei / Zhang, Wanyu / Wang, Ke / Wang, Yousheng et al. | 2024
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A physical twin model for simulation of kiwifruit core temperature during pre-cooling and cold storageZhang, Jingzong / Zhang, Wendong / Liang, Jiayuan / Bin He / Ding, Gang / Cheng, Yunjiang / Deng, Xiuxin / Zeng, Yunliu et al. | 2024
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Isolation of antagonistic lactic acid bacteria from traditional fermented foods of China and biocontrol mode of Leuconostoc mesenteroides SNP037 against green pepper soft rot caused by Pectobacterium carotovorumTang, Jitao / Yi, Lanhua / Zeng, Kaifang et al. | 2024
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Postharvest quality and metabolism changes of daylily flower buds treated with hydrogen sulfide during storageLv, Hongrui / Guo, Shang / Wu, Zhenzhen / Nan, Xiaojie / Zhu, Min / Mao, Kai et al. | 2024
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LhKCS17 delays senescence of cut lily and improves resistance to water-loss stress by promoting synthesis of petal waxZhao, Zixian / Zhao, Jiahui / Yan, Xinyu / Lv, Junheng / Deng, Minghua / Wen, Jinfen et al. | 2024
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Transcriptomic mechanism revealed IbGST4 and IbGST2 genes response to low-temperature stress in sweet potatoesZhao, Wei-Sheng / Yan, Long-Fei / Hu, Kang-Di / Zhou, Zhi-Lin / Wang, Si-Qi / Yan, Le-Ying / Hu, Fan / Zhang, Hua / Yao, Gai-Fang et al. | 2024
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Editorial Board| 2024
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Differential changes in respiratory metabolism and energy status in the outer pericarp and core tissues affect the ripening of ‘Xuxiang’ kiwifruitChai, Jiaxin / Li, Jingwen / Liu, Qiantong / Chen, Zihan / Liu, Zhande et al. | 2024