Meeting expanding needs for nutrient specificity: the NASA case study (English)
- New search for: Van Heel, Nancy
- New search for: Pettit, Janet
- New search for: Rice, Barbara L.
- New search for: Smith, Scott M.
- New search for: Van Heel, Nancy
- New search for: Pettit, Janet
- New search for: Rice, Barbara L.
- New search for: Smith, Scott M.
In:
Journal of Food Composition and Analysis
;
16
, 3
;
299-303
;
2003
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ISSN:
- Article (Journal) / Electronic Resource
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Title:Meeting expanding needs for nutrient specificity: the NASA case study
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Contributors:Van Heel, Nancy ( author ) / Pettit, Janet ( author ) / Rice, Barbara L. ( author ) / Smith, Scott M. ( author )
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Published in:Journal of Food Composition and Analysis ; 16, 3 ; 299-303
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Publisher:
- New search for: Elsevier Science Ltd
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Publication date:2003-03-26
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Size:5 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 16, Issue 3
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 251
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Food composition databases: important tools for improving national healthChampagne, Catherine M. et al. | 2003
- 255
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Research science, regulatory science, and nutrient databases: achieving an optimal convergence Capstone LectureErshow, Abby G. et al. | 2003
- 269
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Adding carotenoids to the NCI Diet History Questionnaire DatabaseDixon, L.Beth / Zimmerman, Thea Palmer / Kahle, Lisa L / Subar, Amy F et al. | 2003
- 281
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Mass spectral determinations of the folic acid content of fortified breads from ChilePawlosky, Robert J. / Hertrampf, Eva / Flanagan, Vincent P. / Thomas, Paul M. et al. | 2003
- 287
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Impact of the proposed definition of dietary fiber on nutrient databasesSlavin, Joanne et al. | 2003
- 293
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Novel software applications using nutrient databasesStumbo, Phyllis J. et al. | 2003
- 299
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Meeting expanding needs for nutrient specificity: the NASA case studyVan Heel, Nancy / Pettit, Janet / Rice, Barbara L. / Smith, Scott M. et al. | 2003
- 305
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Adapting ProNutra to interactively track food weights from an electronic scale using ProNESSyWeiss, Rick / Fong, Alice K.H / Kretsch, Mary J et al. | 2003
- 313
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Better nutrient data improves public health: evidence and examples from the Dietary Approaches to Stop Hypertension (DASH) TrialRyan, Donna H. / Champagne, Catherine et al. | 2003
- 323
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Variation in content of bioactive components in broccoliJeffery, E.H. / Brown, A.F. / Kurilich, A.C. / Keck, A.S. / Matusheski, N. / Klein, B.P. / Juvik, J.A. et al. | 2003
- 331
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The USDA's National Food and Nutrient Analysis Program: update 2002Pehrsson, P.R / Haytowitz, D.B / Holden, J.M et al. | 2003
- 343
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US Department of Health and Human Services—US Department of Agriculture survey integration activitiesMcDowell, Margaret et al. | 2003
- 347
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Databases for analyzing dietary data—the latest word from What We Eat in AmericaBodner, Janice E / Perloff, Betty P et al. | 2003
- 359
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National Institutes of Health (NIH) activities concerning nutrition research related to food composition databasesPennington, Jean A.T. et al. | 2003
- 365
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Impact of the new Dietary Reference Intakes on nutrient calculation programsMurphy, Suzanne P. et al. | 2003
- 373
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The impact of the changing fatty acid profile of fats on diet assessment and healthKris-Etherton, Penny M. / Etherton, Terry D. et al. | 2003
- 379
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Dietary Reference Intakes: revised nutritional equivalents for folate, vitamin E and provitamin A carotenoidsTrumbo, Paula R. / Yates, Allison A. / Schlicker-Renfro, Sandra / Suitor, Carol et al. | 2003
- 383
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What's new on nutrition labeling at the United States Food and Drug Administration?Brandt, Mary Bender / LeGault, Lori A. et al. | 2003
- 395
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Enhancing data on nutrient composition of foods eaten by participants in the INTERMAP study in China, Japan, the United Kingdom, and the United StatesSchakel, Sally F. / Dennis, Barbara H. / Wold, A.Christine / Conway, Rana / Zhao, Liancheng / Okuda, Nagako / Okayama, Akira / Moag-Stahlberg, Alicia / Robertson, Claire / Heel, Nancy Van et al. | 2003
- 409
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Regional food composition activities: update on CARICOMFOODS (2000–2002)Samuda, Pauline M. et al. | 2003
- 413
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Appendix| 2003
- 417
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Announcements - please update| 2003
- i
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Editorial Board| 2003